120 port wine mushrooms Recipes

  • Pepper Steak with Port-Wine Mushroom Sauce
    port-wine mushroom sauce and
    3 More
    port-wine mushroom sauce, beef tenderloin steaks (about 1 inch thick ), black peppercorns, crushed, kosher salt
    4 ingredients
  • Port-Wine Mushroom Sauce
    sliced shiitake mushroom caps, all-purpose flour and
    8 More
    sliced shiitake mushroom caps, all-purpose flour, port wine (or other sweet red wine), minced shallot, balsamic vinegar, beef broth, worcestershire sauce, tomato paste, dried rosemary, dijon mustard
    37 min, 10 ingredients
  • Pepper Steak With Port-Wine Mushroom Sauce
    sliced shiitake mushroom caps (about 3 1/2 oz) and
    12 More
    sliced shiitake mushroom caps (about 3 1/2 oz), all-purpose flour, port wine or 1/3 cup other sweet red wine, minced shallot, balsamic vinegar, beef broth, worcestershire sauce, tomato paste, dried rosemary, dijon mustard, beef tenderloin steaks (about 1 inch thick ), black peppercorns, crushed, kosher salt
    10 min, 13 ingredients
  • Mushroom Port Wine Sauce
    butter, chopped shallots and
    7 More
    butter, chopped shallots, assorted mushrooms , cut into pieces, port wine, coarse-ground dijon mustard, beef broth, cornstarch, water, cold butter (optional)
    35 min, 9 ingredients
  • Port And Mushroom Sauce Chicken
    olive oil, skinless, boneless chicken breast halves and
    8 More
    olive oil, skinless, boneless chicken breast halves, whole wheat flour, minced shallots, white wine, chicken stock, fresh mushrooms, sliced, fresh tarragon, port wine, chopped fresh parsley
    30 min, 10 ingredients
  • Creamy Chicken and Mushrooms
    barbecued chicken, butter, mushrooms, sliced and
    7 More
    barbecued chicken, butter, mushrooms, sliced, onion, sliced finely, port wine, mushroom soup, milk, worcestershire sauce, cayenne pepper, sour cream
    25 min, 10 ingredients
  • Mushroom Pate (EASY)
    dried porcini mushrooms , mushrooms and
    9 More
    dried porcini mushrooms , mushrooms, dried shiitake mushrooms , mushrooms, mushrooms (i used portabello with 4 large caps ), red onion, thinly sliced, garlic cloves, chopped, feta, crumbled, port wine, fresh curly-leaf parsley, finely chopped, salt and pepper, to taste, cracker, to serve
    10 min, 10 ingredients
  • Blue Cheese & Garlic Stuffed Mushrooms
    mushrooms, cleaned and stemmed, butter, onion, chopped and
    7 More
    mushrooms, cleaned and stemmed, butter, onion, chopped, garlic cloves, minced, chopped fresh parsley leaves, cream cheese, softened and cut into pieces, blue cheese, softened and cut into pieces, fresh squeezed lemon juice, cream sherry (optional) or 2 tbsp port wine (optional), salt and pepper
    40 min, 10 ingredients
  • Beef Tenderloin with Parsnip-Mushroom Ragout
    boiling water, dried porcini mushrooms (about 2 oz) and
    21 More
    boiling water, dried porcini mushrooms (about 2 oz), butter, chopped shallots, minced garlic, minced fresh or 1/4 tsp dried thyme, coarsely chopped parsnips (about 1 lb), quartered button mushrooms (about 1 1/2 lb), port wine, chopped fresh parsley, salt, freshly ground black pepper, salt, freshly ground black pepper, beef tenderloin, trimmed and cut in half crosswise, butter, julienne-cut carrot, vertically sliced shallots, port wine, low-salt beef broth, salt, freshly ground black pepper
    23 ingredients
  • Thyme and Mushroom Gravy
    olive oil, onion, sliced, fresh thyme leaves, bay leaf and
    5 More
    olive oil, onion, sliced, fresh thyme leaves, bay leaf, coarsely chopped mushroom, all-purpose flour, vegetarian port wine or 1/2 cup other vegetarian wine, vegetable stock, dark soy sauce or 2 tbsp braggs liquid aminos
    15 min, 9 ingredients
  • Tommy's Port Wine Mushroom Sauce Tommy's Port Wine Mushroom Sauce
