Crockpot Potatoe Soup Recipe

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Crockpot Potatoe Soup
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Ingredients
5
Count
Nutrition
34
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Use a mixer to smooth the cream cheese and sourcream, then place all ingredients in the crokerpot on low heat for 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.31 Kcal (144 kJ)
Calories from fat 20.59 Kcal
% Daily Value*
Total Fat 2.29g 4%
Cholesterol 3.05mg 1%
Sodium 267.64mg 11%
Potassium 18.68mg 0%
Total Carbs 2.67g 1%
Sugars 0.38g 2%
Protein 0.76g 2%
Iron 0.4mg 2%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 90 Kcal (377 kJ)
Calories from fat 54 Kcal
% Daily Value*
Total Fat 6g 4%
Cholesterol 8mg 1%
Sodium 702mg 11%
Potassium 49mg 0%
Total Carbs 7g 1%
Sugars 1g 2%
Protein 2g 2%
Iron 1mg 2%
Calcium 14mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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