112 fish fillet tomato sauce Recipes

  • Fish Fillets in Tomato Cream Sauce
    onion, peeled and chopped and
    9 More
    onion, peeled and chopped, oil (for frying , or use butter), tomatoes, chopped (400 g. fresh tomatoes can also be used), dry white wine (125 ml), parsley, finely chopped, black pepper, coarsely ground, sugar, salt (preferably a seasoning ), fish fillets, any kind (1 kg, which is just over 2 lbs), fresh cream (250 ml)
    40 min, 10 ingredients
  • Vietnamese Fish and Tomato Soup
    fish or 4 cups vegetable stock, fish sauce and
    9 More
    fish or 4 cups vegetable stock, fish sauce, grated palm sugar, garlic cloves, finely chopped, firm white fish fillets, cut into 2cm pieces, tomatoes, skinned and cut into thin wedges, red chilies , deseeded and finely sliced (or to taste), lime juice, mint (vietnamese for preference), fresh coriander, bean sprouts
    22 min, 11 ingredients
  • Fish Tagine With Olives (Moroccan Stew)
    paprika , to sprinkle on the potatoes and
    20 More
    paprika , to sprinkle on the potatoes, potatoes, peeled & cut into strips, white fish fillets, boneless (i used tilapia fillets), low-sodium tomato sauce or 1 (8 oz) can tomato sauce, olive oil, water, roma tomato, chopped, onion , cut into thin strips, ras el hanout spice mix (ras el hanout - moroccan spice mix), salt, cayenne pepper, green olives, cracked (pitted, preferably ), preserved lemon, sliced with the flesh (moroccan spiced preserved lemons), fresh parsley, finely chopped, garlic cloves, minced, vinegar, lemon juice, salt, paprika, cumin, black pepper
    16 min, 21 ingredients
  • Fish Fillets in Coconut Sauce
    red snapper fillets (or other fish), lime , juice of, salt and
    12 More
    red snapper fillets (or other fish), lime , juice of, salt, pepper, dried oregano, olive oil, onion, finely chopped, garlic cloves, finely chopped, tomato, finely chopped, stalk celery, finely chopped, coconut milk, pineapple juice, bay leaf, tomato paste, fresh parsley
    35 min, 15 ingredients
  • Fish Fillets With Cream Sauce and Mushrooms
    butter, divided, button mushroom, sliced (can use more ) and
    7 More
    butter, divided, button mushroom, sliced (can use more ), fresh minced garlic (optional), brandy or 1/2 cup cognac, crushed tomatoes, whipping cream (unwhipped), dried thyme, meaty fish fillets (i use cod), gruyere cheese, grated (or to taste)
    35 min, 9 ingredients
  • Fish Fillets With Harissa and Black Olives (Tunisia) Fish Fillets With Harissa and Black Olives (Tunisia)
    thick fish fillets (any white fish) and
    11 More
    thick fish fillets (any white fish), salt and pepper, to taste, flour (for dusting), olive oil (for frying ), onion, finely chopped, garlic cloves, minced, tomato sauce, harissa, bay leaf, pitted kalamata olive, fresh lemon , juice of, about 1-2 tbsp, fresh parsley, chopped (for garnish )
    30 min, 12 ingredients
  • Fish Fillet Braised in Vanilla-Scented Tomato Sauce Fish Fillet Braised in Vanilla-Scented Tomato Sauce
    olive oil, sliced onion, fennel seed, lightly crushed and
    9 More
    olive oil, sliced onion, fennel seed, lightly crushed, crushed red pepper flakes, dry white wine, vanilla bean, split, dried oregano, peeled and chopped tomatoes , with juices, salt, white fish fillets, cut into serving pieces (orange roughy, cod or halibut would be good choices), lime juice or 2 tsp lemon juice, minced fresh parsley
    40 min, 12 ingredients
  • Father's Favorite Fish Fillets! Father's Favorite Fish Fillets!
