319033 egyptian style fatah rice bread vinegar garlic Recipes

  • Peking-Style Chicken Wraps
    flour tortillas, hoisin sauce, soy sauce, mild honey and
    7 More
    flour tortillas, hoisin sauce, soy sauce, mild honey, minced peeled fresh ginger, rice vinegar, garlic cloves, minced, cayenne, skinless boneless chicken thighs (about 6), plum, quartered, pitted , and cut into 1/4-inch pieces (1 cup), scallions, trimmed and cut lengthwise into 2-inch-long slivers
    11 ingredients
  • Szechuan Style Eggplant (Aubergine)
    japanese eggplants , cut into finger sized strips and
    12 More
    japanese eggplants , cut into finger sized strips, soy sauce, brown sugar, chicken broth, peanut oil, grated ginger, minced garlic, red pepper flakes, water chestnut, rinsed and chopped, scallions, finely chopped, rice wine vinegar, dark sesame oil, toasted sesame seeds
    29 min, 13 ingredients
  • Asian Style Oven Baked Duck Legs
    duck legs, garlic cloves, star anise, cinnamon and
    6 More
    duck legs, garlic cloves, star anise, cinnamon, red chili pepper flakes, sesame oil, soy sauce, sweet chili sauce, rice wine vinegar, green ginger wine
    2 hour 5 min, 10 ingredients
  • Broccoli With Asian Style Dressing
    head of broccoli, rice wine vinegar, peanut oil and
    5 More
    head of broccoli, rice wine vinegar, peanut oil, low sodium soy sauce, grated fresh ginger, minced garlic, toasted sesame oil, hot chili oil (optional)
    25 min, 8 ingredients
  • Flash Korean Japanese Style Cucumber and Daikon Pickles
    mirin, soy sauce, rice vinegar, garlic cloves, minced and
    4 More
    mirin, soy sauce, rice vinegar, garlic cloves, minced, korean red chili peppers (can use red chili flakes in a pinch) or 3 -4 japanese chili peppers (can use red chili flakes in a pinch), cucumbers, sliced 1/2 inch (optional 3/4 inch chunks , see note above in description), daikon radishes, peeled and sliced 1/2 inch (optional 3/4 inch chunks ), carrot, peeled and sliced 1/2 inch (optional 1/2 inch chunks )
    15 min, 8 ingredients
  • Asian-Style Sauteed Greens
    baby bok choy, shiitake mushroom, edamame, bean sprouts and
    8 More
    baby bok choy, shiitake mushroom, edamame, bean sprouts, sea salt, garlic cloves, minced, ginger, minced, peanut oil, dark sesame oil, low sodium soy sauce, unseasoned rice wine vinegar, cornstarch
    20 min, 12 ingredients
  • Japanese Steakhouse Style Yellow Sauce
    mayonnaise, butter, melted and
    4 More
    mayonnaise, butter, melted, rice wine vinegar (don tsp skimp and use the cheap stuff, it won tsp work), sugar, garlic powder, ground turmeric
    4 hour 5 min, 6 ingredients
  • Thai Style Lettuce Wraps
    canola oil, minced garlic cloves, bean sprouts and
    13 More
    canola oil, minced garlic cloves, bean sprouts, mushroom, diced, carrots, grated, green cabbage, thinly sliced, cooked chicken, lime juice, rice wine vinegar, sugar, sesame oil, reduced sodium soy sauce, clam juice, lettuce leaves, basil, chopped, peanuts, chopped
    45 min, 16 ingredients
  • Asian Style Chicken
    bone-in chicken thighs, olive oil, butter, salt and pepper and
    12 More
    bone-in chicken thighs, olive oil, butter, salt and pepper, shallot, chopped fine, garlic cloves, minced, chicken broth, water, rice wine vinegar, mirin, sesame oil, fish sauce, oyster sauce, lime juice, lemon juice, dried parsley
    50 min, 16 ingredients
  • Asian Style Flank Steak
    flank steaks, vegetable oil, orange juice, soy sauce and
    7 More
    flank steaks, vegetable oil, orange juice, soy sauce, honey, rice wine vinegar, green onions, minced, fresh ginger, grated, garlic clove, pressed, cornstarch, water
