41040 easy swiss steak yummy Recipes
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steak (approximately 1 1/2 lb), see note, garlic powder and7 Moresteak (approximately 1 1/2 lb), see note, garlic powder, salt and pepper, all-purpose flour , for dusting, vegetable oil, garlic, crushed, diced tomatoes, onion , cut into strips, bell pepper , cut into strips1 hour 40 min, 9 ingredients
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vegetable oil, all-purpose flour, salt and pepper to taste and6 Morevegetable oil, all-purpose flour, salt and pepper to taste, paprika to taste, beef cube steaks, green bell pepper, sliced into rings, red bell pepper, sliced into rings, onions, sliced into rings, crushed tomatoes8 hour 25 min, 9 ingredients
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Swiss Steaksteak, dry onion soup mix, peeled tomatoes, thyme and1 Moresteak, dry onion soup mix, peeled tomatoes, thyme, tomato sauce1 hour 30 min, 5 ingredients
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Swiss Steaksteak, salt, pepper, flour and9 Moresteak, salt, pepper, flour, vegetable oil or bacon drippings, onion, thinly sliced, garlic, minced, stalk celery, chopped, tomato paste, diced tomatoes, smoked paprika, dried oreganworcestershire sauceo, beef broth directions preheat3 hour 15 min, 13 ingredients
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Easy Pan Steak and Gravysteaks , cut into strips, envleope onion soup mix, water and1 Moresteaks , cut into strips, envleope onion soup mix, water, cream of mushroom soup1 hour 5 min, 4 ingredients
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Easy 2 Ingredient Crock Pot Swiss Steakcube steaks and1 Morecube steaks, beef gravy (such as hines, don tsp know the exact size)8 hour , 2 ingredients
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Easy Slow Cooker Swiss Steakcube steaks, salt, pepper, flour, cream of mushroom soup and2 Morecube steaks, salt, pepper, flour, cream of mushroom soup, tomato soup, lipton onion soup mix10 hour 15 min, 7 ingredients
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The Mystery Chef's Swiss Steaksteaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inc... and6 Moresteaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inches thick, tomatoes, olive oil, onions, sliced, water, flour, salt & freshly ground black pepper2 hour 20 min, 7 ingredients
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Swiss Steak (Betty Crocker 40th Anniversary Collection)all-purpose flour, dry mustard, salt (i leave this out ) and8 Moreall-purpose flour, dry mustard, salt (i leave this out ), beef boneless round steak, tip (i always use round) or 1 1/2 lbs chuck steaks, about 3/4 in thick. (i always use round), vegetable oil, whole tomatoes, undrained, minced garlic, water, onion, sliced, green bell pepper, sliced, worcestershire sauce1 hour 15 min, 11 ingredients
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