    port wine, beef stock or 1 cup veal stock and
    1 More
    port wine, beef stock or 1 cup veal stock, mushroom, sliced
    20 min, 3 ingredients
  • Roast Hanger Steak, Port Wine and Shiitake Mushroom with Roast Shallots Roast Hanger Steak, Port Wine and Shiitake Mushroom with Roast Shallots
    untrimmed hanger steak and
    17 More
    untrimmed hanger steak, trim fat and silverskin from steak. marinate steak and scraps for 24 hours refrigerated., whole black peppercorns, crushed bay leaves, dry thyme, onion, peeled and sliced, carrot, peeled and sliced, garlic , smashed, full bodied red wine, port wine, olive oil, olive oil, shallots, peeled and trimmed, shiitake mushrooms, stems off, washed and split, (stems added to stock), port wine, butter, chopped rosemary, salt and pepper to taste
    26 hour 20 min, 18 ingredients
  • Stewed Exotic Mushrooms with Gnocchi Port Wine Sauce Stewed Exotic Mushrooms with Gnocchi Port Wine Sauce
    crimini mushrooms , trim, cut into wedges, washed and
    22 More
    crimini mushrooms , trim, cut into wedges, washed, porcini or chanterelle mushrooms, trim, cut into wedges, washed, shiitake , trim, cut into wedges, washed, button mushrooms , trim, cut into wedges, washed, oyster mushrooms trim, cut into wedges, and washed, olive oil, shallot, peeled and chopped, garlic clove, peeled and chopped, port wine, heavy cream, butter, grated parmesan, fresh marjoram, frozen gnocchi (store bought) cooked, salt and pepper, onion, sliced, celery stalk, chopped, carrot, chopped, garlic, peeled and smashed, all mushroom stems, washed, whole black peppercorns, bay leaf, tied bundle of parsley and thyme
    1 hour 20 min, 23 ingredients
  • Wood Grilled Buffalo Tenderloin with Wild Mushrooms and Port Wine Sauce Wood Grilled Buffalo Tenderloin with Wild Mushrooms and Port Wine Sauce
    diced yellow onions, diced carrots, diced celery and
    19 More
    diced yellow onions, diced carrots, diced celery, canola oil, ruby port wine, red wine, veal stock or brown chicken stock, thyme, italian parsley, salt and pepper, shallots, olive oil, thyme leaves, chopped parsley leaves, yukon gold potatoes, sliced 2-inch thick, unsalted butter, chopped, half-and-half, canola oil, mixed wild mushrooms, of your choice, sliced 1/2-inch thick, minced garlic, crumbled blue cheese, buffalo fillets
    22 ingredients
  • Beef  With Port Wine Sauce Beef With Port Wine Sauce
    beef , strips, extra virgin olive oil, onion, green pepper and
    11 More
    beef , strips, extra virgin olive oil, onion, green pepper, red pepper, mushroom, crushed garlic, celery seed, fresh coarse ground black pepper, soy sauce, sake (or white wine), garlic sauce (the garlic spare rib sauce by vh), port wine (or red ), other thickener (veloutine works the best), water
    30 min, 15 ingredients
  • Port Infused Creamed Mushrooms Port Infused Creamed Mushrooms
    white mushrooms, washed and cut, butter, flour and
    3 More
    white mushrooms, washed and cut, butter, flour, whipping cream, port wine or 2 tbsp brandy or 2 tbsp creamed sherry wine, salt & pepper, to taste
    25 min, 6 ingredients
  • Mushroom and Prosciutto Kabobs Mushroom and Prosciutto Kabobs
    whole mushrooms , brown are preferred, butter, port wine and
    2 More
    whole mushrooms , brown are preferred, butter, port wine, prosciutto, wooden skewers
    12 min, 5 ingredients
  • Steak and Mushrooms With Soy Sauce/Port Marinade Steak and Mushrooms With Soy Sauce/Port Marinade
    steak (i use sirloin) and
    7 More
    steak (i use sirloin), mushroom (2-4 portobello caps or any you prefer), sweet onion, soy sauce (i use pearl river bridge superior light ), port wine, garlic clove (crushed ), flour (to coat the mushrooms), olive oil
    1 hour 10 min, 8 ingredients




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