128362 easy chicken nuwave flavorwave Recipes
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cream of chicken soup, undiluted, milk and7 Morecream of chicken soup, undiluted, milk, chicken, cooked, chopped (may substitute canned chicken or frozen, cooked chicken strips), frozen peas, pimientos, diced, drained, whole mushrooms, drained, salt, pepper, chow mein noodles , hot cooked rice or toast20 min, 9 ingredients
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butter, onion, diced, diced carrot and9 Morebutter, onion, diced, diced carrot, bell pepper, diced (red or green ), stalks celery, diced (optional), flour, poultry seasoning, low sodium chicken broth or 6 cups homemade chicken broth, heavy cream, frozen peas, cooked chicken, diced (from a rotisserie chicken, or canned), count) can buttermilk biscuits35 min, 12 ingredients
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olive oil, chicken thigh fillets, cream of mushroom soup and11 Moreolive oil, chicken thigh fillets, cream of mushroom soup, teriyaki sauce, soy sauce, chopped garlic cloves, chopped white onion, salt (per chicken thigh), pepper (per chicken thigh), cinnamon (per chicken thigh), garlic powder , tsp set aside for later use (per chicken thigh), garlic powder , set aside for later use, white milk, white rice26 min, 14 ingredients
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boneless skinless chicken breasts and8 Moreboneless skinless chicken breasts, condensed cream of chicken soup or 1 (10 3/4 oz) can cream of mushroom soup, flour, pepper, frozen peas and pearl onions, thawed and well drained, pimiento, chopped and drained, paprika, celery salt , optional, cayenne pepper5 hour 15 min, 9 ingredients
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Easy Chicken Liver Patechicken livers, onions, garlic cloves, brandy, parsley and3 Morechicken livers, onions, garlic cloves, brandy, parsley, vegetable oil, salt, pepper15 min, 8 ingredients
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Easy Chicken Teriyaki Kabobchicken breasts cut into 1 inch cubes and5 Morechicken breasts cut into 1 inch cubes, teriyaki marinade or sauce reserve some for brushing, vegetable oil, dole pineapple chuncks drained , reserve 2 tbsp. juice, tomatoes, red or green bell peppers cut into 1/12 inch pieces6 ingredients
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Easy Chicken Fajita Skilletchicken breasts bite-sized pieces, chili powder, salt and4 Morechicken breasts bite-sized pieces, chili powder, salt, elbow macaroni uncooked, onion finely chopped, velveeta, green and red peppers finely chopped7 ingredients
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Easy Chicken Parmesanchicken breasts, egg, slightly beaten and4 Morechicken breasts, egg, slightly beaten, egg, slightly beaten, italian bread crumbs, pasta sauce, shredded mozzarella cheese25 min, 6 ingredients
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Baked Chicken and Stuffing - Nuwave/Flavorwave Ovenschicken breasts (frozen ), chicken soup (1 can) and5 Morechicken breasts (frozen ), chicken soup (1 can), butter, melted, poultry seasoning, water, swiss cheese40 min, 7 ingredients
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Breaded Italian Chicken Strips - Nuwave-Flavorwave Ovenchicken strips (frozen ) and4 Morechicken strips (frozen ), eggs, slightly beaten and mixed with small amount of milk, cracker crumb (crushed ), italian breadcrumbs (seasoned ), salt or 1 dash pepper, and or 1 dash garlic powder28 min, 5 ingredients
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Easy Easy Chicken Francescaboneless, skinless chicken breasts, all-purpose flour and9 Moreboneless, skinless chicken breasts, all-purpose flour, butter, oil, frozen, chopped spinach;cooked and well drained, sliced ham, sliced provolone, cream of mushroom soup, white wine, water, chopped parsley to garnish11 ingredients
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Zucchini-potato Soup - Fast And Easyzucchini-potato soup - fast and easy and12 Morezucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.20 min, 13 ingredients
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Super Easy Chicken N Ricechicken leg quarter or large chicken breast (enough chick... and5 Morechicken leg quarter or large chicken breast (enough chicken to feed two people)., side dish rice. (uncle ben s, rice-a-roni, or store brand), any flavor you want, boiling water ., frozen vegetables , whatever kind you want., shredded cheese (optional)1 hour , 6 ingredients
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