1963 fresh clams Recipes

olive oil, chopped onion, chopped celery, chopped carrot, minced garlic, bacon (4 oz.), chopped, flour, low-fat (1%) milk, red thin-skinned potatoes, cut into 1-in. chunks, chopped clams, drained, clam juice, kosher salt, freshly ground black pepper, chopped fresh thyme leaves, half-and-half

extra-virgin olive oil, garlic cloves, minced, saffron threads, sherry, vegetable oil, chorizo sausages, sliced, chopped red onion, salt, divided, smoked paprika, clam juice, red potatoes, diced, diced tomatoes, undrained, chopped fresh thyme, freshly ground black pepper, sourdough baguette, sliced, littleneck clams , well-scrubbed and rinsed, orange zest

softened cream cheese, salt, garlic (to taste), fresh ground pepper (to taste), canned clams, drained and minced, clam broth, worcestershire sauce, lemon juice

bacon , cut into 1/2-inch pieces, onion, chopped, celery stalks, chopped, carrots, chopped, garlic powder, russet potatoes (about 2 lb), peeled, diced, clam juice, chopped clams, drained , juices reserved, water, half and half, chopped fresh parsley

condensed cream of celery soup, condensed new england clam chowder, chopped clams, milk, water, chopped fresh parsley (for garnish )

bacon , cut into 1/4-inch pieces, vegetable oil, onion, finely chopped, flour, clam juice, whole milk, potato (12 oz.), peeled , cut into 1/2-inch pieces, chopped clams, drained, hot sauce, salt, minced fresh parsley

chopped flat-leaf parsley, fine dry bread crumbs, extra-virgin olive oil, divided, chopped onion, garlic cloves, finely chopped, hot red pepper flakes, dry white wine, bottled clam juice, chopped clams, drained, fresh lemon juice

prepared pie crusts, clam juice, diced potatoes, diced carrot, onion, diced, chopped clams, freshly ground salt and pepper, flour, light cream or 1/2 cup milk

quahog clams, bacon, diced, chopped onion, clam juice, potatoes, diced, heavy whipping cream, kosher salt, freshly ground black pepper

olive oil, garlic clove, minced, chopped onion, chopped celery, crushed red pepper, dry white wine, diced tomatoes, undrained, fat-free , lower-sodium chicken broth, clam juice, chopped fresh parsley, dried oregano, salt, black pepper, cannellini beans, rinsed and drained, littleneck clams, thick) slices whole-wheat french bread baguette (about 4 oz), toasted

whole baby clams, minced clams, chopped onion, olive oil, butter, minced fresh parsley, garlic cloves, minced, cornstarch, white wine or chicken broth, minced fresh basil or 4 tsp dried basil, pepper, cayenne pepper, hot cooked linguine, shredded parmesan cheese

dry linguine, olive oil, pancetta, thickly sliced and cut into 1/4 dice, chopped onion, garlic cloves, thickly sliced, red pepper flakes, clams, shiitake mushroom, stems removed and sliced, white wine, clam juice or 1 cup chicken stock, tomato sauce, cream, salt, fresh ground black pepper, chopped fresh parsley

olive oil, spanish onion, chopped, celery stalks, chopped, garlic, minced, crushed red pepper, tomato paste, parsley, fresh thyme, bay leaf, waxy-style potato (about 3/4 lb), diced, clam juice (five 8-oz bottles ), whole, peeled tomatoes (with liquid), roughly chopped, minced clams, drained (about four 6-1/2 oz cans), kosher salt or to taste, freshly ground black pepper, chopped parsley for garnish, copyright 2001 television food network , g.p. all rights reserved

olive oil, canadian bacon (about 2 oz), chopped, onion, chopped (about 2 cups), chopped celery (about 3 stalks ), red bliss potatoes (about 1 1/4 lb), cut into 1/2-inch dice, chopped clams, clam juice, fresh thyme or 1/2 tsp dried, water, to cover, salt, freshly ground black pepper

olive oil, red bell pepper , cut into 2 x 1/3-inch strips, fennel bulb, with fronds bulb cored, sliced, fronds chopped for garnish, hot italian sausage, casings removed , sausages coarsely crumbled, fennel seeds, crushed with mortar and pestle, clam juice, clams, fresh , scrubbed, chopped fresh oregano (or about 2 tsp dried )

water, clam juice, liquid concentrated crab and shrimp boil (recommended: zatarain s), yellow onions, quartered, stalks celery, cut into thirds, heads garlic, halved, lemon, halved, kosher salt, freshly ground black pepper, ears fresh sweet corn, husked, cleaned, and cut into thirds, new potatoes, andouille or other smoked sausage, cut into 2-inch lengths, steamer clams, unsalted butter, melted, crusty french bread

sliced fresh mushrooms, celery ribs with leaves, chopped, onion, chopped, reduced-fat margarine, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, clam juice, white wine or chicken broth, unpeeled red potatoes, cubed, salt, white pepper, minced clams, undrained

bacon slices, chopped, minced onion (about 1), clam juice, divided, fat-free , less-sodium chicken broth, diced yukon gold potato, corn kernels, littleneck clams (about 1 lb), low-fat buttermilk, chopped fresh flat-leaf parsley, whipping cream, black pepper