136658 floating islands scented custard sauce Recipes
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milk, vanilla pods and / or cinnamon sticks and5 Moremilk, vanilla pods and / or cinnamon sticks, sugar to taste, margaringe, flour, egg yolks, you will notice once again no quantities as you can add as much as you like for how many servings and the thickness depends on your taste20 min, 7 ingredients
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Island Seasoned Chickedfrying chickens, cut into small pieces (you can use any c... and7 Morefrying chickens, cut into small pieces (you can use any chicken pieces), key lime juice, soy sauce, garlic, finely chopped, olive oil, white onions, diced, salt, coarsely cracked black pepper1 hour , 8 ingredients
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Island Glaze for Lambketchup, molasses, vinegar, dark rum, prepared mustard and1 Moreketchup, molasses, vinegar, dark rum, prepared mustard, worcestershire sauce25 min, 6 ingredients
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Island Rum Lime Saucechicken stock, shallot, minced, garlic cloves, minced and6 Morechicken stock, shallot, minced, garlic cloves, minced, cornstarch, water, rum, lime , juice of, fresh parsley, minced, salt and pepper15 min, 9 ingredients
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Crispy Roast Duck with Mustard and Green Peppercorn Sauceisland (pekin) ducks and16 Moreisland (pekin) ducks, kosher salt and freshly ground black pepper, vegetable oil, onion, coarsely chopped, carrot, coarsely chopped, garlic cloves, smashed with the side of a knife, dry red wine, celery ribs, coarsely chopped, fresh thyme sprigs or 1 tsp dried, black peppercorns, bay leaf, preferably turkish, broken in half, tomato paste, chicken stock, all-purpose flour, unsalted butter, softened, bottled green peppercorns, drained, dijon mustard1 hour 50 min, 17 ingredients
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Island Insanity Burgerfresh or packed in juice pineapple and7 Morefresh or packed in juice pineapple, frozen meatless soy burger patty (about 90 calories), thawed, thick teriyaki sauce (20 to 25 calories per tablespoon), fat-free cheddar cheese, light hamburger bun (about 80 calories ), thick slices tomato, leaf lettuce, fat-free mayonnaise20 min, 8 ingredients
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Island Inspired Seafood Gumbo with Coconut Milk (Emeril Lagasse)vegetable oil, dice yellow onion, dice red bell pepper and21 Morevegetable oil, dice yellow onion, dice red bell pepper, dice celery, callaloo or mustard greens, roughly chopped, minced shallots, minced fresh ginger, minced green onion bottoms, minced garlic, lime zest, shrimp stock or fish fumet, fresh thyme leaves, unsweetened coconut milk, fresh lime juice, scotch bonnet pepper, salt, shrimp, peeled and deveined, red snapper fillet, cut into 1-inch pieces, calamari, cut into 1/2-inch rings, crabmeat , picked over for shells, worcestershire sauce, chopped fresh parsley leaves, chopped fresh cilantro leaves, cooked rice , for serving53 min, 24 ingredients
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Island Pork Tenderloinpork tenderloin, salt, pepper, chile powder, ground cumin and5 Morepork tenderloin, salt, pepper, chile powder, ground cumin, cinnamon, olive oil, brown sugar packed, garlic finely chopped, tabasco sauce10 ingredients
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Custard Saucemilk, egg yolk, sugar, cornstarch and1 Moremilk, egg yolk, sugar, cornstarch, instant coffee , vanilla extract, or orange liqueur, such as grand marnier5 ingredients
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Custard Sauceegg yolks, sugar, milk, scalded, whipping cream and1 Moreegg yolks, sugar, milk, scalded, whipping cream, vanilla extract5 ingredients
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