77293 french apple custard pie Recipes

apples , pare, and slice about 1/4-1/2-inch thick, rome work great (or more, i always add more, just be careful of the boil overs), sugar, cinnamon, nutmeg (store bought or freshly grated is nice ), flour, sugar, butter, flour, salt, shortening, ice water

apples, peeled, eggs, white sugar, brown sugar, baking powder, flour, vegetable oil, vanilla, nutmeg (optional)

apples, peeled and sliced, lemon juice, brown sugar , firmly packed, all-purpose flour , sifted, butter, cinnamon

apples , cut into eighths, shortening, flour, salt, water, sugar (to taste), cinnamon, butter, boiling water

apples, cored, peeled and diced, sugar, cinnamon, all-purpose flour, salt, shortening, cold water, oil, garnish: powdered sugar

apple butter, egg, lightly beaten, sugar, king arthur unbleached all-purpose flour, evaporated milk, ground cinnamon, unbaked pastry shell (9 inches)

refrigerated pie dough (such as pillsbury ), all-purpose flour, brown sugar, ground cinnamon, chilled butter, cut into small pieces, sliced peeled granny smith apples (about 2 lb), granulated sugar, divided, ground cinnamon, all-purpose flour, salt, eggs, fat-free buttermilk, vanilla extract

pie shell, egg yolks, beaten, sour cream, white sugar, ground cinnamon, ground nutmeg, raisins

pie crust, flour, salt, baking powder, shortening, walnuts .chopped, water, vinegar, slightly beaten eggs, maple syrup, salt, milk .scalded, maple flavoring

pie shell, apple - peeled, cored, and chopped, rhubarb, diced, white sugar, ground cinnamon

apples and cinnamon, quantity shortcrust pastry, pie apple, caster sugar, cinnamon, sultanas, milk, icing sugar, shortcrust pastry, plain flour, self-raising flour, caster sugar, butter (directly from fridge), lemon juice, chilled water

apples, peeled, cored and diced, nutmeg, salted butter, softened, granulated sugar, old fashioned oats, all-purpose flour, almonds, chopped very finely, almost to the consistency of flour

apples (tart; firm), raisins , soaked overnight in granulated sugar, granulated sugar, unsalted butter, cold, double crust (such as brisse (recipe separate))

apples, cored, peeled and diced, sugar, cinnamon, all-purpose flour, salt, shortening, cold water, oil, garnish: powdered sugar

apple butter, evaporated milk, egg lightly beaten, all purpose flour, unbaked pastry shell, granulated sugar, ground cinnamon

pie crust for double crust pie, homemade or pillsbury refrigerated, rhubarb, cut in 1/2 pieces, flour, sugar, nutmeg, milk, eggs, slightly beaten, butter

pie crusts(unbaked ) regular or graham, eggs, beaten, sugar(white ), salt, vanilla, egg white, scalded milk, nutmeg

pie pastry (pre-made pillsbury pie crust or make your own), apples, peeled, cored and sliced (rome, granny smith or jonathon), all-purpose flour, english toffee bits, egg, beaten, sugar