54818 delicious vegetarion vegan rice Recipes

  • Vegan Waldorf Salad
    vegan chicken strips (i prefer morning side chik n strips... and
    7 More
    vegan chicken strips (i prefer morning side chik n strips), apples (any variety), chopped celery, soy vanilla yogurt (or plain for an unsweetened version), vegan mayonnaise, toasted walnuts, shredded greens (i used spinach), dried cranberries (optional)
    20 min, 8 ingredients
  • Vegan Truffles
    vegan cream cheese and
    3 More
    vegan cream cheese, vegan chocolate chips (semisweet, bittersweet, whatever you like), powered sugar, add more chocolate chips , chopped nuts, coconut, cocoa, flavored liqueur, whatever
    2 min, 4 ingredients
  • Delicious Gluten-Free, Dairy-Free, Egg-Free Pancakes
    rice flour (brown or white or mix of both), tapioca flour and
    11 More
    rice flour (brown or white or mix of both), tapioca flour, potato starch, brown sugar, baking powder, baking soda, salt, guar gum, eggs (may egg replacer to be egg free), canola oil (i use a bit of both) or 3 tbsp applesauce (i use a bit of both), water, maple syrup , for serving, blueberries , a handful of (optional to add before flipping cakes)
    35 min, 13 ingredients
  • Delicious Horseradish Coleslaw
    rice vinegar, fresh lemon juice and
    8 More
    rice vinegar, fresh lemon juice, mayonnaise (do not use salad dressing!), prepared horseradish (or to taste), dried basil, head cabbage, shredded, carrots, grated, green onions, finely chopped (or to taste), seasoning salt (can use less ), black pepper
    8 hour , 10 ingredients
  • Delicious And Healthy Toasted Pumpkin Seeds
    delicious and healthy toasted pumpkin seeds, sized pumpkin and
    10 More
    delicious and healthy toasted pumpkin seeds, sized pumpkin, salt (if allowed on your healthy diet), do not use the salt if on a salt restricted diet..(please, olive oil, preheat oven to 400of. cut open the pumpkin and use a strong metal spoon to scoop out the insides. separate the seeds from the stringy core. rinse the seeds., in a small saucepan , add the seeds to water, about 2 cups of water to every half cup of seeds. * *do not use the salt if on a salt, restricted diet..(please, add a tbsp of salt for every cup of water., do not use the salt if on a salt restricted diet..(please, bring to a boil. let simmer for 10 minutes. remove from heat and drain., spread about a tbsp of olive oil over the bottom of a roasting pan. spread the seeds out over the roasting pan , all in 1 layer. bake on the top rack for 20 minutes or until the seeds begin to brown. when browned to your satisfaction, remove from the oven and let the pan cool on a rack. let the seeds cool all the way down before eating. either crack to remove the inner seed (a lot of work and in my opinion, unnecessary) or eat whole.
    20 min, 12 ingredients
  • Vegan Creamy Southwest Dressing
    vegan mayonnaise (such as follow your heart veganaise) and
    9 More
    vegan mayonnaise (such as follow your heart veganaise), water , or as needed, agave nectar, or more to taste, white apple cider vinegar, chili powder, garlic powder, onion powder, ground cumin, lime juice, cayenne pepper
    10 min, 10 ingredients
  • Vegan-Friendly Caramel Buttercream
    vegan margarine, brown sugar, not packed, soy milk and
    3 More
    vegan margarine, brown sugar, not packed, soy milk, vanilla extract, shortening, sugar
    20 min, 6 ingredients
  • Vegan Cream 'Cheese' Frosting
    vegan cream cheese substitute (such as tofutti) and
    4 More
    vegan cream cheese substitute (such as tofutti), soy margarine, vanilla extract, soy flour, sugar
    30 min, 5 ingredients
  • Vegan Portobello Stroganoff
    vegan sour cream (such as tofutti), water and
    14 More
    vegan sour cream (such as tofutti), water, dried minced onion, all-purpose flour, vegan no-beef bouillon, garlic powder, dried basil, ground black pepper, dry red wine, olive oil, soy sauce, balsamic vinegar, garlic, minced, portobello mushroom caps, stems and gills removed, water , or as needed (optional)
    50 min, 16 ingredients
  • Vegan Fudge
    vegan margarine, sugar, cocoa powder, vanilla extract and
    2 More
    vegan margarine, sugar, cocoa powder, vanilla extract, soymilk, chopped nuts (optional)
    5 min, 6 ingredients
  • Vegan Grilled  cheeze  Sammiches!
