74244 fig ham nectarine wine Recipes

  • Fig & Ham Pinwheels
    chopped dried figs, orange marmalade, stone-ground mustard and
    3 More
    chopped dried figs, orange marmalade, stone-ground mustard, brown sugar, tube (8 oz) refrigerated crescent rolls, deli ham
    40 min, 6 ingredients
  • Fig & Wine-Sauced Chicken Kabobs
    onions, divided, olive oil, garlic cloves, minced and
    11 More
    onions, divided, olive oil, garlic cloves, minced, boneless skinless chicken breasts, cut into 1-inch cubes, dried figs, sweet white wine, orange marmalade, fig preserves, lemon juice, salt, white pepper, fresh portobello mushrooms, hot cooked rice, fresh mint leaves and lemon wedges, optional
    14 ingredients
  • Figs in Red-Wine Syrup
    by 1/2-inch strips) fresh lemon zest, cinnamon stick and
    6 More
    by 1/2-inch strips) fresh lemon zest, cinnamon stick, black peppercorns, dry red wine, water, sugar, dried figs (1/2 lb; preferably calimyrna), trimmed and each fig cut lengthwise into 3 slices, fresh lemon juice
    8 ingredients
  • Figs in Mavrodaphne Wine With Manouri Cheese
    dried calimyrna figs (greek) and
    8 More
    dried calimyrna figs (greek), mavrodaphne wine (or any sweet, red , dessert wine), cinnamon stick, greek thyme honey, fresh manouri cheese (fresh ricotta could be used), fresh mint (to garnish ), greek thyme honey (to garnish ), ground cinnamon
    52 min, 9 ingredients
  • Fig-a-licious Pork Burgers
    dry red wine, onion, finely chopped, dried figs, quartered and
    10 More
    dry red wine, onion, finely chopped, dried figs, quartered, white wine, chopped walnuts, dry bread crumbs, fresh sage leaves, thinly sliced, salt, pepper, ground pork, crumbled gorgonzola cheese, hard rolls, split, fresh arugula or baby spinach
    40 min, 13 ingredients
  • Figs in Honey
    dried figs, green ginger wine, orange juice, clear honey and
    1 More
    dried figs, green ginger wine, orange juice, clear honey, cream, to serve
    50 min, 5 ingredients
  • Baked Figs and Nectarines over Ice Cream
    light-skinned fresh figs, halved (such as kadota, adriati... and
    5 More
    light-skinned fresh figs, halved (such as kadota, adriatic, or panachee; about 1 1/4 lb), nectarines, pitted and quartered, late-harvest riesling or other sweet white wine, honey, sugar, vanilla reduced-fat ice cream (such as healthy choice)
    6 ingredients
  • Ham and Fruit Salad
    ham, cubed or 1 1/2 cups cooked chicken or 1 1/2 cups coo... and
    9 More
    ham, cubed or 1 1/2 cups cooked chicken or 1 1/2 cups cooked turkey, nectarines or 2 medium peaches, peeled, sliced, mixed salad greens, strawberries, hulled, sliced or 1 pint mixed berry, raspberries, blue berries and strawberries, swiss cheese, shredded, orange juice, canola oil, white wine vinegar, poppy seed, salt
    15 min, 10 ingredients
  • Nectarine, Prosciutto & Endive Salad
    nectarines, divided, water, sugar, olive oil, lemon juice and
    12 More
    nectarines, divided, water, sugar, olive oil, lemon juice, dijon mustard, honey, salt, minced fresh thyme or dash dried thyme, pepper, heads belgian endive, separated into leaves, fresh arugula or baby spinach, sliced prosciutto or deli ham, julienned, minced chives, chopped almonds, toasted, shallot, finely chopped, fresh mint leaves, thinly sliced
    50 min, 17 ingredients
  • Sika Sto Fourno (Baked Figs With Red Wine)
    fresh figs, washed (ripe figs), sugar, red wine and
    1 More
    fresh figs, washed (ripe figs), sugar, red wine, yogurt or cream, for serving
