Garlic Basil Toast Recipe

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Garlic Basil Toast
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Ingredients:

Directions:

  1. On the lightest setting for your toaster, toast 4 slices of your favorite bread. If using thick cut bread, run under the broiler for about 30 seconds (or long enough just to firm it up some).
  2. When toast is done, take the garlic cloves and rub all over each piece, don't be stingy!!
  3. Brush each piece of toast with the butter
  4. Sprinkle each with the cayenne, seasoned salt, basil and parmesan cheese.
  5. Run back under broiler long enough to brown up toast and set the cheese (about 1 minute or so).
  6. Crack fresh ground black pepper over each piece.
  7. Enjoy!!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.17 Kcal (578 kJ)
Calories from fat 108.29 Kcal
% Daily Value*
Total Fat 12.03g 19%
Cholesterol 31.72mg 11%
Sodium 298.91mg 12%
Potassium 23.74mg 1%
Total Carbs 0.93g 0%
Sugars 0.2g 1%
Dietary Fiber 0.02g 0%
Protein 6.85g 14%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 224.2mg 22%
Amount Per 100 g
Calories 483.34 Kcal (2024 kJ)
Calories from fat 378.83 Kcal
% Daily Value*
Total Fat 42.09g 19%
Cholesterol 110.96mg 11%
Sodium 1045.67mg 12%
Potassium 83.05mg 1%
Total Carbs 3.25g 0%
Sugars 0.69g 1%
Dietary Fiber 0.08g 0%
Protein 23.95g 14%
Vitamin C 1.2mg 1%
Vitamin A 0.3mg 3%
Iron 0.7mg 1%
Calcium 784.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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