9227 fricassee sprouts pesto Recipes

penne pasta, olive oil, skinless chicken breast half , cut into strips, red bell pepper , cut into strips, broccoli florets, prepared basil pesto, freshly grated parmesan cheese

cooked chicken, diced (i use boneless , skinless breasts or pick up a rotisserie), cheese tortellini, shallots, sliced thin, capers, heavy whipping cream, dijon mustard (to taste), refrigerated pesto sauce (or you can use homemade ), lemon zest, lemon , juice of, fresh, shredded parmesan cheese

fresh brussels sprout, butter, olive oil, french onion soup mix (1 packet), water, salt and pepper

linguine, butter, heavy cream, ground black pepper, grated parmesan cheese, pesto sauce, shrimp, peeled and deveined

brussels sprouts (fresh or frozen ), water or 1 cup fat free broth, low sodium soy sauce, minced fresh ginger, minced garlic cloves, splenda granular or 1/2-1 tsp sugar, red pepper flakes

telegraph cucumber , quartered lengthwise and sliced thinly (english, about 500 g), red onion, peeled, halved and sliced thinly, bean sprouts, fresh mint, chopped, fresh coriander, chopped, lime juice, peanut oil, sweet chili sauce, fish sauce

brussels sprouts , cut in half lengthwise, bacon, pepper, sour cream, whole grain mustard, brown sugar, salt and pepper

bacon, yellow onion, thinly sliced, salt (or to taste), water, dijon mustard, brussels sprout, trimmed, halved and very thinly sliced, cider vinegar

brussels sprouts, double cream, parmesan cheese, grated, salt and pepper, to taste

red potatoes (use 4 if your potatoes are large, 6 if they are small), baby carrots, shallots, sliced, chicken breasts, bone in and skin removed. (if you use boneless , decrease cooking time), pesto sauce, hidden valley original ranch dressing mix

frozen chopped spinach, thawed, part-skim ricotta cheese, soft tofu or 1 (16 oz) package silken tofu, barilla no-boil lasagna noodles, classico traditional basil pesto, quartered artichoke hearts , sliced lengthwise into halves, shredded mozzarella cheese, garlic cloves, thinly sliced, basil, garlic powder, parsley, salt, pepper

whole fresh brussels sprout, butter, extra virgin olive oil, salt and pepper

butter, onion, chopped, garlic cloves, thinly sliced, brussels sprouts, halved, thinly sliced , about 1 1/2 lb, low-sodium low-fat chicken broth, sugar, salt, pecan pieces, coarsely chopped

brussels sprout , ends trimmed then cut in half, olive oil, divided, garlic, thinly sliced, ground sage, fresh lemon juice , optional, salt & freshly ground black pepper, to taste

spaghetti, olive oil, chicken stock, cream, parmigiano-reggiano cheese, grated, fresh basil, chopped, salt and pepper, ground chicken, store-bought pesto sauce, breadcrumbs, egg, flour (about)

butter, mushrooms, sliced, prosciutto or 60 g ham, chopped, pesto sauce, penne pasta, butter, garlic cloves, minced, flour, chicken stock, milk, salt and pepper, to taste, grated cheese (cheddar, parmesan, whatever takes your fancy)

brussels sprout, quartered, garlic clove, minced, olive oil, sherry wine, sesame oil, sesame seeds

orange sweet potatoes, peeled and cut into 3cm cubes (kumara), brown onions, diced, pine nuts, olive oil, eggs, plain yogurt, sun-dried tomato pesto or 1/2 cup roasted vegetable pesto sauce, fresh parsley, chopped