79162 favorite off wheat bread Recipes

  • Favorite Bake-off Banana Wheat Quick Bread
    all-purpose white flour, whole wheat flour, sugar and
    8 More
    all-purpose white flour, whole wheat flour, sugar, baking soda, salt, mashed ripe bananas (3 medium), margarine or 1/4 cup butter, softened, orange juice, lemon juice , if desired, egg, raisins
    1 hour , 11 ingredients
  • Make Your Own Sourdough Starter
    make and maintain your own sourdough starter and
    65 More
    make and maintain your own sourdough starter, need a volume of at least 1 and 1/3 cups., there are several ingredient combinations for making wild, yeast sourdough, is to grate a raw potato. then add enough water to cover, enough flour to make a thin batter of about a cup and a, third in volume ., method is to use water that you ve boiled potatoes, in instead of the grated potato and water combination., you can also use flour , sugar and water. use 1 cup of, flour , a tbsp of sugar and enough water to make a, pancake consistency batter ., yet another is to simply mix together equal amounts of water, flour (whole wheat is best for this)., anything that provides food for the yeast and a good growing, environment will work. yeast needs sugar or carbohydrates, which it converts to sugar), and clear liquid., make your choice based on what you have handy and just because, what you d like to try. don tsp worry about whether or, not 1 set of ingredients will work better than another, because the chances are that they will all be equally, efficient in attracting wild (sour) yeast. there is no exact, recipe because there are so many other variables in each house, that will invite or dissuade wild yeasts from entering the, mixture. if at first you don tsp succeed, try, try again . the, most important thing is the method ., when you have decided on the ingredients you want , put them in, a glass container that will hold at least three times the, volume of the ingredients. mix lightly with a wooden or, plastic spoon as some metals will react to it. the working of, starter will mix itself ., leave the mixture undisturbed and loosely covered with a cloth, perforated plastic (to allow gases to escape) at warm room, temperature until it begins to froth or work and expand., this is a sign that wild yeasts have made themselves at home, what you re after. the new starter will rise up in, then fall again. when it has , it s ready for, use. (note: it will smell sour !), when you use it , always leave some in the container and add, flour and water back to equal what you ve taken out. most, recipes call for a cup of starter, so replace it with a half, flour and a half-cup of water and set it in a warm, place to work again ., you will probably see a liquid covering the top at 1 time or, this is called hooch , and it s exactly what it, sounds like , but don tsp drink it! actually, it s harmless, so, stir it back into the starter if the starter is thick, or if, either way ., keep sourdough in the refrigerator unless you use it at least, every third day. if you use it that often , you can leave it on, counter or any place where it s safe. if you can tsp, refrigerate it , you can keep it fresh by throwing out a cup of, it every second or third day and then replenish with flour and, water. wait until it works again before counting days ., a properly cared for starter can live indefinitely, but if you, leave it out without using it for too long, the yeast can, literally suffocate in its own waste products. if the starter, looks off color (grayish is normal) or turns pink, toss it and, start fresh ., what can you make with sourdough besides the traditional, bread , you can make biscuits, pancakes, pretzels, bagels, muffins , cornbread and even cookies! once you re comfortable, using it , you can experiment with your favorite yeast or, baking powder recipes. simply put , you substitute sourdough
    67 ingredients
  • Perfect Whole Wheat Bread
    water, salt, honey, brown sugar, blend, butter, dry milk and
    4 More
    water, salt, honey, brown sugar, blend, butter, dry milk, whole wheat bread flour, wheat bran, vital wheat gluten, bread machine yeast
    2 hour 30 min, 10 ingredients
  • True Whole-Wheat Bread
    coarse whole-grain polenta or corn grits, bulgur wheat and
    5 More
    coarse whole-grain polenta or corn grits, bulgur wheat, whole-wheat bread flour such as hard red, hard white , or red fife, instant yeast such as rapidrise, fine sea salt, olive oil or grapeseed oil, melted butter
