491 flaky Recipes

sugar, dry yeast (about 2 1/4 tsp), warm fat-free milk (100o to 110o), all-purpose flour (about 13 1/2 oz), divided, salt, butter, softened

oil, ranch dressing mix, ready-to-bake refrigerated buttermilk flaky biscuits , pillsbury grands, refrigerated fully cooked grilled chicken breast strips, butter or 2 tbsp margarine, melted, sour cream, mayonnaise

king arthur unbleached all-purpose flour, baking powder, dill weed, salt, pepper, cold butter, eggs, lightly beaten, half-and-half cream , divided

flour, butter or 1 lb margarine, sour cream, vanilla, drained crushed pineapple, sugar, cornstarch, sugar

flaky pastry crusts, unbaked, sugar, flour , depending on the juciness of the blueberries, salt, fresh* blueberries, washed and drained, fresh lemon juice, butter

flaky pie pastry (partially baked ), fresh blackberries (or 1 1-lb bag frozen blackberries, not packed in syrup, partially thawed), sugar, eggs, at room temperature, cornstarch, heavy cream, at room temperature, light cream, at room temperature, vanilla, ripe fresh blackberries

flaky biscuits(10 count ), shredded cheddar, dried parsley, garlic powder, cracked black pepper, tiny or petite green peas, bacon , cooked crisp and crumbled, butter, heavy cream or half and half, chopped onion, flour, salt and pepper to taste, green onions, thinly sliced (green part only )*optional

fruit pie filling of your choice, lemon juice, brown sugar, butter, softened, ground cinnamon, cornflakes

flour, baking powder, sugar, salt, cream cheese, softened, green onion, finely chopped, milk

cooked cannellini beans (if using canned , use a low-salt variety and rinse well), red onion, finely chopped, divided, jalapeno, seeded, black pepper, cumin, mexican chili powder (or ancho chile powder), lime , juice of, divided, garlic cloves, sea salt, divided, very ripe avocado, peeled and diced, plum tomato, diced, phyllo cups, baked (i like the fillo factory s all natural mini shells, which are vegan, preservative and trans-fat free)

cooked cannellini beans (if using canned , use a low-salt variety and rinse well), red onion, finely chopped, divided, a jalapeno, seeded, black pepper, cumin, mexican chili powder (or ancho chile powder), juice of 1 lime, divided, garlic, sea salt, divided, very ripe avocado, peeled and diced, plum tomato, diced, pre-baked phyllo pastry mini shells (i like the fillo factory s all natural mini shells, which are vegan, preservative and trans-fat free)

butter/ghee (chilled but soft enough to cut into small squares), maida, oats, powdered sugar, salt, cold water, flour for dusting

all-purpose flour, sugar, baking powder, salt, cold unsalted butter, cut into small pieces, dried currants, egg, lightly beaten, milk, plus more for brushing

all-purpose flour, sugar, baking powder, salt, cream of tartar, butter (or 1/2 cup and 1/4 cup shortening), shredded cheddar cheese (4 oz.), milk

all-purpose flour, salt, unsalted butter, well chilled , cut into 1/2 inch pieces, vegetable shortening , cut into 1/2 inch pieces, ice water (or more )

hungry jack refrigerated biscuits, sugar, cinnamon, nutmeg, apples, peeled and chopped, margarine or 1/4 cup butter, melted

all-purpose flour, baking powder, kosher salt, granulated sugar (optional), cold unsalted butter, cut into small pieces, milk, egg, lightly beaten, egg, lightly beaten with 1 tbsp milk