232 elbow peas Recipes

reduced-fat cream cheese, chopped shallot, reduced-fat mayonnaise, nonfat sour cream, dijon mustard, lemon juice, white wine vinegar, black pepper, kosher salt, uncooked large elbow macaroni, fresh green peas, diced red bell pepper, diced red onion, sliced green onion, chopped fresh flat-leaf parsley, grated lemon rind, bacon, fat removed, cooked and crumbled

less-fat cream cheese, chopped shallots, reduced-fat mayonnaise, fat-free sour cream, dijon mustard, lemon juice, white wine vinegar, black pepper, kosher salt, uncooked large elbow macaroni, fresh green peas, diced red bell pepper, diced red onion, sliced green onions, chopped fresh flat-leaf parsley, grated lemon rind, lower-sodium bacon slices, cooked and crumbled

elbow macaroni, uncooked, eggs, hard-cooked and chopped, ham , fully cooked and cubed, frozen peas, thawed, celery, sliced, green pepper, chopped, onion, chopped, mayonnaise

elbow macaroni, mayonnaise, salt, sweet pickle relish, sweet onions, finely chopped, celery, thinly sliced, green bell pepper, finely chopped, frozen baby peas, thawed, eggs, hard-boiled (peeled & chopped ), salt and pepper

elbow macaroni (or mixed pasta shapes,about 8 oz), olive oil, garlic cloves, crushed with side of chef s knife, chicken broth (or 3 1/2 cups homemade ), diced tomatoes, fresh basil leaf, coarsely chopped, water, frozen peas, thawed, grated parmesan cheese

elbow macaroni, butter, onion, chopped, chopped snow peas, salami, sliced, black pepper to taste, eggs, sour cream, salt and pepper to taste

elbow macaroni, chopped iceberg lettuce, scallions, chopped, chopped pimiento, drained, chopped imitation crabmeat, frozen peas and carrot, thawed, sesame seeds, rice vinegar, soy sauce, sesame oil, pepper

elbow macaroni, butter, cubed ham, chopped onion, minced garlic, shredded cheddar cheese, condensed cream of celery soup, frozen peas, milk, sour cream, onion powder, garlic powder, french-fried onions, crushed

shell pasta or 1 (16 oz) package elbow macaroni, heavy whipping cream, frozen baby peas (do not thaw), freshly grayed parmesan cheese , plus additional for serving, chopped fresh mint, chopped fresh italian parsley, divided

salt, greens, stemmed and washed thoroughly (kale, collards, mustard, or turnip greens), bacon , cut crosswise into thin strips, onion, minced, garlic cloves, sliced thin, black-eyed peas, drained and rinsed, chicken stock, elbow macaroni

elbow macaroni, uncooked, frozen peas, uncooked (or fresh peas, scalded for 1 to 2 minutes), baby carrots, celery ribs, spring onions or 5 -6 green onion tops, salad dressing (or your favorite mayo), tarragon vinegar, fresh ground horseradish, fresh garlic, minced, dijon mustard (i use grey poupon for this), sugar, salt and pepper, to taste, rita grilled portabella mushroom, diced (grilled portabella mushrooms) (optional)

elbow macaroni noodles, frozen peas & carrots, hamburger, crumbled and browned, rago double cheddar cheese sauce, water

elbow macaroni, split peas, barley, lentils, instant minced onion, grain rice, curly macaroni, bouillon cubes, water

elbow macaroni, cheese, grated, cooked chicken, diced, peas, cooked & drained, onion, diced, cream of mushroom soup, milk

elbow macaroni, tuna, celery, red onion, frozen peas, cheddar cheese, sweet pickle relish, mayonnaise (light mayo if desired), salt & pepper

elbow macaroni or pasta of your choice, olives (i used guiliano brand ), garlic, parmesan cheese (grated, fresh is best ), balsamic vinaigrette (i used newman s own), peas or cooked soy beans, salt and pepper

copyrighted......recipe. original by me ., elbow mac, cooked, drained, chopped celery, chopped onion, chopped green pepper, frozen mixed peas & carrots, thawed (tip) when you drain your, mac , pour it over the vegies. all ready...baby, dill pickle juice, salt, tuna, drained & flaked, sandwich style salad dressing