8404 egg cups Recipes
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al fresco country style breakfast chicken sausage, sliced... and6 Moreal fresco country style breakfast chicken sausage, sliced into 1/2 pieces, sheets phyllo dough (13x18 ), cut into 6-inch squares, fresh scallions (tops and bulb), chopped, frozen chopped spinach , defrosted and squeezed dry, eggs, shredded low-sodium cheddar cheese, butter-flavored cooking spray7 ingredients
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coleslaw mix (with carrots) and8 Morecoleslaw mix (with carrots), cooked chicken (leftovers are great!) or 1 cup cooked pork (leftovers are great!) or 1 cup cooked beef (leftovers are great!), soy sauce, teriyaki sauce, garlic powder, egg roll wraps , cut into long strips, green onion, sweet and sour sauce or chinese duck sauce, vegetable oil30 min, 9 ingredients
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eggs (poached or hard boiled ), toasted bread and10 Moreeggs (poached or hard boiled ), toasted bread, carrot, scraped & grated, onion, finely minced, butter or 2 tbsp margarine, flour, curry powder (or a bit less), dijon mustard, fresh lemon juice, beef broth (consomme) or 1 cup chicken broth (consomme) or 1 cup vegetable broth (consomme), milk, salt & pepper40 min, 12 ingredients
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eggs, salt, pepper, sherry wine, oil (divided ) and12 Moreeggs, salt, pepper, sherry wine, oil (divided ), green onion, bamboo shoot, minced, diced chicken meat or 1/2 cup shrimp or 1/2 cup pork, diced very small, bean sprouts, soy sauce, chicken broth, soy sauce, sherry wine, oyster sauce, sugar, cornstarch, water40 min, 17 ingredients
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Ham, Leek & Gruyere Baked Egg Cupsbutter and10 Morebutter, leeks, green and white parts cleaned and thinly sliced, garlic cloves (finely chopped or grated ), fresh thyme, leaves removed, flour, chicken stock, salt & freshly ground black pepper, deli ham (thin slices) or 6 slices prosciutto (thin slices), gruyere cheese, shredded, eggs15 min, 11 ingredients
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Roasted Hash Browns With Cheesy Avocado Egg Cups #5FIXolive oil, divided, simply potatoes shredded hash browns and3 Moreolive oil, divided, simply potatoes shredded hash browns, ripe avocados, peeled, halved, pit removed, eggs, monterey jack pepper cheese, grated35 min, 5 ingredients
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Cup Custard (Old Fashioned)eggs, milk (warm ), sugar, salt, vanilla extract, nutmeg40 min, 6 ingredients
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Oeufs á La Benedictine - Eggs Benedectineeggs, cream and7 Moreeggs, cream, white sauce ( (cheesy or not) medium sauce or your own recipe), grated american cheese (any yellow cheese) or 1/2 cup monterey jack cheese (any yellow cheese) or 1/2 cup cheddar cheese (any yellow cheese), egg yolks, well beaten, sherry wine, ham, broiled (thin slices), bread, toasted and buttered, tomatoes, fried25 min, 9 ingredients
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Cheesy Tortilla Cupsfajita-sized flour tortillas, quartered, egg and6 Morefajita-sized flour tortillas, quartered, egg, grated cheddar cheese or 1 cup monterey jack cheese, cream cheese, softened, frozen corn kernels, chunky salsa, divided, chopped fresh cilantro, divided, ground black pepper30 min, 8 ingredients
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Vanilla Custard Cups (Low-Fat Low-Carb)eggs, low-fat milk or 3/4 cup light low-carb soymilk and6 Moreeggs, low-fat milk or 3/4 cup light low-carb soymilk, water, soft white cheese (gvina levana) or 3/4 cup quark, well-drained, farmer cheese, sugar substitute equal to 3/4 cup sugar, vanilla extract, cinnamon5 min, 8 ingredients
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Sugar and Spice Bacon and Egg Scrambleeggs or 3/4 cup egg beaters egg substitute and11 Moreeggs or 3/4 cup egg beaters egg substitute, half-and-half or 1 tbsp fat-free, honey mustard (i use gulden s zesty ), garlic, grated, black pepper or 1/8 tsp cayenne, butter, kosher salt, sugared bacon, crumbled, honey ham , torn, sharp cheddar cheese, parmesean cheese, grated, honey mustard (optional) or 1 tsp heinz 57 steak sauce (optional) or 1 tsp maple syrup, for serving (optional)10 min, 12 ingredients
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