Vegan BLT Dip Recipe

Posted by
Rate It!
Vegan BLT Dip
Add your photo!



  1. Mix all ingredients together.
  2. Refrigerate and serve cold, with crackers or whatever you like to dip.
  3. Leave it overnight to let the flavors meld, if you like.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 763.34 Kcal (3196 kJ)
Calories from fat 646.16 Kcal
% Daily Value*
Total Fat 71.8g 110%
Sodium 353.53mg 15%
Potassium 258.57mg 6%
Total Carbs 22.46g 7%
Sugars 3.99g 16%
Dietary Fiber 1.41g 6%
Protein 11.29g 23%
Vitamin C 16.1mg 27%
Iron 0.2mg 1%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 202.77 Kcal (849 kJ)
Calories from fat 171.64 Kcal
% Daily Value*
Total Fat 19.07g 110%
Sodium 93.91mg 15%
Potassium 68.68mg 6%
Total Carbs 5.97g 7%
Sugars 1.06g 16%
Dietary Fiber 0.37g 6%
Protein 3g 23%
Vitamin C 4.3mg 27%
Iron 0.1mg 1%
Calcium 5.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21
  • 22

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top