58311 easy bbq pork sandwiches crock Recipes

pork shoulder, sandwich buns, toasted, coleslaw, barbecue sauce

picnic pork roast, trimmed to fit the crock pot, onion, sliced, garlic cloves, halved, ketchup, lemon juice, worcestershire sauce, maple syrup, molasses, onion powder, garlic powder, chipotle hot sauce, garlic cloves, pressed, salt, ground black pepper, tomato paste

boneless beef chuck roast, barbecue sauce, apricot preserves (or any other fruit preserves to your liking), chopped red bell peppers or 1/3 cup chopped green bell pepper, dijon mustard (or what ever kind you have around), brown sugar, onion, sliced, kaiser rolls or 12 hamburger buns, split

vegetable oil, pork shoulder roast, onion, thinly sliced, tomato sauce, cider vinegar, brown sugar, salt, cayenne pepper, black pepper, kaiser rolls, split and toasted, creamy coleslaw, mayonnaise, sour cream, cider vinegar, sugar, celery seed, salt, shredded red or green cabbage, shredded carrot

pork butt , cut into lg chunks, tomato paste, hunts hickory and brown sugar barbecue sauce, salt, french roll, mayonnaise (i used fat free), spicy brown mustard, honey, salt, deli coleslaw, raisins

chicken, cut into 8 pieces, salt and freshly ground black pepper, bottled sauce or easy bbq sauce, recipe follows, ketchup, dark brown sugar, white wine vinegar, minced onion, dijon mustard, hot sauce, (recommended : tabasco), freshly ground black pepper, chopped scallions (white and light green parts ), freshly grated lime zest, freshly squeezed lime juice, lime wedges, for serving

pork ribs, bbq sauce, tblsp of liquid smoke, rice wine vinegar

pork tenderloin, bullseye bbq sauce, black pepper, garlic powder, cayenne pepper, horseradish, paprika, onion powder, thyme, dried, chili powder, cider vinegar, ground mustard, parsely flakes, dried, dijon mustard, salt, splenda brown sugar

white sugar, paprika, onion powder, roast pork loin, butter, room temperature, garlic clove, minced, french style sandwich buns , sliced horizontally, dill pickle slices, sliced cheddar and colby cheese, barbecue sauce

pork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, essence , recipe follows, salt, cayenne pepper, homemade barbecue sauce , recipe follows, sandwich buns

your favourite barbecue sauce (i use honey smoke), pork chops (you can use boneless or bone in ), seasoning (i use garlic plus by club house)

pork loin, red potatoes (in skin ), raw carrot (1 bag of baby carrots), barbecue sauce, garlic powder, onion powder, chili powder, brown sugar, salt and pepper

lean pork roast, cubed, stalks celery, finely diced, onion, diced, oil, garlic powder, lawrys salt, oregano, basil, rosemary, thyme, pepper, parsley, poultry seasoning, chicken broth, dry sherry

baked beans (i use bushes, can also use pork and beans such as cambells or van camps), ground beef, browned and drained and seasoned, ground pork, browned and drained and seasoned, brown sugar, ketchup, vinegar, worcestershire sauce, onion salt