    25 min, 11 ingredients
  • Asian-Style Short Ribs
    vegetable oil, short rib of beef, ground pepper and
    7 More
    vegetable oil, short rib of beef, ground pepper, onion, chopped, garlic cloves, chopped, fresh ginger , cut into thick slices, star anise, water, soy sauce, rice wine vinegar
    2 hour 20 min, 10 ingredients
  • Hoisin-Broiled Ribs with Sesame Seeds Hoisin-Broiled Ribs with Sesame Seeds
    generous ) hoisin sauce, honey, vegetable oil and
    4 More
    generous ) hoisin sauce, honey, vegetable oil, rice wine vinegar, garlic cloves, pressed, country-style pork loin ribs , cut into individual ribs, sesame seeds
    7 ingredients
  • Filipino  Adobo -Style Chicken Filipino Adobo -Style Chicken
    whole chicken legs (about 4 lb), cut into drumstick and t... and
    7 More
    whole chicken legs (about 4 lb), cut into drumstick and thigh sections, distilled white vinegar, garlic cloves, crushed, bay leaves, whole black peppercorns, crushed lightly, soy sauce, vegetable oil, cooked rice as an accompaniment
    8 ingredients
  • Steamed Scrod Fillets Chinese Style Steamed Scrod Fillets Chinese Style
    sliced scallion, soy sauce and
    9 More
    sliced scallion, soy sauce, rice-wine vinegar (available at oriental markets) orwhite-wine vinegar, a 1 1/2-inch piece of peeled fresh gingerroot , cut into very fine juliennestrips, vegetable oil, oriental sesame oil plus 1 tsp for drizzling the fish, sugar, garlic cloves, minced and mashed to a paste with a pinch of salt, dried hot red pepper flakes , or to taste, six 6-oz scrod fillets, cabbage or romaine leaves for lining the steamer if desired
    11 ingredients
  • Asian-Style Ramen Broccoli Slaw Asian-Style Ramen Broccoli Slaw
    chicken-flavored ramen noodles (slightly crushed , noodle... and
    9 More
    chicken-flavored ramen noodles (slightly crushed , noodles and seasoning package separated), purchased broccoli coleslaw mix (or use 1/2 medium green cabbage, shredded), green onions, chopped, sunflower seeds (more if desired), black pepper (to taste), sesame oil, vegetable oil, rice wine vinegar (or use white wine vinegar), white sugar, salt (also add in the spice package from the ramen noodles)
    25 min, 10 ingredients
  • Chinese-style Tofu  Sauce Chinese-style Tofu Sauce
    oil, fresh grated gingerroot, fresh minced garlic and
    12 More
    oil, fresh grated gingerroot, fresh minced garlic, red bell peppers, minced or cut into small bite size pieces, mushrooms, thinly sliced, green onions, the whites thinly sliced and greens cut into 2 inch lengths, tofu, cut into 1/2 inch cubes, red miso, creamed with, water, soy sauce, honey, smooth cashew butter or 1 tbsp tahini sesame butter, rice wine vinegar, cornstarch , dissolved in, water
    35 min, 15 ingredients
  • Healthy Asian-Style Cabbage Salad Healthy Asian-Style Cabbage Salad
    cabbage, shredded, carrot, chopped and
    11 More
    cabbage, shredded, carrot, chopped, fresh spinach , torn into bite-size pieces, fresh parsley, chopped if desired, rice wine vinegar, white wine vinegar, light soy sauce, sesame oil, sugar, fresh gingerroot, peeled and finely chopped, salt, pepper, sesame seeds, toasted
    28 min, 13 ingredients
  • Low Carb Chinese-Style Cabbage Low Carb Chinese-Style Cabbage
    head green cabbage, chopped yellow onion, chopped scallion and
    9 More
    head green cabbage, chopped yellow onion, chopped scallion, brown button mushroom, garlic cloves, vegetable oil, soy sauce, rice wine vinegar, roasted sesame oil, splenda sugar substitute, fresh cilantro, with stems, lemon pepper
    15 min, 12 ingredients




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