71774 ethiopian style lentils yams sweet Recipes

sunflower oil, red onions finely chopped, birds eye chili pepper- seeded and finely sliced, garlic cloves -chopped, lemon grass outer layers removed and inside finely sliced, red lentils, rinsed, ground coriander, paprika, coconut milk, water, juice of 1 lime, spring onions or scallions- chopped, fresh cilantro finely chopped, salt and pepper to taste

lentils, garlic cloves; minced, bay leaves, onion; diced, salt and pepper; to taste, tomato paste, olive oil

sweet potato, olive oil, ground coriander, ground fennel, ground oregano, ground chili pepper flakes (or to taste), salt, mayonnaise, chipotle pepper, adobo sauce, drops tabasco sauce, cumin

sweet potatoes or 3 1/2 lbs yams, peeled and cut into 3/4-inch cubes, onions, cut into 3/4-inch chunks, lite olive oil or vegetable oil, fresh cranberries (do not thaw if using frozen cranberries) or 2 cups frozen cranberries (do not thaw if using frozen cranberries), golden brown sugar, melted butter or 2 tbsp margarine, orange , juice and rind of, salt, nutmeg, ground ginger, cinnamon

sweet potatoes (or yams, cooked and mashed ), sugar, eggs, beaten, butter (melted ), milk, vanilla, brown sugar (dark brown is better ), flour, pecans, chopped, butter, melted

sweet potatoes, peeled, boiled or 6 yams, peeled boiled, margarine, eggs, well beaten, sugar, baking powder, salt

sweet potatoes or 4 large yams, peeled and quartered, light brown sugar , packed, fresh orange juice, orange rind, grated, cinnamon, tart cooking apples, unpeeled and sliced, corn oil margarine, chilled and cut into small pieces

sweet potatoes (drained and mashed) or 2 (16 oz) cans yams (drained and mashed ), milk, dry sherry, butter (softened ) or 6 tbsp margarine (softened), freshly grated lemon peel, salt, nutmeg, cayenne pepper, eggs

olive oil, onion,chopped, sweet potato, chopped, red lentils, vegetable stock, cube, crumbled, water

dried lentils, bay leaves, ham, diced, onion, potato, peeled, garlic cloves, carrots, smoked sausage, olive oil, chicken broth, red wine vinegar, salt, pepper, paprika, chopped fresh parsley

water, uncooked long-grain white rice, dried lentils, salt, onion, diced, green bell pepper, diced, ground cumin, chili powder, garlic powder, rotel mexican festival diced tomatoes, shredded sharp cheddar cheese

olive oil, chopped onion (2 medium), garlic cloves, minced, dried lentils, grain brown rice, diced tomatoes with basil, garlic, and oregano, undrained, chopped kalamata olives, capers, salt, water, chopped fresh basil, crumbled reduced-fat feta cheese

sweet potato, 1 large peeled, chopped up, red lentils, dried apricot chopped, chopped onion or shallot, thai red chili paste, light coconut milk, chicken broth, salt and pepper, cilantro and pomegranate seed

sweet potatoes or 6 medium yams, peeled and cut into 1/2 inch cubes, applesauce, brown sugar , packed, butter, melted, ground cinnamon, nuts, toasted and chopped

sweet potatoes ), crushed pineapple , in its juice, walnuts or 1 -2 cup pecans (whole, halved, or slightly chopped)

sweet potatoes, butter, eggs, well beaten, sugar, baking powder, salt

sweet potatoes or 1 (29 oz) can yams, drained, butter, brown sugar, salt, cinnamon, vanilla, marshmallows (topping )

sweet potatoes or 1 yam, peeled and cut into 1-inch chunks, molasses, honey, vanilla extract, brown sugar, ground nutmeg, ground cinnamon, heavy cream, vanilla beans, split and seeds scraped, sugar (1/2 cup and 1/2 cup measured separately), egg yolks, butter