39804 fried squash in pancake batter Recipes

squash blossoms, washed and drained, eggs, beaten, flour, water, salt, cayenne, turmeric, oil

all-purpose flour, green onions, chopped, garlic, crushed, egg, beaten, ground coriander seed, ground ginger, water, salt and pepper to taste, tempeh, vegetable oil for frying

pancake batter, coconut milk (or coco lopez), shredded coconut, strawberries, washed, powdered sugar (to garnish ), canola oil (for frying , vegetable oil is fine)

pancake batter (homemade or packaged mix ), butter, melted, granny smith apple, peeled, cored, and sliced, cranberries (fresh or frozen whole cranberries, not sauce), maple syrup, ground cinnamon

frying chicken, cut up, buttermilk, garlic powder, onion powder, poultry seasoning, celery seeds, vegetable oil for deep-frying, kikkoman tempura batter mix

fontina cheese, grated, sour cream, marjoram, minced, squash blossoms, stems and pistills removed, eggs, water, flour, cornstarch, cumin seed, ground, coriander, ground, kosher salt (or other coarse salt), chili powder, cinnamon, peanut oil (for frying , or other oil for frying)

grated yellow squash (or zucchini would be good too), green onion, finely diced, salt, sugar, flour, melted margarine or 1 tbsp butter, beaten egg, pepper

bisquick baking mix (or whole wheat pancake mix), egg, milk (i used soy), pumpkin pie spice (or apple pie spice), lemon , zest of, apples , pared and cored, apple cider (or juice), brown sugar, lemon juice (optional), cornstarch, ground cinnamon, ground nutmeg

frozen plain french fries, plain flour, batter, boxed pancake mix, club soda, black pepper, ground ginger, dry mustard, seasoned salt

snickers miniature candy bars (or candybar of your choice), prepared pancake batter, powdered sugar

pancake batter (ready-made is ok), butter, melted, apples (cored, peeled, and thinly sliced ), chopped pecans (optional), maple syrup, ground cinnamon, ground cardamom

pancake batter mix (aunt jemima is my favorite), milk, egg, vegetable oil, banana , thinly slice, cream , syrup, butter (all optional & to taste)

butternut squash, peeled, seeded, and cubed (about 3 cups), cake flour (not self-rising), apple juice, egg whites, fig or maple syrup, plus more to drizzle, salt and pepper, grapeseed oil, creme fraiche, indian maple sugar, equipment : vegetable juicer, 12-inch non-stick saute pan

squash, egg, beaten, flour, pepper, salt, oil (for frying )

cooked squash, egg, beaten, flour, minced onions, sugar, little salt and pepper