317 egg soup bouillon Recipes

chicken, celery, onion, carrot, chicken bouillon cubes, hamburger, parmesan cheese, eggs, endive

potatoes, peeled and chopped, onions, chopped, carrot, sliced, stalk celery, sliced, cubes chicken bouillon, dried parsley, water, salt, ground black pepper, margarine, all-purpose flour, egg, salt, milk, evaporated milk

butter, cubed, potatoes, peeled and cubed, onion, grated, milk, water, chicken or 3 vegetable bouillon cubes, king arthur unbleached all-purpose flour, egg, beaten, milk, salt, minced fresh parsley , optional

onion (rough chop), carrots (rough chop), broccoli spears (rough chop), bell peppers (rouh chop), snow peas (rough chop), vegetable bouillon cubes, water, egg noodles

chicken thighs, water, cubes chicken bouillon, crumbled, onion, chopped, garlic, minced, stalks celery, chopped, carrots, chopped, green bell pepper, chopped, frozen chopped spinach, egg noodles, meat tortellini, salt and pepper to taste

lean ground beef, beef bouillon cubes, potatoes, cubed, carrots, chopped, whole onion, chopped, zucchini, chopped, stalks celery, chopped, head cabbage, chopped, ears corn, halved (broke in half), cooked rice, fresh cilantro, chopped, egg, corn flakes, salt and pepper

chicken stock, fine breadcrumbs (unseasoned), semolina flour, fresh grated parmesan cheese, baking powder, salt, white pepper, grated lemon zest, eggs, beaten, chicken bouillon cube, butter, melted

chicken carcass, celery, onion, carrots, water, kosher salt, fresh ground pepper, matzo meal (streit s), eggs, oil (vegetable or canola), seltzer water, salt, fresh ground pepper, homemade stock, chicken broth (college inn), bouillon cubes (chicken flavor of course), carrot, diced finely, garlic cloves, minced, onion, minced, celery rib, minced

cubed beef stew meat, chopped onion, chopped celery, beef bouillon granules, dried parsley, ground black pepper, chopped carrots, water, frozen egg noodles

vegetable oil, skinless chicken leg quarters, chopped onion, water, cubes chicken bouillon, crumbled, stalk celery, chopped, carrots, chopped, roasted garlic, minced, salt and pepper to taste, egg noodles

water, cube chicken bouillon, uncooked long grain rice, salt, plain yogurt, milk or butter, egg yolk, all-purpose flour, butter, dried mint leaves

cubed beef stew meat, chopped onion, chopped celery, beef bouillon granules, dried parsley, ground black pepper, chopped carrot, water, frozen egg noodles

butter, beef stew meat, cubed (or use leftover meat from a roast or a combination of both), garlic cloves, minced, onion, chopped, celery, chopped, green pepper, chopped, beef bouillon cubes, dried parsley, dried basil, ground black pepper (i like to use freshly ground black pepper), bay leaves, carrot, thinly sliced, cabbage, chopped, beef broth (or use homemade beef stock), tomato juice, diced italian-style tomatoes or 1 (14 1/2 oz) can stewed tomatoes, with juice, frozen egg noodles, salt, to taste (i use seasoning salt )

chicken drumsticks, water, chicken base (better than bouillon brand), egg noodles, very thin, carrot, shredded, snow peas , cut into 1/2 inch pieces, green onions, thinly sliced, garlic, minced, gingerroot, minced, red pepper flakes , depending on your heat tolerance, fresh cilantro, chopped, lime, cut into wedges

diced potatoes, chopped onion, chopped carrots, chicken bouillon cubes, parsley, water, margarine, evaporated milk, pepper, chives, celery salt, flour, egg, water

sweet bulk sausage, italian seasoned breadcrumbs, egg, parsley, garlic powder, water, cooked pastina, chicken broth (64 oz), chicken bouillon cube, thawed and squeezed spinach

sweet italian sausage, italian bread crumbs, egg, oregano, dry parsley, minced garlic, salt and pepper, olive oil, water, cooked pastini, canned chicken broth, chicken bouillon cube, frozen spinach thawed, liquid squeezed out or 1 cup. fresh spinach leaves, roughly chopped.

beef top sirloin steak or beef tenderloin, cut into thin strips, chopped onion, butter, water, milk, tomato paste, beef bouillon granules, mushroom stems and pieces, drained, salt, pepper, evaporated milk, king arthur unbleached all-purpose flour, cooked wide egg noodles, sour cream