    7 ingredients
  • Honey Wheat Bread Abm
    water, butter, honey, salt and
    4 More
    water, butter, honey, salt, bread flour (i use 1 cup whole wheat & 2 1/2 cups ), wheat flake cereal (i use total ), toasted wheat germ, active dry yeast
    8 min, 8 ingredients
  • Supermoist Wheat Bread
    instant yeast, whole wheat bread flour and
    12 More
    instant yeast, whole wheat bread flour, instant mashed potato flakes, ground flaxseed, wheat germ, ground cinnamon, warm whole milk, warm water, non-fat greek style yogurt, honey, vanilla, melted, salted butter, salt, bulgur wheat
    2 hour , 14 ingredients
  • Light Wheat Bread  (Bread Machine)
    warm water, butter, white bread machine flour and
    5 More
    warm water, butter, white bread machine flour, whole wheat bread machine flour, salt, non-fat powdered milk, sugar, fleischmann bread machine yeast
    3 hour 5 min, 8 ingredients
  • French Wheat Bread (Bread Machine)
    water (lukewarm), white bread flour, wheat bread flour and
    4 More
    water (lukewarm), white bread flour, wheat bread flour, sugar, salt, butter, fast rise yeast or 3 tsp active dry yeast
    41 min, 7 ingredients
  • Soft Crust Whole Wheat Bread
    whole wheat bread flour, vital wheat gluten, salt and
    4 More
    whole wheat bread flour, vital wheat gluten, salt, olive oil, honey, warm water, yeast or 4 tsp
    45 min, 7 ingredients
  • Triple-flax Whole Wheat Bread
    flaxseeds, divided, plus more for sprinkling top of bread and
    6 More
    flaxseeds, divided, plus more for sprinkling top of bread, tepid water (about 100of), agave nectar or honey, instant yeast (different than active or rapid rise). it s here: http://www.kingarthurflour.com/shop/items/saf-red-instant-yeast-16-oz, all-purpose or bread flour, whole-wheat bread flour, kosher salt
    45 min, 7 ingredients
  • Cracked Wheat Bread Two Ways
    cracked wheat or bulgur, grain cereal, honey and
    13 More
    cracked wheat or bulgur, grain cereal, honey, dark brown sugar, boiling water, whole wheat bread flour, flour, instant yeast, warm water, softened butter, olive oil, salt, dark raisins , soaked in hot water and drained, sunflower seeds, pumpkin seeds
    4 hour , 16 ingredients
  • Honey Wheat Bread
    water, white bread flour, wheat bread flour, dry milk and
    4 More
    water, white bread flour, wheat bread flour, dry milk, honey, salt, butter, fast rise yeast or 3 tsp active dry yeast
    8 min, 8 ingredients
  • Italian Wheat Bread
    water, white bread flour, wheat bread flour, sugar, salt and
    2 More
    water, white bread flour, wheat bread flour, sugar, salt, pesto sauce, fast rise yeast or 3 tsp active dry yeast
    13 min, 7 ingredients
  • White Whole Wheat  Bread for the Abm
    water, white whole wheat bread flour, vital gluten, sugar and
    4 More
    water, white whole wheat bread flour, vital gluten, sugar, dry milk, salt, butter, softened, bread machine yeast
    3 hour 5 min, 8 ingredients
  • Tuna Sandwich, On Whole Wheat Bread
    tuna in water, mayo, stalk celery, dill pickle and
    2 More
    tuna in water, mayo, stalk celery, dill pickle, leaves iceberg lettuce, whole wheat bread , martin s
    6 ingredients
  • Curried Egg Salad on Whole Wheat Bread (Melissa  d'Arabian) Curried Egg Salad on Whole Wheat Bread (Melissa d'Arabian)
    reduced-fat greek yogurt, prepared mayonnaise and
    7 More
    reduced-fat greek yogurt, prepared mayonnaise, curry powder , or as needed, hard-boiled eggs, peeled, halved, and finely chopped, green onion, finely chopped, kosher salt and freshly ground black pepper, good-quality whole wheat bread, red leaf lettuce, note : can cut off the bread crusts, if desired.
    15 min, 9 ingredients
  • My Favorite Whole Wheat Bread Recipe My Favorite Whole Wheat Bread Recipe
    warm water, coconut oil, honey, saf yeast, salt and
    9 More
    warm water, coconut oil, honey, saf yeast, salt, dough enhancer, gluten, bread flour (or just use more whole wheat), grain mix (cracked ) / or 7-grain hot cereal -- i just throw the grain in my bosch mixer/blender or vita-mix and crack it, sesame seeds, flax, millet, sunflower seeds, fresh whole-wheat flour
    30 min, 14 ingredients
  • Roast Beef Sandwich On Light Wheat Bread Roast Beef Sandwich On Light Wheat Bread
    light wheat bread (nature's own), sliced roast beef and
    2 More
    light wheat bread (nature s own), sliced roast beef, horseradish root, leaf romaine lettuce
    4 ingredients




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