56308 extremely easy breasts Recipes

boneless skinless chicken breasts, trimmed, thyme, garlic powder, egg, onion powder, black pepper, breadcrumbs

chicken breasts, pounded to 1/2-inch thickness, egg, milk, breadcrumbs, dried, seasoned, spaghetti sauce, mozzarella cheese, grated, parmesan cheese, grated, spaghetti, cooked (per package instructions)

boneless chicken breasts, onion, sliced 1/4 inch thick (red, white, yellow ), bell pepper, sliced 1/2 inch thick (red, green , i use a combination of red and green), pineapple slices, bottled teriyaki sauce, butter, heavy duty alumium aluminum foil, salt and pepper

boneless skinless chicken breast halves, refried beans, green enchilada sauce (your favorite ), monterey jack cheese, grated, avocado, peeled and diced

chicken broth or 3 cups water, chicken, seasoned (i prefer breasts), diced tomatoes, red beans and rice mix, shredded cheese

chicken flavor stuffing mix, boneless skinless chicken breasts, ham (thin slices), cream of chicken soup, dijon mustard, shredded swiss cheese

boneless skinless chicken breasts, cut in half, fat-free chicken broth (about 1-3/4 cups), low-sodium instant chicken bouillon granules, low-fat cream of celery soup, undiluted, butter or 1/2 cup margarine, self-rising flour, skim milk, dried parsley flakes, salt and pepper

boneless skinless chicken breasts, cream of mushroom soup, chicken broth, peas, sliced carrots, butter (1 stick), all-purpose flour, baking powder, white pepper, whole milk

crushed ritz cracker, eggs, boneless skinless chicken breasts, tomato sauce, mozzarella cheese (sliced or shredded ), parmesan cheese

boneless skinless chicken breasts, cream of chicken soup, salt and pepper (to taste), chicken broth, uncooked egg noodles

vegetable oil, sliced fresh mushrooms, onion, chopped, stewed tomatoes, undrained, kraft zesty italian dressing, tomato paste, boneless skinless chicken breast halves, kraft low-moisture part-skim mozzarella cheese, cooked bacon, crumbled

skinless chicken breast , cut into strips, minced garlic, oil , for stir-frying, water, soy sauce, sugar, frozen stir fry vegetables, uncooked minute white rice

chicken breasts, pounded thin, green pepper, sliced in thin strips, red pepper, sliced in thin strips, brown button mushrooms, sliced, oil, tomato sauce

olive oil, red onion, thinly sliced (about 1 cup), white mushrooms, sliced (about 3 cups), garlic cloves, minced (about 1 tsp), boneless skinless chicken breast halves, all-purpose flour, dried sage, salt, olive oil, butter or 1 -2 tbsp margarine, balsamic vinegar or 1/4 cup chicken broth, angel hair pasta, cooked, fresh basil leaf, lemon wedge

van camp s pork and beans, chicken (thighs , breasts, or legs), finest tomato catsup, peach preserves, instant minced onion, soy sauce, brown sugar

boneless skinless chicken breast halves, butter or 2 tbsp margarine, all-purpose flour, red onion, chopped, fresh mushrooms, quartered, chicken broth, coarse grain mustard, sour cream, chopped parsley, cooked egg noodles

chicken breasts, bone in, seasoning salt, pepper, sauerkraut, drained (press out excess liquid), swiss cheese, more if desired (4x6-inches), bottled thousand island dressing, chopped fresh parsley

chicken breasts, prosciutto, thinly sliced, extra virgin olive oil, sun-dried tomatoes, thinly sliced, brown button mushrooms, thinly sliced, red pepper, thinly sliced, garlic cloves, dried basil