791 diced chicken fry Recipes

rice, water, soya sauce, cooking oil, onions, well diced, mushrooms, well diced, chicken, green peppers, chopped, onion soup mix

cider vinegar, honey, salt, ground ginger, vegetable oil, red pepper, diced, chicken thighs cut in 1/4 inch strips, green cabbage, shredded, brown rice, green onions

diced chicken, chorizo sausage, olive oil (for frying ), red capsicum, diced, green capsicum, diced, onion, diced, carrot, diced, tomato paste, crushed tomatoes, garlic cloves, chicken stock (to cover ) or 2 cups beef stock (to cover), bay leaf, paprika, red wine (optional)

oil, egg, slightly beaten, oil, chicken, finely diced, onion, finely diced, water chestnut, finely diced, bamboo shoot, finely diced, celery, finely diced, fresh bean sprout, frozen peas (optional), mushroom, sliced (optional), rice, cooked, soya sauce, salt, pepper

corn oil, diced onion, minced garlic, chipotle chile in adobo (seeded and diced to taste), diced tomatoes, tomato paste, clear chicken stock, bay leaf, epazote or 1 sprig cilantro, ground cumin, salt & pepper, avocado, diced, grated cheddar cheese, cubed cooked boneless chicken, fried corn tortillas, cut in strips, fresh corn (optional), black olives (optional)

butter, cooking onions, diced small, chicken breast, cooked & sliced on the diagonal, mushrooms, sliced, carrot, 1/4-inch dice, celery rib, sliced on the diagonal, peas, frozen, tomato, diced, lettuce, sliced or shredded, chicken broth, soy sauce, sesame oil, sugar, tapioca starch, warm water

frying chicken, cut up, paprika, cayenne pepper, black pepper, olive oil or 2 tbsp other oil, bacon, diced, onion, chopped, garlic cloves, minced, green pepper , cut into 1 inch pieces, grain rice, uncooked, tomato, diced, chicken broth (or less ), saffron (optional), salt (optional)

butter , plus, butter, salt, pepper, water , for poaching, boneless skinless chicken breasts, halved, garlic, finely minced, white onions, chopped, green onions, chopped, boiled ham, diced, mushrooms, sliced, potatoes, diced and deep fried about 2 minutes, parsley, chopped, white wine, bearnaise sauce

vegetable oil, divided, eggs, lightly beaten, diced onion, diced red bell pepper, haricots verts (tiny green beans), trimmed and cut into 1 1/2-inch pieces (about 2 cups), chopped cooked chicken, cooked basmati rice, soy sauce, asian chili-garlic sauce, toppings: sliced green onions , chopped toasted almonds

diced chicken breasts, middle rashers bacon (diced ), salt and pepper (to season), dried parsley, shredded parmesan cheese, mayonnaise, plain flour, breadcrumbs

bacon, eggs, milk, salt & pepper, to taste, olive oil, minced garlic cloves (or to taste), green onions , sliced into 1/2 inch pieces on a diagonal (5 for stir fry & 1 for garnish), carrot (pre-shredded or 1-2 carrots finely diced), frozen mixed vegetables (the small diced size), chicken bouillon granule (i used a leftover packet of chicken flavored seasoning from ramen noodles as well as 1/2 packet of tsp), water, cooked rice (brown or white , but be sure it s refrigerated till cold), low sodium soy sauce, sesame oil

bacon - fried, stalk celery - diced, chicken breasts - diced, eggs - beat, garlic, green onion - chopped, handful of diced carrots, rice - cooked and let dry, soy salt

whole chickens, water, white onion, diced, carrots, celery ribs, finely chopped, fresh cilantro stems, salt, oil, white onions, diced, chicken broth, uncooked rice, salt, oil or 2 -3 tbsp butter tbsp butter, butter, diced white onion, garlic cloves, crushed, pancetta or 4 oz diced bacon, chopped cilantro, hot black pepper, ground cumin, achiote powder, bell peppers, diced (1 red and 1 green ), cooked peas, cooked carrots, diced (1 cup), raisins, eggs, scrambled, soy sauce, worcestershire sauce, chopped cilantro or 3 tbsp parsley, scallions or 2 bunches green onions, finely chopped, roasted jalapeno, chopped

cooked rice (cooked ahead then set aside), bacon (frozen then diced), onion (diced ), garlic cloves (minced ), bell pepper (diced ), chicken breasts (grilled then diced), frozen peas, thawed (optional), carrots (peeled, diced ), eggs (scramble, chop up, then set aside), soy sauce, worcestershire sauce, salt and pepper

ruby tuesday s chicken quesadillas, chicken breast, italian dressing, flour tortilla, margarine, shredded monterey jack/cheddar cheese, tomatoes, diced, jalapeno peppers, diced, shredded lettuce, diced tomatoes, sour cream, salsa, place chicken breast in a bowl with enough italian dressing to, coat ; allow to marinate 30 minutes, refrigerated. grill marinated, chicken until done in a lightly oiled pan. cut into 3/4 pieces, aside ., brush 1 side of tortilla with margarine and place in frying pan, over medium heat. on 1 half of tortilla , add cheese, tomatoes , peppers, and cajun seasoning in that serving. make, spread to the edge of the half. top with diced chicken, fold empty tortilla side on top , and flip over in pan so that, cheese is on top of chicken. cook until very warm throughout ., pan to serving plate and cut into six equal wedges, on 1 side of plate. on the other side put lettuce , topped with, tomatoes , and then topped with sour cream. serve your, favorite salsa in a small bowl on the side .

diced chicken breasts, peanut oil (or oil of choice), onion, diced, red capsicum, sliced, coconut milk, crunchy peanut butter, thai sweet chili sauce, kikomans soy sauce, chicken stock cube, crumbled, stir fry mixed vegetables, frozen

cooked chicken, diced, brown rice, red pepper, diced, peas, sweetcorn, spring onion, chopped, olive oil, soy sauce, sesame oil

cooked rice (cold ), olive oil or 3 3/4 tsp vegetable oil, divided, egg, beaten, boneless skinless chicken breasts, diced into 1-inch chunks (1 small breast), anchovies packed in oil, drained and finely chopped (this can be done in a food processor), gingerroot, minced, garlic cloves, minced, chicken stock, peas (defrost if frozen), salt (or to taste), pepper , to taste