72796 extra cheesy chile relleno casserole Recipes

gluten free egg noodles, extra virgin olive oil, boneless skinless chicken breasts , chopped into bite sized pieces, carrots, chopped, onion, chopped, celery ribs, chopped, garlic cloves, finely grated, bay leaf, fresh ground black pepper, butter, gluten-free flour, chicken stock, milk, basil, parsley, gluten free breadcrumbs

extra-virgin olive oil, onion, finely chopped, red pepper flakes, kosher salt, garlic cloves, minced, diced tomatoes, tomato sauce, evaporated milk, cream cheese, softened and cut into smeller pieces, mozzarella cheese, shredded, parmesan cheese, grated, salt and pepper, to taste, chicken, cooked and shredded, spaghetti , cooked just short of al dente (can use any pasta)

extra lean ground beef, uncooked, potatoes, peeled and sliced 1/4 inch thick, onion, sliced, black pepper, beef bouillon cube, water, diced tomatoes, canned undrained

extra-wide egg noodles, lean ground beef or 1 lb uncooked ground turkey, green sweet pepper, coarsely chopped, onion, chopped, condensed golden mushroom soup, frozen whole kernel corn, chopped fresh mushrooms, cream cheese, cut up, milk, salt, dried marjoram, crushed, ground black pepper

extra lean ground beef, bacon, diced , cooked crisp (save 2 tbsp of bacon dripping), onion, chopped, spaghetti, broken into 3-inch pieces, tomatoes, frozen peas, pimientos, drained, chopped, sliced black olives, cheddar cheese, grated, salt and pepper

extra virgin olive oil, cremini mushroom, trimmed and quartered, garlic clove, minced, cayenne pepper, salt, pepper, black beans, corn tortillas, halved, salsa, shredded monterey jack cheese

extra wide egg noodles, corned beef, velveeta cheese, cream of chicken soup, approx 1 -12 oz can and 1 small can can milk, butter, saltine (2 packages)

white bread, melted butter, grated parmesan cheese, elbow macaroni, butter, flour, evaporated milk, salt, hot sauce, mustard powder, grated nutmeg, grated extra-sharp cheddar cheese, grated monterey jack cheese, grated white american cheese (about 5 oz)

extra virgin olive oil, diced red onion, yellow bell peppers or 1 orange bell pepper, diced, cremini mushrooms, sliced, garlic cloves, minced, diced tomatoes, drained, dried oregano, smoked paprika, butter, flour, milk, swiss cheese, shredded, salt, black pepper, cooked wild rice, pecans, chopped

white mushroom (or brown ), dried chilies (to taste), fresh thyme leave, white vinegar, bay leaf, sugar, extra virgin olive oil (or salad oil)

extra-virgin olive oil, plus more for the baking dish, kosher salt, wide egg noodles (about 5 oz), sour cream, freshly grated parmesan, ground beef, red bell pepper, seeded and chopped, scallions (white and green parts), finely chopped, tomato paste, petite diced tomatoes, grated cheddar

very fresh sardines, artichokes, lemon, juiced, chopped parsley, salt and pepper, to taste, extra-virgin olive oil, bread crumbs

extra-virgin olive oil, sweet italian sausage, removed from casings and crumbled, chopped onions, chopped green bell peppers, chopped red bell peppers, minced garlic, italian essence, or other italian seasoning blend, canned whole tomatoes with their juice, crushed, freshly ground black pepper, salt , depending on iness of sausage, creamy polenta , recipe follows, cold unsalted butter, cut into small pieces, freshly grated parmesan, milk, chicken stock , or canned low-sodium chicken broth, salt, freshly ground white pepper, a pinch of mace, polenta or fine yellow cornmeal, grated parmesan, eggs, egg yolks

poblano peppers , halved lengthwise and seeded, chicken cutlets, chili powder, kosher salt, extra-virgin olive oil, white onion, sliced into 1/4-inch-thick rings, garlic, minced, frozen french fries, heavy cream, lime wedges, for serving (optional)

ancho chile powder (may substitute with other chile powders), coarse ground black pepper, sugar, ostrich tenderloin, trimmed, left whole, salt , to taste, canola oil, to cook, minced bacon, soaked black beans, drained (save bean water), onion, small dice, carrot, small dice, rib celery, small dice, minced garlic, washed, minced fermented black beans, salt and black pepper, to taste, bean water, to cover, shucked corn (or frozen ), chinese black vinegar or balsamic, fresh orange juice, peeled ginger, oranges , zested

mediumsize , dried ancho chiles, white vinegar, red wine vinegar, water, piloncillo or 1 cup brown sugar, olive oil, sea salt, garlic cloves, cut into strips, white onions, peeled and thinly sliced, bay leaves, thyme, black peppercorns, whole allspice, avocado filling, avocados, peeled and finely chopped, white onion, peeled and finely chopped, cilantro, finely chopped, serrano chiles or 1 small jalapeno chile, finely chopped, juice of 2 limes, sea salt , to taste, freshly ground black pepper , to taste

extra-virgin olive oil, sweet italian sausage , cut crosswise into 1-inch slices, hot italian sausage , cut crosswise into 1-inch slices, sliced onions, salt, freshly ground black pepper, sliced fresh basil leaves, minced garlic, vodka, crushed whole tomatoes , with their juice, essence , recipe follows, heavy cream, olive oil, penne pasta, ricotta, grated parmigiano-reggiano, grated mozzarella, crusty bread , for serving

fresh lime juice, extra-virgin olive oil, vegetable oil, very finely chopped jalapeno, chopped cilantro , plus cilantro leaves for garnish, honey, minced garlic, salt and freshly ground black pepper, lump crabmeat , picked over, hass avocados, diced ( 1/2 inch), minced red onion, heirloom tomatoe , cut into four 1/2-inch-thick slices, tortilla chips , for serving