65608 food network hot crab dip Recipes

  • PHILLY Hot Crab Dip
    philadelphia cream cheese, softened and
    4 More
    philadelphia cream cheese, softened, kraft shredded swiss cheese, miracle whip salad dressing, crab meat, drained, green onions, chopped
    25 min, 5 ingredients
  • Maryland Hot Crab Dip
    light cream cheese, at room temperature and
    11 More
    light cream cheese, at room temperature, sour cream (can use light ), relish sandwich spread (mayonnaise- , kraft), minced scallion, fresh lemon juice, dijon mustard, worcestershire sauce, hot red pepper sauce, crushed garlic, coarsely grated cheddar cheese, milk (about), cooked crabmeat , picked over for shell and cartilage
    1 hour , 12 ingredients
  • Crab Dip
    crab meat, fake crab meat (sometimes we use all crab meat) and
    6 More
    crab meat, fake crab meat (sometimes we use all crab meat), cream cheese, room temperature, worcestershire sauce, horseradish, onion, minced, drops tabasco, almonds , to taste
    8 ingredients
  • Hot Sausage Dip
    hot sausage, green onions, chopped and divided, sour cream and
    3 More
    hot sausage, green onions, chopped and divided, sour cream, mayonnaise, grated parmesan cheese, chopped pimiento, drain
    1 hour , 6 ingredients
  • Crab Cakes with Creole Mustard Sauce (Food Network Kitchens)
    mayonnaise, egg yolks, chopped fresh tarragon leaves and
    17 More
    mayonnaise, egg yolks, chopped fresh tarragon leaves, minced yellow onion, worcestershire sauce, hot pepper sauce, dry mustard, crab boil seasoning (recommended : old bay), salt, ground black pepper, lump crabmeat, panko bread crumbs, vegetable oil, for grilling, mixed spring greens , for serving, creole mustard sauce , recipe follows, mayonnaise, jalapeno pepper, red bell pepper, dijon mustard, chopped fresh chives
    21 min, 20 ingredients
  • Louisiana Hot Crab Dip Louisiana Hot Crab Dip
    imitation crab, cream cheese, mayonnaise and
    8 More
    imitation crab, cream cheese, mayonnaise, parmesan cheese graded, green onions, white and green parts minced, garlic, large minced, worchestershire sauce, lemon juice fresh, hot sauce, old bay seasoning, salt and pepper to taste
    50 min, 11 ingredients
  • Another Hot Crab Dip Recipe Another Hot Crab Dip Recipe
    cream cheese, softened, shredded cheddar cheese and
    5 More
    cream cheese, softened, shredded cheddar cheese, sour cream, worcestershire sauce, dijon mustard, fresh backfin crab meat, chopped green onion
    30 min, 7 ingredients
  • Hot Creamy Crab Dip Hot Creamy Crab Dip
    crab meat, sherry, prepared mustard brownwood or dijon and
    5 More
    crab meat, sherry, prepared mustard brownwood or dijon, confectioners sugar, cream cheese, garlic salt, salt, mayonnaise
    45 min, 8 ingredients
  • Crab Dip Crab Dip
    crab meat, mayonnaise, shredded mozzarella cheese and
    7 More
    crab meat, mayonnaise, shredded mozzarella cheese, sour cream, minced green peppers, softened butter, minced onions, seasoning salt, paprika, cream cheese
    25 min, 10 ingredients
  • Crab Dip Crab Dip
    crab meat, cream cheese, shredded cheddar cheese, sherry and
    2 More
    crab meat, cream cheese, shredded cheddar cheese, sherry, tabasco or to taste, chopped green onions
    10 min, 6 ingredients
  • Crab Dip Crab Dip
    crab meat, cream cheese, mayonnaise, ketchup and
    2 More
    crab meat, cream cheese, mayonnaise, ketchup, french dressing, chopped onion
    6 ingredients
  • Crab dip Crab dip
    crab
    1 ingredients
  • Hot Tamale Dip Hot Tamale Dip
    hot tamales, mild chili without beans and
    8 More
    hot tamales, mild chili without beans, mexican velveeta or regular velveeta cheese, cubed, onion, chopped, chopped bell pepper, chopped or sliced black olives, hot sauce, garlic powder, cracked black pepper, butter
    7 min, 10 ingredients
  • Hot Sausage Dip (Light) Hot Sausage Dip (Light)
    hot italian turkey sausage, onion, diced and
    6 More
    hot italian turkey sausage, onion, diced, rotel tomatoes & chilies, neufchatel cheese, light sour cream, shredded cheddar cheese, crushed red pepper flakes, salt and pepper
    15 min, 8 ingredients
  • Hot N Steamy Crab Dip Hot N Steamy Crab Dip
    butter or margarine, cream cheese, fresh lump crab meat and
    3 More
    butter or margarine, cream cheese, fresh lump crab meat, garlic salt, black pepper
    10 min, 6 ingredients
  • Food Network's Buffalo Chicken Dip Food Network's Buffalo Chicken Dip
    cream cheese , softend, i use low fat and
    6 More
    cream cheese , softend, i use low fat, blue cheese or 1/2 cup ranch dressing, i use the, hot sauce, crumbled blue cheese, mozzarella cheese, shredded, chicken, drained, crackers or chips or vegetables, for dipping
    25 min, 7 ingredients
  • Crab Cakes With Herb Salad (Food Network Kitchens) Crab Cakes With Herb Salad (Food Network Kitchens)
    saltine crackers , crushed into coarse crumbs (about 1 cu... and
    28 More
    saltine crackers , crushed into coarse crumbs (about 1 cup), egg, beaten, mayonnaise, worcestershire sauce, fresh lemon juice, minced fresh parsley, minced celery leaves, celery seeds, mustard powder, chili powder, kosher salt and freshly ground pepper, jumbo lump crabmeat , picked over, unsalted butter, melted, mayonnaise, juice of 1/2 lemon, minced dill pickles, worcestershire sauce, hot sauce, scallions, minced, kosher salt and freshly ground pepper, head boston lettuce, cut into chunks, heads red or regular endive , quartered lengthwise, tomatoes, halved, inner stalks celery, leaves coarsely chopped, stems diced, scallions , halved lengthwise and cut into 1 1/2-inch pieces, fresh chervil , tarragon and/or dill (leaves and tender stems), fresh parsley leaves, extra-virgin olive oil, kosher salt and freshly ground pepper
    45 min, 29 ingredients
  • Crab Louis (Food Network Kitchens) Crab Louis (Food Network Kitchens)
    lump crabmeat (about 1 lb), prepared mayonnaise and
    13 More
    lump crabmeat (about 1 lb), prepared mayonnaise, chili sauce, chopped green bell pepper, freshly squeezed lemon juice, kosher salt , plus more to taste, scallions, finely chopped, worcestershire sauce , to taste, hot sauce , to taste, freshly ground pepper, hard-boiled egg, bibb lettuce leaves, washed and dried, thick slices beefsteak tomatoes, ripe avocado, seeded, peeled , and quartered lengthwise, copyright 2001 television food network , g.p. all rights reserved
    20 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top