Curried Egg Salad Recipe

Posted by
Rate It!
Curried Egg Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Whisk together mayonnaise, lime juice, curry powder, mustard, salt, and cayenne in a bowl until combined. Add eggs, apple, onion, and cilantro and stir to combine.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.36 Kcal (1174 kJ)
Calories from fat 198.34 Kcal
% Daily Value*
Total Fat 22.04g 34%
Cholesterol 287.37mg 96%
Sodium 369.85mg 15%
Potassium 204.91mg 4%
Total Carbs 11.28g 4%
Sugars 7.68g 31%
Dietary Fiber 1.78g 7%
Protein 10.24g 20%
Vitamin C 5.5mg 9%
Iron 1mg 6%
Calcium 53.6mg 5%
Amount Per 100 g
Calories 162.26 Kcal (679 kJ)
Calories from fat 114.79 Kcal
% Daily Value*
Total Fat 12.75g 34%
Cholesterol 166.32mg 96%
Sodium 214.05mg 15%
Potassium 118.6mg 4%
Total Carbs 6.53g 4%
Sugars 4.45g 31%
Dietary Fiber 1.03g 7%
Protein 5.93g 20%
Vitamin C 3.2mg 9%
Iron 0.6mg 6%
Calcium 31mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top