411569 eggs ham ital tots garlic cheesy toast Recipes

eggs, milk, sugar, cream cheese, softened, crushed pineapple, drained, french bread (12 slices 1 inch thick ), boneless ham (cut to a medium thickness)

ham, butter, english muffins, split, toasted and buttered, eggs, egg yolks, lemon juice, salt, pepper, hot melted butter

eggs, water, vinegar, whole wheat bread, toasted, flour, skim milk, salt, fresh ground pepper, provolone cheese, cooked ham, sliced

eggs, ham, smoked and deli-sliced, frozen spinach, thawed and strained, shredded cheese, salt and pepper

eggs, ham, chopped, salt , to taste, pepper , to taste, milk, american cheese

egg, ham, diced (about 5 oz), low-fat cheese, shredded, shallot, minced, dried rosemary, ground pepper, salt, frozen hash brown potatoes, extra virgin olive oil, divided

eggs, ham (thin sliced ), shredded cheese (mexican blend is great ), salsa, salt, garlic powder, ground pepper, onion powder, olive oil

toast (4 pieces, your favorite or whatever s on hand), melted butter, seasoned salt, cayenne pepper, parmesan cheese (enough to sprinkle on each slice, about 1/2 cup or so), fresh ground black pepper (a few grinds on each slice), garlic , smashed and peeled, fresh or dried basil (about 4 good shakes or 3-4 sprigs, depending on taste)

eggs, ham (thin), swiss cheese, halved, heavy cream, parmesan cheese

garlic , loaf, orange carrot (skinned ), crushed garlic, salt and pepper, half tbsp. vegetable oil, leaves basil, old bay seasoning

eggs, sour cream, milk, garlic, minced, chopped fresh cilantro, salt and pepper to taste, butter, freshly grated parmesan cheese

eggs, milk, water, minus 2 tbsp all-purpose flour, salt, garlic clove, freshly grated parmesan (about 1 1/2 oz)

frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, crushed hot red pepper flakes, baby spinach or 1/2 cup arugula, fresh basil leaf, pine nuts, garlic clove, cracked from skin, salt, fresh ground black pepper, parmigiano-reggiano cheese, extra virgin olive oil, extra virgin olive oil, butter, breakfast ham, chopped, eggs, half-and-half (a splash) or milk (a splash), salt, fresh ground black pepper, crusty italian bread (thick slices), garlic clove, cracked from skin, butter, grated parmigiano-reggiano cheese

sack frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, hot pepper flakes, baby spinach or arugula, 2 handfuls of leaves, fresh basil, about 10 to 12 leaves, pine nuts (pignoli), a palmful, garlic, cracked from skin, salt and pepper, spoonfuls grated parmigiano or romano, extra-virgin olive oil , eyeball it, extra-virgin olive oil , 1 turn of the pan, butter, breakfast ham, chopped, eggs, a splash half-and-half or milk, salt and pepper

tomatoes, croissants, butter, eggs, ham, parsley, salt, pepper

egg noodles, butter (1 stick of ), garlic powder (i like garlic), salt and pepper, progresso italian style breadcrumbs