Easy Chicken and Noodles Recipe

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Easy Chicken and Noodles
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Ingredients:

Directions:

  1. Place chicken breasts in slow-cooker; salt and pepper to taste.
  2. Cover chicken with both cans of soup.
  3. Cook on high for 4 to 6 hours,or until cooked through and tender.
  4. Meanwhile,boil noodles according to package directions.
  5. Shred chicken,return to slow-cooker.
  6. Add chicken broth and cooked noodles,mix well.
  7. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.84 Kcal (728 kJ)
Calories from fat 43.98 Kcal
% Daily Value*
Total Fat 4.89g 8%
Cholesterol 85.97mg 29%
Sodium 798.7mg 33%
Potassium 467.11mg 10%
Total Carbs 4.03g 1%
Sugars 0.19g 1%
Dietary Fiber 0.14g 1%
Protein 28.39g 57%
Vitamin C 5.5mg 9%
Iron 0.3mg 2%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 75.51 Kcal (316 kJ)
Calories from fat 19.11 Kcal
% Daily Value*
Total Fat 2.12g 8%
Cholesterol 37.35mg 29%
Sodium 346.96mg 33%
Potassium 202.91mg 10%
Total Carbs 1.75g 1%
Sugars 0.08g 1%
Dietary Fiber 0.06g 1%
Protein 12.33g 57%
Vitamin C 2.4mg 9%
Iron 0.1mg 2%
Calcium 5.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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