2912 egg large Recipes

dozen large hard boiled eggs, mayonnaise, dijon mustard, cocktail small shrimp - tail off, grape tomatoes - sliced, black olives - sliced, parsley - chopped (enough to garnish ), paprika , salt, pepper, you could change the toppings , to anything you d like

olive oil, bacon or 4 oz pancetta, chopped, chorizo sausage, diced (the hard, dried type ), onion, chopped, garlic cloves, minced, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, tomatoes, chopped, sherry wine, fresh parsley, chopped, extra large eggs, salt , paprika, black pepper, and cayenne pepper to taste

extra large eggs, distilled white vinegar, water, pickling spice, garlic, crushed, bay leaf

minced fresh garlic, minced fresh thyme leave, minced fresh rosemary leaf, minced fresh parsley, freshly grated parmesan cheese, extra large eggs, heavy cream, unsalted butter, salt & freshly ground black pepper, toasted french bread or brioche bread, for serving

all-purpose flour, baking powder, baking soda, salt, sugar, butter, melted and slightly cooled, whole milk, at room temperature, sour cream, at room temperature, eggs, large, room temperature, egg yolk, room temperature

mayonnaise, fresh lime juice, curry powder, dijon mustard, salt, cayenne, hard-boiled large eggs, chopped, diced (1/4-inch) granny smith apple (from 1 apple), chopped red onion, chopped fresh cilantro

extra large eggs, hard boiled, cooled and peeled, mayonnaise, can use low-fat, prepared mustard, sweet pickle relish, dried dill weed, pepper, salt, paprika , sprinkle for garnish

bacon, hard-cooked large eggs, mayonnaise, sliced green onions, prepared mustard, salt and pepper

dozen large egg, white vinegar, sliced white bread, mayonnaise, yellow mustard, kosher salt & freshly ground black pepper, paprika , for dusting

dozen large hard boiled eggs, mayonnaise, dijon mustard, cocktail small shrimp - tail off, grape tomatoes - sliced, black olives - sliced, parsley - chopped (enough to garnish ), paprika , salt, pepper, you could change the toppings , to anything you d like

hard-cooked large eggs, peeled, light mayonnaise, dill pickle relish, drained, grated onion, prepared mustard, salt, ground white pepper, paprika

ground meat (pork works best, but you can use beef) raw, whole large eggs, salt, cooking wine, sugar

bacon, dozen large hard-boiled eggs, sliced, polish sausage, sliced, ham, cubed, water , as needed, freshly-grated horseradish, for garnish (you can substitute tabasco sauce if your really don tsp like horseradish)

unbleached all-purpose flour plus 1/2 cup, extra large eggs, olive oil

extra large eggs, unbleached all-purpose flour plus 1/2 cup, olive oil

whole large eggs, whole red onion minced, whole celery stalks minced, whole green olives chopped (optional), mayonnaise, dijon mustard, salt, whole-grain bread toasted (optional), baby arugula

tube (16.3 oz) large refrigerated buttermilk biscuits, eggs, milk, chopped fresh tomatoes, chopped green onions, chopped green chilies, salt, pepper, salt-free garlic seasoning blend, ready-to-serve fully cooked bacon, diced, shredded cheddar cheese

whole extra-large eggs hard-boiled, stalk celery chopped, fresh italian parsley chopped, almonds slivered, black pepper ground