11981 faced brisket sandwiches Recipes

  • Open Face Mozzarella Sandwich
    italian bread, ripe tomato, leaves fresh basil and
    3 More
    italian bread, ripe tomato, leaves fresh basil, fresh mozzarella cheese, extra virgin olive oil, divided, balsamic vinegar, divided
    25 min, 6 ingredients
  • Open Faced Egg Sandwiches with Arugula Salad
    garlic, minced, mayonnaise, thick slices of crusty bread and
    7 More
    garlic, minced, mayonnaise, thick slices of crusty bread, arugula, olive oil, fresh lemon juice, salt, freshly ground black pepper, eggs
    20 min, 10 ingredients
  • Open Faced Crab Sandwiches
    crabmeat, flaked, green onions, chopped and
    6 More
    crabmeat, flaked, green onions, chopped, cheddar cheese, shredded, cheddar cheese, shredded (for sprinkling on top ) (optional), mayonnaise (reduced calorie is fine ), cayenne pepper (or (to taste) or 1/4 tsp hot pepper sauce (or (to taste), tomatoes, sourdough english muffins, split
    10 min, 8 ingredients
  • Open Faced Cucumber Sandwiches
    cream cheese, softened, dried italian salad dressing mix and
    3 More
    cream cheese, softened, dried italian salad dressing mix, rye cocktail bread, cucumber , cut into 1/8 inch slices, paprika (optional)
    15 min, 5 ingredients
  • Open-Faced Jarlsberg Sandwiches With Greens
    olive oil, garlic clove, thinly sliced, baby spinach and
    6 More
    olive oil, garlic clove, thinly sliced, baby spinach, salt , dash, pepper , dash, whole-grain artisan bread (1/2-inch-thick each cut from center of a round loaf), dijon mustard, tomatoes, sliced, light jarlsberg cheese, shredded
    30 min, 9 ingredients
  • Open-Face Portabella Sandwiches
    tomato, chopped , about 2/3 cup, snipped fresh basil, salt and
    5 More
    tomato, chopped , about 2/3 cup, snipped fresh basil, salt, fresh portabella mushrooms , each about 4 inches in diameter, balsamic vinegar or 1 tsp red wine vinegar, olive oil, focaccia bread, quartered or 1/2 italian bread, such as boboli brand, shredded parmesan cheese (optional)
    29 min, 8 ingredients
  • Open-Faced Vegetable Sandwiches
    cabbage, minced, carrot, minced, green pepper, minced and
    9 More
    cabbage, minced, carrot, minced, green pepper, minced, celery, minced, radish, minced, red onion, minced, cheddar cheese, grated, beer, white pepper, cayenne pepper, bread, butter
    20 min, 12 ingredients
  • Open Faced Ham Sandwiches
    cream cheese, softened, butter, softened and
    8 More
    cream cheese, softened, butter, softened, parmesan cheese, grated, paprika, oregano, garlic powder, english muffins, split and toasted, ham, tomatoes, parsley, minced
    15 min, 10 ingredients
  • Open-faced Breakfast Sandwiches for Two
    whole grain english muffins , split horizontally and
    4 More
    whole grain english muffins , split horizontally, butter, at room temperature, light brown sugar, ground cinnamon (i used more like 1/2 to 3/4 tsp.), sliced almonds
    16 min, 5 ingredients
  • Open Faced Vegetable Sandwich
    bread, butter, onion, chopped, tomato, chopped and
    12 More
    bread, butter, onion, chopped, tomato, chopped, boiled potato, chopped, green chili, chopped finely, boiled corn, grated cheese, salt , to taste, pepper , to taste, tomato ketchup, hot sauce, white sauce, milk, butter, white flour
    40 min, 16 ingredients
  • Opened-Faced Breakfast Sandwich
    whole grain english muffins , split horiziontelly and
    4 More
    whole grain english muffins , split horiziontelly, butter, at room temperature, light brown sugar, ground cinnamon, sliced almonds
    25 min, 5 ingredients
  • Open Faced Stroganoff Sandwich
    unsliced french bread and
    8 More
    unsliced french bread, lean ground beef or 1 1/2 lbs ground buffalo meat, grated onions, grated medium sharp cheddar, sour cream, worcestershire sauce, salt & pepper, tomatoes, chopped, green bell pepper, seeded and chopped (can substitute red, yellow , or orange if you don tsp like the green)
    30 min, 9 ingredients
  • My Favorite Open-Faced Tomato Sandwich
    roma tomatoes and
    4 More
    roma tomatoes, bread (i prefer the specialty bakery or homemade, but any will do), boursin cheese (i like goat cheese on these too), butter or margarine or pam cooking spray, for toasting, kosher salt
    15 min, 5 ingredients
  • Open-Faced Philly Sandwiches
    submarine sandwich bread , unsliced and
    9 More
    submarine sandwich bread , unsliced, boneless top round steak, italian dressing, dry crushed red pepper, butter, onion, thinly sliced, sliced fresh mushrooms, green bell pepper , cut into thin strips, garlic cloves, pressed, provolone cheese (each slice should be about 3/4 oz.)
    57 min, 10 ingredients
  • Open Face Breakfast Sandwich
    pineapple slices or 1 (20 oz) can sliced fresh and
    4 More
    pineapple slices or 1 (20 oz) can sliced fresh, pineapple preserves, cream cheese, softened, raisin bread, honey, warmed
    10 min, 5 ingredients
  • Open Face Tofu Sandwich Open Face Tofu Sandwich
    bagel, bell pepper, cheese, tofu, spinach, garlic and
    1 More
    bagel, bell pepper, cheese, tofu, spinach, garlic, olive oil
    7 ingredients
  • Skinny Open Faced Egg Sandwich Skinny Open Faced Egg Sandwich
    bread, egg white, salsa, garlic clove
    4 ingredients
  • Yummy Open-Faced Tuna Sandwiches Yummy Open-Faced Tuna Sandwiches
    whole wheat bread, tuna in water, roma tomato, sliced and
    4 More
    whole wheat bread, tuna in water, roma tomato, sliced, mayonnaise, onion, finely diced, red bell pepper, finely diced, salt and pepper
    10 min, 7 ingredients




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