609 fresh mexican salsa Recipes
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chicken stock, boneless skinless chicken breast and10 Morechicken stock, boneless skinless chicken breast, vegetable oil, onions, diced, garlic cloves, crushed, tomatoes, diced, mexican salsa (i recommend herdez or my jeff s salsa), tortilla corn chips (strips), cilantro leaf, only chopped, salt & freshly ground black pepper, monterey jack cheese, grated, sour cream1 hour 30 min, 12 ingredients
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dried mostaccioli pasta (3 cups) or 12 oz rigatoni pasta ... and6 Moredried mostaccioli pasta (3 cups) or 12 oz rigatoni pasta (3 cups), bulk pork sausage, chopped onion, green medium-hot salsa, shredded monterey jack cheese (4 cups), tomato , wedges sliced jalapeno peppers, and chopped fresh cilantro, salsa (optional)55 min, 7 ingredients
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diced tomatoes, oregano, salt and8 Morediced tomatoes, oregano, salt, garlic cloves, finely minced, red onions, finely diced, fresh cilantro, coarsely chopped, green chilies, diced, jalapeno peppers, diced, vinegar, chopped fresh serrano pepper , to taste, fresh lemon , juice of10 min, 11 ingredients
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tomatoes, seeded and diced and8 Moretomatoes, seeded and diced, green bell pepper, seeded and finely diced, white onion, finely chopped, minced garlic cloves (i like to use roasted garlic as the flavor is not as pungent), chopped fresh cilantro, jalapeno, seeded and finely chopped (optional), lime , juice of, salt, sugar20 min, 9 ingredients
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Mexican Breakfast Stackcorn tortillas and6 Morecorn tortillas, refried beans or refried black beans (my choice), fried fresh mexican chorizo with the casing removed, melting cheese , i use a mexican mozzarella, but your favorite is fine, roasted salsa (see my recipe) or your favorite salsa, spray oil like pam, i have used left over carnitas , taco meat, fajita chicken, and bacon instead of the chorizo. i have also used a rancho, enchilada, or verde sauce instead of the roasted salsa. it s all good7 ingredients
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Mexican Beef 'n' Ricelean ground beef, chopped onion and6 Morelean ground beef, chopped onion, black beans, drained and rinsed, refrigerated salsa, chopped fresh cilantro, fresh lime juice, ready-to-serve whole-grain santa fe rice, toppings: chopped fresh cilantro , salsa, guacamole, shredded cheddar cheese8 ingredients
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Salsa Mexicana Cruda (Fresh Mexican Sauce)tomatoes, onions, chopped fresh cilantro, salt, water20 min, 5 ingredients
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Mexican Salsa Breaditalian cheese flavored pizza crust and3 Moreitalian cheese flavored pizza crust, shredded monterey jack cheese, divided, picante sauce, chopped fresh cilantro15 min, 4 ingredients
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Mexican Salsa Breadshredded reduced-fat monterey jack cheese, divided and3 Moreshredded reduced-fat monterey jack cheese, divided, picante sauce, chopped fresh cilantro, italian cheese-flavored pizza crust (such as boboli)4 ingredients
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Simple Mexican Salsaripe fresh tomatoes (ripe tastes better !), onion, lime and3 Moreripe fresh tomatoes (ripe tastes better !), onion, lime, ripe jalapeno pepper (2 if you like it hot!), fresh cilantro, salt10 min, 6 ingredients
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Barley Pozole (Mexican Barley and Hominy)olive oil, chopped onion and9 Moreolive oil, chopped onion, fresh anaheim chilies, seeded,deveined and chopped, fresh jalapeno chiles, seeded,deveined and chopped, chicken broth, divided, pearl barley, hominy, drained and rinsed, salsa verde (or use the mexican recipe of your choice), ground cumin, shredded cheddar cheese, for garnish (optional), chopped green onion, for garnish (optional)1 hour 10 min, 11 ingredients
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