    fish fillets, thawed if frozen (cod loins) and
    11 More
    fish fillets, thawed if frozen (cod loins), bacon, partially cooked, tomatoes, sharp cheddar cheese, shredded, kosher salt, fresh ground pepper, old bay seasoning, butter, lemon juice, worcestershire sauce, prepared mustard, kosher salt
    30 min, 12 ingredients
  • Broiled Fish Fillets With Orange Butter Sauce Broiled Fish Fillets With Orange Butter Sauce
    orange juice, butter, olive oil, salt and pepper and
    2 More
    orange juice, butter, olive oil, salt and pepper, diced fresh tomato (, i peel and seed them), skinless boneless white fish fillets (i like red snapper)
    10 min, 6 ingredients
  • Spicy Fish Balls in Tomato Sauce Spicy Fish Balls in Tomato Sauce
    white fish fillets, skinned & boned and
    14 More
    white fish fillets, skinned & boned, coriander, finely chopped, salt, black pepper, eggs, cream or 150 ml natural yoghurt, fresh breadcrumbs, lemon, sunflower oil, to fry, tomato, garlic, onion, roughly chopped, salt, black pepper, red wine
    1 hour , 15 ingredients
  • Small Fish Balls With Tomato Sauce (Couirat El Hout) Small Fish Balls With Tomato Sauce (Couirat El Hout)
    bread, crusts removed , presoaked in a little water and
    15 More
    bread, crusts removed , presoaked in a little water, firm white fish fillets, skinned and minced (such as hake, haddock, or cod), egg, lightly whisked, parsley, chopped, salt and pepper, to taste, red onion, finely chopped, olive oil, garlic cloves, finely chopped, ripe tomatoes, peeled , deseeded, and chopped, red bell pepper, seeded and finely chopped, ground cumin, paprika, cayenne pepper, water, salt and pepper, to taste, flat leaf parsley (to garnish ) or cilantro, chopped (to garnish)
    25 min, 16 ingredients
  • Fish Poached in a Tomato Wine Sauce (Can Be Made Salt-Free) Fish Poached in a Tomato Wine Sauce (Can Be Made Salt-Free)
    fish fillets, thawed, tomato paste (may use salt free) and
    6 More
    fish fillets, thawed, tomato paste (may use salt free), water, white wine, lemon , juice of, fresh basil (1tsp if using dried ), fresh ground black pepper, fresh parsley (to garnish )
    20 min, 8 ingredients
  • Pacific Island Fish in Coconut Sauce Pacific Island Fish in Coconut Sauce
    white fish fillets, cleaned and fileted, coconut cream and
    7 More
    white fish fillets, cleaned and fileted, coconut cream, chopped onions, salt, chopped chili (optional), cornstarch, lemon juice, tomato, flour
    40 min, 9 ingredients
  • Browned and Braised Fish in Tomato Sauce Browned and Braised Fish in Tomato Sauce
    extra virgin olive oil, halibut (thick fillets, skin on ) and
    8 More
    extra virgin olive oil, halibut (thick fillets, skin on ), salt and pepper, flour , for dredging, onion, thinly sliced, garlic , slivered, yellow bell pepper, cored, seeded and sliced, tomatoes (fresh or canned), cored and chopped, capers, drained (optional), parsley, chopped
    10 ingredients
  • Fish Stew With Vegetables Fish Stew With Vegetables
    tomato sauce, water, uncooked rice, carrots, thinly sliced and
    7 More
    tomato sauce, water, uncooked rice, carrots, thinly sliced, onion, thinly sliced, salt, cayenne pepper, frozen okra (or fresh if available now), frozen green beans (or fresh if you prefer ), sliced cabbage, catfish fillets, cut into chunks (perch or bass can also be used)
    40 min, 11 ingredients
  • Fish Stew Southern Style Fish Stew Southern Style
    sliced onion, vegetable oil and
    10 More
    sliced onion, vegetable oil, peeled whole tomatoes, cut into bite size pieces, tomato ketchup, worcestershire sauce, sugar, salt, pepper, bay leaves, hot pepper sauce, fish fillet, cut into bite size pieces, hot cooked rice
    45 min, 12 ingredients
  • Fish Fillets with Tomato-Zucchini Sauce Fish Fillets with Tomato-Zucchini Sauce
    olive oil, onion, chopped, garlic cloves, chopped and
    4 More
    olive oil, onion, chopped, garlic cloves, chopped, zucchini, trimmed , cut into 1/2-inch pieces, oregano, diced tomatoes in juice, drained , 1/2 cup juice reserved, sea bass or other white fish fillets (such as orange roughy)
    7 ingredients
  • Fish Rosettes Fish Rosettes
    flounder fillets, cut in 12 strips and
    7 More
    flounder fillets, cut in 12 strips, salmon fillet, cut in 12 cubes, onions, sliced, salt, paprika, black pepper, tomato sauce, butter
    55 min, 8 ingredients




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