48 flaky buttermilk biscuits Recipes

all-purpose flour, baking powder, salt, shortening, buttermilk

butter (8 tsp divided ), flour, baking powder, baking soda, salt, buttermilk

apple pie filling, ground cinnamon, tube (7-1/2 oz) refrigerated flaky buttermilk biscuits, topping and mint , optional

ground beef, chopped onion, water, tomato sauce, tomato paste, pepper, frozen mixed vegetables, thawed, shredded part-skim mozzarella cheese, divided, tube (6 oz) refrigerated flaky buttermilk biscuits, butter, melted, dried oregano

tomato sauce, olive oil, onion powder, dried oregano, garlic powder, tube (6 oz) refrigerated flaky buttermilk biscuits, pepperoni, grated parmesan cheese

all-purpose flour (about 2 cups), baking powder, salt, butter, chilled and cut into small pieces, fat-free buttermilk, honey

tube (12 oz) refrigerated flaky buttermilk biscuits , separated into 10 biscuits, tube (11 oz) refrigerated breadsticks , separated into 12 breadsticks, chopped fully cooked ham, chopped onion, butter, softened, prepared mustard, process american cheese, egg yolk, water, sliced ripe olives, diced pimientos, poppy seeds

lean ground turkey or 1 lb ground beef, bell pepper, chopped, onion, chopped, diced tomatoes, undrained, kidney beans, drained and rinsed, garlic powder, chili powder, cumin, paprika, oregano leaves, dried and crushed, tabasco sauce (or chili pepper sauce), picante sauce (or salsa, i use pace ), cheddar cheese, shredded, separated into 1/3 cups, pillsbury grands refrigerated buttermilk biscuits (the flaky layer kind), sour cream, salsa, cheese, shredded

cream cheese spread (from 8-oz container), fresh lemon juice, red pepper sauce, shredded mild cheddar cheese (1 oz), chopped green onions (2 medium), paprika, progresso garlic herb bread crumbs, white crabmeat, well drained, chopped celery, pillsbury grands! flaky layers refrigerated buttermilk biscuits, chopped fresh parsley

white lily all-purpose flour, cream of tartar, baking soda, salt, cold unsalted butter or 1/2 cup margarine or 1/2 cup shortening, cut into pieces, cold buttermilk, unsalted butter , plus, unsalted butter, softened to room temperature,cut into 1 tbsp portions, unsalted butter or 1 tbsp margarine, melted,for brushing tops

buttermilk baking mix, baking powder, salt, milk, malt vinegar

unbleached all-purpose flour (12 1/2 oz), plus additional flour for work surface, baking powder, baking soda, table salt, vegetable shortening , cut into 1/2-inch chunks, unsalted butter (1 stick), cold , lightly floured and cut into 1/8-inch slices (see illustration below), unsalted butter , melted, low-fat buttermilk , cold

bacon, turkey or 1 lb chicken, cut into 1-inch pieces, cream of chicken soup, mushroom alfredo sauce, cream cheese , cut into 1-inch pieces, water, poultry seasoning, frozen broccoli florets, fresh baby carrots, jumbo flaky buttermilk biscuits, shredded sharp cheddar cheese (or any you like to use for topping )

butter (8 tbsp, divided ) or 1/2 cup margarine (8 tbsp, divided), all-purpose flour, baking powder, baking soda, salt, buttermilk

yeast (1 tbsp), sugar, water, flour, sugar, baking powder, baking soda, salt, butter or 1 cup margarine, buttermilk

lean ground chuck, ketchup, vinegar, barbecue seasoning mix, cheddar cheese, grated, divided (3/4 cup), green onions with tops, thinly sliced, red bell pepper, chopped, garlic clove, pressed, grand-size flaky or buttermilk biscuits (8 biscuits), grand-size flaky or buttermilk biscuits (5 biscuits), barbecue seasoning mix recipe, salt, course ground black pepper, ground cayenne pepper, dark chili powder, paprika, ground cumin, granulated sugar, combine all ingredients , mix thoroughly. place in jar with tight fitting lid, use as desired. makes 3 cups, you can buy it or use this recipe to make it.

cream cheese, refrigerated flaky buttermilk biscuits, jalapeno pepper jelly

brie round, rind removed, refrigerated flaky buttermilk biscuits, jalapeno pepper jelly