49917 dill flavored oyster crackers Recipes

flour, dried dill, baking powder, salt, vegetable shortening (crisco ), buttermilk, bacon, water, tomato, peeled and diced, red bell peppers, seeded and diced, garlic cloves, minced, parsley, salt, pepper, oysters, vegetable oil, lemon juice

smoked oysters, olive oil, worcestershire sauce, lemon juice, tabasco sauce (season to taste), triscuit crackers

dozen oysters, sausage, eggs, beaten, cracker crumb, salt and pepper, to taste

original flavor bugles, pretzels, butter-flavored crackers, wheat thins, cheese nips, nacho cheese bugles, parmesan fish-shaped crackers, mixed nuts or peanuts, butter-flavored popcorn oil, ranch salad dressing mix

oyster, eggs, slightly beaten, cracker crumb (saltines), oil or fat, for frying

celery, chopped, onion, margarine or 1/4 cup butter, parsley flakes, saltine crackers, broken, oysters, chopped, salt, pepper, milk (combine with reserved oyster liquid to make the amount)

fresh oysters, salt, black pepper, hot sauce, chopped celery, chopped green onion, chopped green bell pepper, minced fresh parsley, lemon juice, worcestershire sauce, crushed cracker crumbs, lightly-salted butter, melted, half-and-half, paprika

oysters, lemon , juice of, butter, melted, ritz cracker, crushed, whole milk , not skimmed

potatoes, diced, clam juice, freshly cooked or frozen clams, diced, salt pork, onions, diced, butter, flour, half-and-half, scalded, salt, pepper, hot pepper sauce, worcestershire, oyster or pilot crackers, for garnish

buttermilk, egg, beaten, hot pepper sauce (recommended : crystal), dried basil, granulated garlic, ground white pepper, oysters, shucked , liquid reserved, panko breadcrumbs, cornmeal, flour, dried basil, granulated garlic, cayenne pepper, sea salt, divided, fresh cracked black pepper, hot paprika, canola oil, sea salt, soft french or hoagie rolls, split, butter, softened, miss dixie s remoulade , recipe follows, shredded romaine lettuce, loosely pack , dark green ends discarded, heirloom tomatoes, sliced 1/4-inch thick, sliced dill deli-style pickles, mayonnaise, loosely packed italian flat-leaf parsley, memphis-style bbq sauce, creole-style mustard, sriracha sauce, sea salt, fresh cracked black pepper, green onions, ends trimmed, roughly chopped, lemon, juiced, anaheim pepper, roughly chopped, red bell pepper , seeds removed, stalk celery

bacon, cut into small dice, diced yellow onions, minced garlic, oysters with their liquor, heavy cream, worcestershire sauce, grated gruyere, grated fontina, fresh spinach, well washed and stems removed, kosher salt, freshly ground white pepper, licorice flavored liqueur (recommened: herbsaint, pernod, or ouzo), french bread cubes, for dipping, assorted crackers, for dipping

green onions, chopped , plus additional sliced green onions for garnish, butter, fresh raw oysters, undrained, half-and-half or whole milk, salt, white pepper, cayenne pepper, crackers , for serving, sliced green onions, for garnish

oysters (such as pemaquid or malpeques) shucked, reserve shells, sauerkraut (not canned), reserve 2 tbsp juice, squirt lemon juice, heavy cream, butter, chopped chives, chopped dill, black caviar, american or osetra

bread crumbs, corn bread crumbs (or crackers), melted butter, oysters, oyster liquor (or water), salt, pepper, parsley , if desired

frozen oysters, coarse cracker crumbs, melted butter, pepper, light cream or half & half, worcestershire sauce, salt

oysters in the shell, peanut oil, all-purpose flour, cracker meal, kosher salt, pearl tartar sauce, garnish: chopped fresh chives

standard oysters, drained, salt, pepper, red pepper, yellow cornmeal, peanut oil, french bread, mayonnaise, catsup, lettuce leaves, tomato slices, dill pickle slices

fresh oyster mushrooms, cut into bite-size pieces, heavy whipping cream, seasoned salt, garlic salt, assorted crackers