Easy Chicken Pan Pie Recipe

Posted by
Rate It!
Easy Chicken Pan Pie
Add your photo!
Ingredients
1
Count
Nutrition
0
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Lbs chicken
  2. Stick butter melted
  3. Cup self rising flour
  4. Pepper as desired
  5. /4 cup chicken broth
  6. Can creamof chicken soup
  7. /4 cup milk
  8. Sm can peas and carrots drained
  9. Place chicken pieces in bottom of 9x13 baking dish. pour chicken broth over chicken. spread soup over all. add pepper as desired. Add peas and carrots over top. Top with crust mix. Pour over top and do not stir. Bake at 350 for 45 min.
  10. Crust mix: melted butter, flour and milk
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top