    22 min, 4 ingredients
  • Fig, Ham and Nectarine Salad in Wine Syrup Fig, Ham and Nectarine Salad in Wine Syrup
    dry white wine, water, sugar and
    4 More
    dry white wine, water, sugar, fresh green and/or purple figs, stemmed, firm-ripe nectarines, a 1/4-lb piece smithfield ham or prosciutto, cut into 1/4-inch-thickjulienne strips, garnish: mint sprigs and/or fresh grape leaves
    7 ingredients
  • Parma Ham, Nectarine and Arugula (Rocket) Salad Parma Ham, Nectarine and Arugula (Rocket) Salad
    parma ham, nectarines (sliced ), arugula (rocket) and
    4 More
    parma ham, nectarines (sliced ), arugula (rocket), olive oil, lemon juice, balsamic vinegar, mustard (optional)
    10 min, 7 ingredients
  • Ham Porte Maillot Ham Porte Maillot
    ham, white wine, carrot, peeled and shredded and
    9 More
    ham, white wine, carrot, peeled and shredded, onion, peeled and cut into fine shreds, garlic clove, minced, celery , cut into fine shreds, cauliflower , cut into fine shreds, leaves lettuce, shredded (best with a good leaf lettuce), butter , no substitutions, cooked dried lima beans (sub canned lima beans or butterbeans, rinsed and drained, if you wish), dry white wine, salt and pepper, to taste (take caution not to over if serving with ham, the meat will be y enough to add piquancy to tsp)
    4 hour 15 min, 12 ingredients
  • Frizzled Ham and Fig Salad Frizzled Ham and Fig Salad
    ham , cut into 1-inch strips, red wine vinegar and
    8 More
    ham , cut into 1-inch strips, red wine vinegar, extra-virgin olive oil, honey, dijon mustard, salt, mixed salad greens, chopped dried calimyrna figs (about 6), almonds, toasted, shaved reduced-fat cheddar cheese
    11 ingredients
  • Figs Poached With Red Wine And Tea Figs Poached With Red Wine And Tea
    dried figs, brandy, red wine, honey and
    6 More
    dried figs, brandy, red wine, honey, juice and zest of 2 oranges, juice and zest of 2 lemons, cinnamon sticks, vanilla bean split in half, strong black tea
    20 min, 10 ingredients
  • Figs with Prosciutto and Parmesan Figs with Prosciutto and Parmesan
    dried figs (such as calimyrna), marsala wine and
    4 More
    dried figs (such as calimyrna), marsala wine, fresh rosemary, walnut pieces, broken and lightly toasted, chunks pecorino romano , asiago, or parmigiano-reggiano cheese, proscuitto di parma (about 2 oz), each cut into 3 strips lengthwise
    6 ingredients
  • Fresh Fig, Mascarpone, and Pesto Torte Fresh Fig, Mascarpone, and Pesto Torte
    ground wheat crackers such as wheat thins and
    10 More
    ground wheat crackers such as wheat thins, pine nuts , toasted until golden, cooled, and ground fine, unsalted butter, melted and cooled, cream cheese, softened, mascarpone or sour cream, eggs, homemade basil pesto (recipe follows) or prepared basil pesto, firm-ripe fresh figs (about 16 large), 1 lb cut into 1/4-inch-thick slices, fig preserves, white-wine vinegar, baguettes cut diagonally into thin slices and toasted lightly
    11 ingredients
  • Nectarine and Red Onion Relish Nectarine and Red Onion Relish
    nectarines, seeded and coarsely chopped and
    11 More
    nectarines, seeded and coarsely chopped, red bell pepper, seeded and coarsely chopped, red onion, coarsely chopped, sliced fresh basil, white wine vinegar, grated orange rind, orange juice, jalapeno peppers, seeded and minced, fresh lime juice, sugar, garlic cloves, minced, salt
    12 ingredients




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