608 fat macaroni Recipes

macaroni (dry ), chopped onion, butter, salt, pepper, flour, low-fat milk, velveeta cheese, chopped into cubes

macaroni (uncooked ), butter, onion (chopped , i use a large onion), flour, salt, low-fat milk, fontina cheese (shredded ), parmesan cheese (freshly grated )

macaroni (1 box), frozen chopped broccoli, low-fat milk, sour cream (or plain yogurt), flour, low-fat milk (yes, you need an extra tbsp in addition to the 1.5 cups), season-all salt, mustard powder, garlic powder, turmeric, extra-sharp cheddar cheese, shredded, extra-sharp cheddar cheese, shredded, unsalted butter, season-all salt, panko breadcrumbs

uncooked elbow macaroni, reduced-fat process cheese (velveeta), sliced, chopped onion, king arthur unbleached all-purpose flour, ground mustard, pepper, fat-free evaporated milk, fat-free milk, dry bread crumbs, butter, melted

less-fat cream cheese, chopped shallots, reduced-fat mayonnaise, fat-free sour cream, dijon mustard, lemon juice, white wine vinegar, black pepper, kosher salt, uncooked large elbow macaroni, fresh green peas, diced red bell pepper, diced red onion, sliced green onions, chopped fresh flat-leaf parsley, grated lemon rind, lower-sodium bacon slices, cooked and crumbled

sour cream (i use low fat ), mayonnaise (i use light here too), fresh parsley, chopped, sweet pickle relish, spicy brown mustard, white pepper (although black works fine here), cooked elbow macaroni (about 8 oz uncooked ), sliced green onion, frozen peas, thawed, shredded sharp cheddar cheese (i use reduced fat ), diced baby carrots, green pepper, sliced celery

uncooked elbow macaroni, nonfat sour cream, fat-free evaporated milk, low-fat cheddar cheese or 8 oz colby cheese, shredded, dijon mustard, table salt, black pepper, ground nutmeg, dried breadcrumbs, grated parmesan cheese

macaroni noodles, coarse fresh breadcrumbs, bacon , strips, grated parmesan cheese, parsley, chopped, minced fresh garlic cloves, all-purpose flour, full-fat milk, half-and-half, egg yolks, salt and black pepper, fontina cheese, shredded, grated parmesan cheese

macaroni, broccoli florets, red capsicum, tomatoes, skim milk, butter, cornstarch, tomato ketchup, salt, white pepper powder, low-fat cheese

olive oil, sweet green pepper, chopped, onion, chopped, garlic, minced, dried oregano, ground cumin, low-sodium tomato sauce, black beans, rinsed and drained, hot pepper sauce, elbow macaroni, cooked, nonfat cheddar cheese, shredded

elbow macaroni, uncooked (1 cup uncooked pasta), fresh broccoli flowerets, shredded reduced-fat sharp cheddar cheese, low-fat cottage cheese, low-fat sour cream, fat-free milk, egg, lightly beaten, salt, pepper

water , as needed, extra-lean ground beef, frozen chopped onions, crushed red pepper flakes, whole wheat macaroni, low-fat mayonnaise, low-fat sour cream, supermarket-style garlic and herb seasoning mix, precut mixed vegetables (about 6 cups celery, cauliflower, broccoli, and carrots), your favorite pasta sauce, grated low-fat cheddar

low-fat sour cream, light mayonnaise, chopped fresh parsley, sweet pickle relish, spicy brown mustard, white pepper, cooked elbow macaroni (about 8 oz uncooked pasta), sliced green onions, frozen green peas, thawed, diced reduced-fat sharp cheddar cheese, diced carrot, diced green bell pepper, sliced celery, diced lean ham (about 2 oz)

cooked macaroni (2 cups dry ), no-salt-added stewed tomatoes, drained, low-fat cheddar cheese, shredded, fat-free evaporated milk, fine breadcrumbs

whole wheat macaroni, low-fat milk, cornstarch, spinach leaves, neufchatel cheese, at room temperature, cut in small pieces, salt, fresh ground pepper, shredded reduced fat extra-sharp cheddar cheese (4oz), grated romano cheese, whole wheat bread crumbs

elbow macaroni, reduced-calorie margarine, all-purpose flour, fat-free milk, shredded reduced-fat sharp cheddar cheese, salt, egg substitute, paprika

elbow macaroni, reduced-calorie margarine, all-purpose flour, fat-free milk, shredded reduced-fat sharp cheddar cheese, salt, egg substitute, paprika

white bread, reduced-fat milk, divided, sliced onion, black peppercorns, parsley sprigs, thyme sprigs, bay leaf, garlic clove, minced, all-purpose flour, prepared mustard, salt, ground red pepper, hot cooked elbow macaroni (8 oz uncooked ), shredded reduced-fat sharp cheddar cheese, shredded smoked gouda or gouda cheese