29337 dijon salmon burritos Recipes

  • Baked Dijon Salmon
    butter, dijon mustard, honey, dry breadcrumbs and
    5 More
    butter, dijon mustard, honey, dry breadcrumbs, chopped pecans, chopped fresh parsley, salmon fillets, skinned, salt and pepper, lemon (to garnish )
    20 min, 9 ingredients
  • Salmon With Dijon Sauce
    salmon fillets, salt and pepper, dijon mustard, olive oil and
    2 More
    salmon fillets, salt and pepper, dijon mustard, olive oil, lemon juice, minced garlic
    20 min, 6 ingredients
  • Salmon with Dijon Mayonnaise
    salmon fillets (6 oz each), mayonnaise and
    3 More
    salmon fillets (6 oz each), mayonnaise, grated parmesan cheese, dijon mustard, dill weed
    25 min, 5 ingredients
  • Honey-Dijon Salmon and Asparagus
    cornstarch, butter, melted, worcestershire sauce, honey and
    5 More
    cornstarch, butter, melted, worcestershire sauce, honey, dijon mustard, white pepper, salmon fillets (4 oz each), chopped walnuts, fresh asparagus, trimmed
    25 min, 9 ingredients
  • Salmon Burgers
    salmon, drained and flaked, rolled oats, onion, sliced and
    5 More
    salmon, drained and flaked, rolled oats, onion, sliced, egg, lemon, juiced, dijon mustard, salt and ground black pepper to taste, vegetable oil
    25 min, 8 ingredients
  • Salmon Burgers with Lemon Basil Mayo
    salmon, finely diced, yellow onion, finely diced and
    13 More
    salmon, finely diced, yellow onion, finely diced, panko bread crumbs, green bell pepper, finely diced, garlic, minced, egg, beaten, soy sauce, lemon juice, salt, mayonnaise, fresh garlic, minced, dried basil, lemon juice, dijon mustard, lemon pepper
    35 min, 15 ingredients
  • Salmon with Green Sauce
    salmon fillets, extra virgin olive oil, bread crumbs and
    5 More
    salmon fillets, extra virgin olive oil, bread crumbs, arugula, garlic, extra virgin olive oil, white wine vinegar , a splash, dijon mustard
    8 ingredients
  • Salmon Glazed with Honey and Mustard
    salmon fillet with skin (1 1/4 to 1 1/2 inches thick ) and
    5 More
    salmon fillet with skin (1 1/4 to 1 1/2 inches thick ), garlic clove, grainy dijon mustard, mild honey, cider vinegar, caraway seeds, crushed
    25 min, 6 ingredients
  • Salmon with Honey and Mustard Glaze
    salmon fillet, brown sugar and
    6 More
    salmon fillet, brown sugar, butter or 1 tbsp margarine, melted, olive oil, honey, soy sauce, dijon mustard or 1 tbsp coarse grain mustard, garlic, minced
    30 min, 8 ingredients
  • Salmon With Mustard Sauce.
    salmon steaks, pepper, dry white wine, shallots, minced and
    5 More
    salmon steaks, pepper, dry white wine, shallots, minced, minced fresh dill, nonfat plain yogurt (or sour cream), dijon mustard, honey, lemon juice
    25 min, 9 ingredients
  • Salmon Burgers
    salmon (or 2 cans, 7-1/2 oz.), lemon juice and
    4 More
    salmon (or 2 cans, 7-1/2 oz.), lemon juice, dijon-style mustard, dry breadcrumbs, sliced green onion, egg whites
    15 min, 6 ingredients
  • Salmon Sesame Pineapple Burger Salmon Sesame Pineapple Burger
    salmon, boneless and skinless, cut into 1-inch chunks and
    14 More
    salmon, boneless and skinless, cut into 1-inch chunks, toasted sesame seeds, scallions, coarsely chopped, dijon mustard (i use honey dijon), toasted sesame oil, soy sauce (i use low-sodium ), panko breadcrumbs or 1/4 cup breadcrumbs, garlic salt (or onion salt or regular salt), celery rib, very very finely sliced, tabasco sauce, pineapple rings (fresh , of course, is way better), swiss cheese, clover mixed sprouts, teriyaki sauce, hamburger buns
    27 min, 15 ingredients
  • Dijon Mustard Salmon Patties Dijon Mustard Salmon Patties
    salmon, fresh , de-boned, skinless, shallots, chopped and
    6 More
    salmon, fresh , de-boned, skinless, shallots, chopped, chives, chopped, dijon mustard, paprika, salt, pepper, olive oil (for frying )
    25 min, 8 ingredients
  • Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse) Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse)
    salmon fillet pieces, olive oil , plus 1/2 cup, salt and
    32 More
    salmon fillet pieces, olive oil , plus 1/2 cup, salt, freshly ground black pepper , to taste, yukon gold or fingerling potatoes, cut crosswise into 1/4-inch slices, artichoke hearts, trimmed and cut into 1/2-inch dice, extra-virgin olive oil , plus 2 tsp, essence , recipe follows, dijon mustard, fresh lemon juice, lemon zest, minced fresh thyme leaves, cayenne, choron sauce , recipe follows, chopped, peeled and seeded tomatoes, dried tarragon, minced shallots, white vinegar, dry red wine, parsley, egg yolks, fresh lemon juice, water, dijon mustard, salt, cayenne, unsalted butter, melted and warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 35 ingredients
  • Baked Dijon Salmon Baked Dijon Salmon
    bread crumbs, butter, chopped pecans, dijon mustard and
    3 More
    bread crumbs, butter, chopped pecans, dijon mustard, dried parsley, honey, salmon fillets (4-oz)
    35 min, 7 ingredients
  • Salmon With Muenster Cheese and Dill Salmon With Muenster Cheese and Dill
    salmon fillets (preferably silver , sockey or king salmon) and
    6 More
    salmon fillets (preferably silver , sockey or king salmon), melted butter, white wine, lemon, muenster cheese, grated, fresh dill, dijon mustard
    20 min, 7 ingredients
  • Salmon Cinagro Salmon Cinagro
    salmon fillets, preferably wild, dijon mustard and
    10 More
    salmon fillets, preferably wild, dijon mustard, limes , juice and zest of, tequila, ginger, freshly grated, olive oil, dill, yogurt, preferably organic, old bay seasoning, honey, salt, pepper
    40 min, 12 ingredients
  • Salmon, Mustard Greens and Potatoes with Mustard-Dill Glaze Salmon, Mustard Greens and Potatoes with Mustard-Dill Glaze
    dijon mustard, vegetable oil, chopped fresh dill and
    4 More
    dijon mustard, vegetable oil, chopped fresh dill, golden brown sugar, baby new potatoes , cut into 1/4-inch-thick slices, salmon fillets, mustard greens, trimmed , cut crosswise into 2-inch-wide strips
    7 ingredients




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