154845 fiery zesty olive spread Recipes

olives with pimiento, garlic, cream cheese, softened, ricotta cheese, chopped hazelnuts, toasted, sliced whole-grain baguette, parmesan pita crisps, store-bought, celery heart, cut into sticks

tub philadelphia or similar cream cheese, garlic cloves, pressed, sliced pitted green olives, chopped pitted kalamati black olives, chopped walnuts or toasted pine nuts, paprika

olive oil (from 1 tsp to 2 tbsp, your choice ), yellow onion, diced medium, cremini mushroom, thinly sliced, garlic cloves, minced, fresh black pepper, dried thyme, dried tarragon, kalamata olive, pitted (or any olive you like), cooked lentils, rinsed and drained (1 1/4 cups), breadcrumbs, divided, soy sauce, fresh lemon juice, liquid smoke (optional)

olive oil, chopped onion, chopped fresh or 1/2 tsp dried thyme, garlic cloves, finely chopped, dry white wine, white wine vinegar, chopped pitted green olives, pitted picholine olives (about 15 olives), freshly ground black pepper

olive oil, pine nuts , roasted, garlic cloves, black olives, drained, baguette, sliced, mozzarella cheese, thinly sliced

olive (pitted ripe or greek, drained), olive oil, capers, drained, lemon juice or 2 tsp lime juice, flour tortillas (any flavor ), cream cheese (with chive and onion), lettuce leaf, purchased roasted red pepper, well drained and cut into thin strips, fresh flat leaf parsley (optional)

olive, pitted (such as nicoise, kalamata, or green olives), capers, rinsed, garlic cloves, chopped fresh thyme leaves (or 1/2 tsp. dried ), extra virgin olive oil, freshly milled black pepper, fresh lime juice

olive oil, divided, garlic cloves, minced, divided, lemon juice, salt, pepper, boneless skinless chicken breasts, onion, chopped, tomatoes, drained and chopped, green olives, coarsely chopped, fresh parsley, chopped, divided, fresh thyme, divided (1/2 tsp dried thyme may be substituted)

cream cheese, softened, miracle whip or 1/3 cup mayonnaise, pecans, finely chopped, green olives, drained and finely chopped, pepper

kalamata olive (between 20-24), snipped fresh parsley, cream cheese, softened, mayonnaise, garlic clove, pressed, toasted baguette , slices or assorted cracker, diced red bell pepper, snipped fresh parsley

fresh italian breadcrumbs or 1/2 cup french breadcrumbs, chopped pitted ripe olives , about 18 to 20 extra-large olives, shredded lemon , rind of, lemon juice, coarse grain mustard, garlic, minced

cream cheese, sour cream, mayonnaise, dried dill weed, paprika, chopped green olives, anchovy fillets, mashed, good dash tabasco sauce

shredded sharp cheddar cheese, chopped ripe olives, drained, chopped onion, curry powder, mayonnaise, biscuits, baked

great northern beans or other white beans, rinsed and drained, fennel seeds, capers, red wine vinegar, dried oregano, salt, kalamata olives, pitted

olive oil , plus, olive oil , for cooking the steaks, chopped onion, minced garlic, pitted and chopped kalamata olive, chopped fresh flat leaf parsley, chopped fresh thyme, toasted pine nuts, currants, flank steaks, kosher salt, fresh ground black pepper, tomatoes, such as sweet 100, stems removed, olive oil, fresh rosemary , about 3 inches each, fresh thyme, garlic cloves, peeled, kosher salt, fresh ground black pepper, red wine vinegar, chopped fresh thyme

olive oil, sliced red potatoes, red onion, thinly sliced, garlic, minced, salt, pepper, eggs, chopped fresh oregano, salt, pitted kalamata olive, sliced, crumbled feta cheese, shredded parmesan cheese

olive oil, prosciutto, flour, dry yeast, dry white wine, eggs, grated parmigiano, black olives, pitted, green olives, pitted