218336 endive chips blue cheese dip dust Recipes

plain fat-free yogurt, nonfat dry milk powder, chopped green onion, crumbled blue cheese, garlic clove, minced, dried basil, crushed dried rosemary, salt, white pepper

crumbled blue cheese (1 cup), mayonnaise, plain low-fat yogurt, hot pepper sauce, fresh coarse ground black pepper

easy blue cheese dip, blue cheese -- crumbled, sour cream, mayonnaise

cream cheese, softened, crumbled blue cheese, milk, sherry or unsweetened apple juice, chopped pecans, toasted, assorted fresh vegetables

crumbled blue cheese, reduced-fat sour cream, mayonnaise, fresh lemon juice, red wine vinegar, hot pepper sauce

sour cream, mayonnaise, crumbled blue cheese, hot pepper sauce, fresh pepper, fresh parsley, chopped, lemon, juiced, scallion, sliced

mayonnaise, sour cream, lemon juice, white vinegar, crumbled blue cheese, onion (minced ), garlic (minced ), fresh chopped parsley, salt and pepper to taste

yellow onion, chopped, olive oil, sugar, salt, port, blue cheese, crumbled (about 2/3 cup), plain lowfat or nonfat yogurt, mayonnaise, worcestershire sauce, juice of 1/2 a lemon, scallions, chopped, salt and cayenne to taste

blue cheese, cream cheese, milk, dry white wine, black pepper, chopped walnuts

mayonnaise, sour cream, green onions, finely chopped, dried parsley, blue cheese, crumbled, garlic salt to taste

light mayonnaise, crumbled blue cheese, lemon juice, garlic clove, minced, salt, freshly ground pepper

cream cheese, cubed, dry white wine or buttermilk, sour cream, crumbled blue cheese

less-fat cream cheese (about 1/2 cup), fat-free sour cream, canola mayonnaise, garlic cloves, minced, blue cheese, crumbled and divided

gnocchi-shaped pasta (such as cavatelli) or shell pasta, olive oil, red onion, halved , sliced crosswise, skinless boneless chicken breast halves, cut crosswise into 1/3- to 1/2-inch-thick slices, chopped fresh rosemary, head of curly endive, trimmed, very coarsely chopped (about 12 cups), crumbled blue cheese (such as maytag; about 9 oz), coarsely chopped toasted walnuts (optional)

heads belgian endive , each cut lengthwise into 5 slices, olive oil, blue cheese, crumbled, balsamic vinegar, chopped fresh parsley

endive, leaves separated and rinsed well, candied pecans or peanuts, maytage blue cheese, crumbled, balsamic vinegar, olive oil, dijon mustard, salt, freshly ground black pepper

roughly chopped shallots, crumbled blue cheese, sour cream, salt and freshly ground black pepper, freshly chopped chives, for garnish, sea salt, freshly cracked black pepper, paprika, brown sugar, cayenne pepper, salted kettle potato chips

blue cheese, crumbled, sour cream, chopped scallion greens, thick-cut potato chips or raw cauliflower