141949 dried yoghurt gravy Recipes

sweet paprika, garlic powder, salt, black pepper, dried rosemary, cayenne

dried garbanzo beans , soaked overnight, tahini, lemon juice, olive oil, garlic cloves, peeled, salt , to taste, ground cumin (optional)

potato starch (also labelled as potato flour in australia) or 2 tbsp cornflour (us-cornstarch), fresh ground pepper, salt, vegetable stock powder or 1 bouillon cube, dried onion, onion powder

walnuts, rosemary , stems discarded, honey, sherry wine vinegar, water, dijon mustard, salt, pepper, extra virgin olive oil, arugula, white dried figs, stems removed, goat cheese

iced bombay blue sapphire gin, dry vermouth, olives or 1 large capers, ice cubes

olive oil, garlic, finely chopped, chicken breasts, sliced, unsalted cashews , roasted, chilies, dried whole, chili paste , roasted, diced onion, red bell pepper, diced, scallion, cut into 1-inch lengths, lemon grass stock (see separate recipe for lemon grass stock) or 1/2 cup chicken stock (see separate recipe for lemon grass stock), thai sweet black bean sauce, black pepper

unsalted butter, softened, icing sugar , sifted, vanilla extract, all-purpose flour , sifted, coarse salt, dried cranberries, finely chopped

brown sugar, white sugar, paprika, kosher salt, garlic powder, black pepper, ground ginger, onion powder, ground dried rosemary (mortar and pestle works well to grind)

chicken broth or 3 cups water, couscous, dried tart cherries, carrots, coarsely chopped, cucumbers, chopped, balsamic vinegar, olive oil, dijon mustard, salt and pepper, to taste, toasted slivered almonds, for garnish (optional)

vinegar (any kind ), water, sugar (or honey or other sweetener), salt, black pepper, freshly ground, chili powder, star anise, fresh ginger, peeled, minced or 2 tsp ground ginger, onion, minced, dried apricots (quartered or diced smaller)

spareribs, brown sugar, water, garlic cloves, light soy sauce, dry mustard

almonds (about 1 oz), plain fat-free yogurt, low-fat mayonnaise, bottled ground fresh ginger (such as spice world, the stuff in the jar that you keep in the fridge, not ground ginger), crushed red pepper flakes, sliced celery, chopped red onion, dried cherries, golden raisin, roast cooked turkey breast, chopped, whole wheat pita bread, cut in half (6 inch)

onion, chopped, celery, chopped, dried morel, crushed (or other mushrooms), flour, water, canned milk, chicken bouillon cube, salt & pepper, savor salt seasoning

dried apples, water, sugar, butter, ground cinnamon, refrigerated pie crusts (or fried pie dough dough for fried pies by darleen summers), crisco cooking oil or 1 1/2-2 cups vegetable oil

dried cranberries, dinosaur kale (1 large bunch) or 1/2 lb any young kale (1 large bunch), arugula (about 4 cups) or 3 oz baby mizuna (about 4 cups), kalamata olives or 1/3 cup other cured olive, chopped walnuts or 1/2 cup pine nuts, lightly toasted, red sweet bell pepper, olive oil, walnut oil, aged balsamic vinegar , plus more to taste, sea salt , to taste, fresh ground black pepper , to taste, blue cheese , feta cheese (optional) or 1/4 lb sharp cheddar cheese, crumbled, to garnish (optional)

dried beans, salt (optional), water, onions (optional) or jalapeno, to taste (optional)

dried calimyrna figs (about 1 1/2 cups) or 8 oz dried black figs, stems trimmed, quartered (about 1 1/2 cups), rustic whole grain bread (1/4-to 1/2-inch-thick slices), gruyere cheese (may substitute fontina or mild cheddar)