336324 filled rice pilaf piquillo pepper vinaigrette Recipes

almonds, butter, grain rice, uncooked ., chicken broth, butter, grated onion, fresh lemon juice, salt, pepper, bay leaf, sour cream, button mushrooms, drained, peas (optional), minced fresh parsley

grain (not parboiled) rice, olive oil, onion, chopped, carrots, peeled and diced, garlic, crushed, a 1-in. piece fresh ginger, grated or 1 scant tsp. powdered, cinnamon stick, water (if not making for vegetarians, use chicken or beef broth), salt and freshly-ground black pepper to taste, golden raisins , or dark if that s all you have, almonds, toasted

chopped bell pepper, julienne-cut carrot, chopped red onion, sliced snow peas, sliced radishes, cooked wild rice

extra-virgin olive oil, plus more for drizzling, onions, finely chopped, garlic, minced, water, short-grain brown rice, thyme sprig, bay leaf, kosher salt, pitted small green olives, halved (6 oz), chopped flat-leaf parsley, chopped basil , plus 24 basil leaves for garnish, fresh lemon juice, grated lemon zest, freshly ground pepper, aged goat cheese, shaved with a vegetable peeler

chicken stock, unsalted butter, grape seed oil, shallots minced, wild rice, dried cranberries, bay leaf, fresh thyme sprigs, fine sea salt, freshly ground white pepper, pecans toasted and coarsely chopped, minced fresh flat-leaf parsley

chopped celery, chopped onion, butter, olive oil, uncooked long grain rice, chicken broth, chopped mushrooms, dried cranberries, garlic powder, curry powder, salt and pepper to taste, minced fresh parsley, pine nuts,toasted

shallots, sliced thin, olive oil, a good-sized pinch each of, ground mustard, green curry paste, turmeric, red pepper flakes, garlic powder, salt, jasmine or other rice, chinese chive tops, chopped

basmati rice, halved cashews, scallions, stock, amoretto, turmeric, a pinch of saffron, butter, salt and white pepper

extra-virgin olive oil, shallot, finely chopped (1/4 cup), wild rice, low-sodium chicken stock, pecans, dried cranberries, golden raisins, coarsely chopped, chopped parsley, coarse salyt and freshly ground pepper to taste

grain rice, crushed up pasta (thin spaghetti, vermicelli... ect), chicken stock, white wine, a yellow pepper grated, carrot grated, a celery rib finely minced, an onion finely minced, parsley, chives, tarragon, butter

orzo ( if you can find it rosa marina greek pasta), rice, chicken broth, butter, pine nuts, garlic, green onions, fresh mushrooms ( i like portabello mixed with button mushrooms), parsley, oregano, black pepper (to taste)

i did not measure at all when i was making this so amounts are complete guesses, brown basmati rice, jalapenos, chopped small, chopped fresh cilantro, chopped fresh parsley, shredded coconut, ginger, ground coriander seed, turmeric, fat tbsp dijon mustard, currants, pine nuts, salt and black pepper to taste

butter, uncooked long grain rice, olive oil, onion, diced, stalk celery, sliced, curry powder, chicken broth, pepper, salt, raisins, pecans, chopped

fine noodles, olive oil or margarine, grain rice, water, tomato juice, vegetable or chicken stock, ts allspice, minced parsley, tb minced onion, golden raisins ( opt ), salt & pepper to taste.

butter, uncooked long-grain white rice, curry powder, reduced-sodium, chicken broth, crushed pineapple, undrained, toasted slivered almonds, sliced green onions, salt and pepper, to taste

onion, minced, grated lemon peel, college inn light & fat free chicken broth, lemon juice, minced fresh parsley, toasted pine nuts, butter or margarine, uncooked long grain rice, salt and pepper, bay leaf

bay leaf, rice, salt, chopped yellow bell peppers, frozen peas, mozzarella, diced, chopped fresh parsley leaves, chicken stock, butter

butter or margarine, celery ribs, sliced, green onions, sliced, uncooked long-grain rice, chicken broth, grated lemon rind, salt, pepper