Easy 2 Ingredient Crock Pot Swiss Steak Recipe

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Easy 2 Ingredient Crock Pot Swiss Steak
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Ingredients:

  • 2 -3 lbs cube steaks
  • 1 (16 oz) jar beef gravy (such as hines , don'tsp know the exact size)

Directions:

  1. Combine in crock pot; cook on low, 8-10 hours.
  2. If desired, onions and/or mushrooms may be added.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.77 Kcal (1498 kJ)
Calories from fat 82.27 Kcal
% Daily Value*
Total Fat 9.14g 14%
Cholesterol 156.67mg 52%
Sodium 524.65mg 22%
Potassium 1001.25mg 21%
Total Carbs 4.32g 1%
Sugars 1.7g 7%
Dietary Fiber 0.28g 1%
Protein 65.9g 132%
Vitamin C 0.1mg 0%
Iron 6.1mg 34%
Calcium 35.5mg 4%
Amount Per 100 g
Calories 123.15 Kcal (516 kJ)
Calories from fat 28.32 Kcal
% Daily Value*
Total Fat 3.15g 14%
Cholesterol 53.93mg 52%
Sodium 180.59mg 22%
Potassium 344.63mg 21%
Total Carbs 1.49g 1%
Sugars 0.59g 7%
Dietary Fiber 0.1g 1%
Protein 22.68g 132%
Iron 2.1mg 34%
Calcium 12.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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