824 egg japanese Recipes

  • Japanese Pork Katsu
    low sodium soy sauce, mirin or 1 tbsp sake and
    10 More
    low sodium soy sauce, mirin or 1 tbsp sake, worcestershire sauce, ketchup (i used 4 tsp because i like the sauce sweeter. you decide how you like it!), hot mustard, pork cutlets, about 1 1/2 lb in total (no bone), egg, flour, panko breadcrumbs, kosher salt & freshly ground black pepper, to taste, corn or 1/4 cup peanut oil, steamed rice , opt., for serving
    15 min, 12 ingredients
  • Japanese Okonomiyaki
    sliced bacon, water, eggs, all-purpose flour, salt and
    3 More
    sliced bacon, water, eggs, all-purpose flour, salt, head cabbage, cored and sliced, minced pickled ginger, tonkatsu sauce or barbeque sauce
    45 min, 8 ingredients
  • Japanese Fruit Cake I
    butter, white sugar, eggs, vanilla extract and
    16 More
    butter, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, milk, ground cinnamon, ground allspice, chopped raisins, chopped almonds, grated orange zest, fresh orange juice, flaked coconut, white sugar, boiling water, cornstarch, recipe seven minute frosting (from recipe link )
    1 hour 15 min, 20 ingredients
  • Japanese Potato Salad
    boiling potatoes , such as yukon gold, carrot (optional) and
    6 More
    boiling potatoes , such as yukon gold, carrot (optional), egg (optional), onion, a seedless cucumber, kosher salt , to taste, fresh ground pepper , to taste, mayonnaise, see note below
    30 min, 8 ingredients
  • Japanese Potato Salad
    potatoes, carrot, peeled & cut in small pieces and
    8 More
    potatoes, carrot, peeled & cut in small pieces, sweet onion, chopped, cucumber, peeled & cut into small cubes, eggs, hard boiled & coarsely chopped, sliced ham, cut in small pieces (about 4 oz) (optional), mayonnaise, rice wine vinegar, salt, fresh ground pepper
    20 min, 10 ingredients
  • Japanese Chicken Wings
    chicken wings, egg, lightly beaten and
    9 More
    chicken wings, egg, lightly beaten, all-purpose flour for coating, butter, sauce, soy sauce, water, white sugar, white vinegar, garlic powder , or to taste, salt
    1 hour , 11 ingredients
  • Japanese Chicken Wings
    chicken wings (cut up and tips discarded), flour, eggs and
    5 More
    chicken wings (cut up and tips discarded), flour, eggs, water, white sugar, white vinegar, soy sauce, water
    1 hour 15 min, 8 ingredients
  • Japanese Chicken Wings
    chicken wings, soya sauce, water, white sugar, vinegar and
    4 More
    chicken wings, soya sauce, water, white sugar, vinegar, accent seasoning, salt, beaten eggs (more if required), flour (more if required)
    1 hour 20 min, 9 ingredients
  • Japanese Chicken Wings
    chicken wings (or 3 lb chicken breasts) and
    9 More
    chicken wings (or 3 lb chicken breasts), egg, lightly beaten, all-purpose flour, for coating, butter, soy sauce, water, white sugar, white vinegar, garlic powder (to taste), salt
    1 hour , 10 ingredients
  • Japanese Chicken Wings
    chicken wings (divide into 4 batches), beaten egg, flour and
    7 More
    chicken wings (divide into 4 batches), beaten egg, flour, butter (do not use margarine and divide into 4 batches), soya sauce, water, white sugar, vinegar, accent seasoning, salt
    1 hour 10 min, 10 ingredients
  • Japanese Chicken Wings
    chicken wings (whole ), eggs, water, all-purpose flour and
    8 More
    chicken wings (whole ), eggs, water, all-purpose flour, butter, vegetable oil, sugar, white vinegar, soya sauce, water, ginger, salt
    1 hour 15 min, 12 ingredients
  • Japanese Chicken Wings
    chicken wings, egg, flour, butter, soya sauce, water and
    3 More
    chicken wings, egg, flour, butter, soya sauce, water, white sugar, white vinegar, salt
    45 min, 9 ingredients
  • Japanese Chicken Wings
    chicken wings, eggs, beaten, dried thyme, dried oregano and
    8 More
    chicken wings, eggs, beaten, dried thyme, dried oregano, cornflour, light soy sauce, sake, sugar, oyster sauce, fresh ginger, grated, red chilies , deseeded and finely sliced, spring onions, finely sliced
    20 min, 12 ingredients
  • Japanese Chicken Wings
    chicken wings, eggs (beaten ), flour, vegetable oil and
    5 More
    chicken wings, eggs (beaten ), flour, vegetable oil, soya sauce, water, white sugar, salt, vinegar
    50 min, 9 ingredients
  • Japanese Chicken Wings
    chicken wings, eggs, flour, soy sauce, water, sugar and
    2 More
    chicken wings, eggs, flour, soy sauce, water, sugar, vinegar, salt
    1 hour 5 min, 8 ingredients
  • Japanese Fruit Cake Japanese Fruit Cake
    pastry shells (or make 300g sweet pastry dough), butter and
    7 More
    pastry shells (or make 300g sweet pastry dough), butter, eggs, caster sugar, cider vinegar (trust me), raisins, cashew nuts (chopped ), coconut flakes, apricot jam (optional)
    55 min, 9 ingredients
  • Japanese Sponge Cake Japanese Sponge Cake
    granulated sugar, honey, vanilla extract, lemon extract and
    6 More
    granulated sugar, honey, vanilla extract, lemon extract, salt, eggs, separated, cake flour , sifted, cream of tartar, green tea powder or unsweetened cocoa powder, if using omit the lemon extract )
    45 min, 10 ingredients
  • Japanese Tofu Donburi Japanese Tofu Donburi
    salad oil, onion (6 oz.), peeled and thinly sliced and
    9 More
    salad oil, onion (6 oz.), peeled and thinly sliced, minced fresh ginger, fat-skimmed chicken broth, soy sauce, sugar, shelf-stable silken-style firm tofu, baby spinach leaves, rinsed and drained, eggs, hot cooked rice, diced roma tomato
    11 ingredients




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