    vegan margarine (optional), whole wheat bread, water and
    11 More
    vegan margarine (optional), whole wheat bread, water, nutritional yeast flakes, oat flour (see below ), cornstarch, no-added-salt tomato paste or 2 tsp ketchup, tahini (can omit for a fat-free sandwich, but it adds richness and depth), lemon juice, onion powder, garlic granules, turmeric, dry mustard (can be omitted), salt (optional)
    10 min, 14 ingredients
  • Vegan Marinated Tofu Wraps W/Chipotle Mayo Vegan Marinated Tofu Wraps W/Chipotle Mayo
    vegan mayonnaise, vegan sour cream and
    15 More
    vegan mayonnaise, vegan sour cream, chipotle chiles in adobo, dried oregano, firm tofu , sliced into 6 long slabs and drained, water, tamari, garlic powder, smoked paprika (smoked spanish), ground cumin, lettuce leaves, tomatoes, small, sliced, cucumber, sliced, red onion ring, alfalfa sprouts , packed, carrot, grated, whole wheat tortillas
    24 hour 40 min, 17 ingredients
  • Vegan Tofurkey Club Wraps W/Ranch Dressing Vegan Tofurkey Club Wraps W/Ranch Dressing
    vegan mayonnaise, soymilk, green onions, sliced and
    14 More
    vegan mayonnaise, soymilk, green onions, sliced, chives, chopped, dried parsley, garlic cloves, crushed, salt, black pepper, whole wheat tortillas, lettuce leaves, baby spinach leaves, cucumber, sliced, tomatoes, small and ripe, sliced, red onion, sliced, alfalfa sprout, lightlife turkey slices (tofurkey is preferred), vegan bacon
    20 min, 17 ingredients
  • Vegan BLT Dip Vegan BLT Dip
    vegan mayonnaise (e.g. vegenaise) and
    4 More
    vegan mayonnaise (e.g. vegenaise), vegan sour cream (e.g. tofutti better than sour cream), green onions, sliced, tomatoes, diced, bacos bacon bits
    5 min, 5 ingredients
  • Vegan Spiced Pumpkin Cheesecake Vegan Spiced Pumpkin Cheesecake
    vegan cream cheese, room temperature (two and a half 8 oz... and
    8 More
    vegan cream cheese, room temperature (two and a half 8 oz. tubs), vegan sour cream (half of a 12 oz. tub), pumpkin (or two cups of roasted, peeled, and sliced ), unrefined sugar, vanilla extract, arrowroot or 3 1/2 tsp cornstarch, ground cinnamon, ground ginger
    1 hour 10 min, 9 ingredients
  • Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream
    vegan margarine, melted, organic cane sugar, applesauce and
    14 More
    vegan margarine, melted, organic cane sugar, applesauce, soy milk, vanilla extract, fresh lemon zest, organic, unbleached white flour, baking powder, salt, chopped raspberries, chopped strawberries, organic cane sugar, fresh lemon zest, organic vegetable shortening, vegan margarine, powdered sugar, lemon zest
    1 hour , 17 ingredients
  • Vegan Milano Cookies Vegan Milano Cookies
    rice milk (or soy, whatever you got), sugar, canola oil and
    7 More
    rice milk (or soy, whatever you got), sugar, canola oil, pure vanilla extract, grated orange zest, flour, cornstarch, baking powder, salt, chocolate chips , bittersweet
    20 min, 10 ingredients
  • Vegan cake snacks Vegan cake snacks
    rice krispies, oat flour, vanilla, salt, cashew butter and
    2 More
    rice krispies, oat flour, vanilla, salt, cashew butter, agave syrup, sprinkles
    7 ingredients




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