292141 delicious baked spinach cheese casserole Recipes

frozen spinach, thawed, onion, chopped, garlic cloves, minced, butter, melted, eggs, beaten, low fat cottage cheese (approx . 2 cups), all-purpose flour, low-fat sharp cheddar cheese, grated (approx . 4 cups), salt and pepper

frozen spinach, thawed, drained and chopped, egg, salt, pepper, onion, chopped, cheddar cheese, shredded, condensed cream of mushroom soup, crouton

fresh baby spinach, cheese ravioli, ricotta cheese, mozza and cheddar cheese shredded blend, pasta sauce ( 1 jar), tomato, sliced, dried basil, dried oregano, handful of romano cheese

refrigerated spinach and cheese tortellini, cooked, drained and chilled, prepared salad greens, halved cherry tomatoes, shredded provolone cheese, pepperoni, thinly sliced, balsamic vinaigrette, salad crouton

spinach, all-purpose flour, eggs, beaten, shredded cheddar cheese or goat cheese, dried bread crumbs, chopped fresh parsley (optional), butter, melted, milk or you can use lactaid, salt, ground black pepper

spinach leaves, spring mix lettuce, sliced red onions, feta cheese, sliced strawberries, sliced almonds (may sugar), strawberry-poppy seed dressing, sugar, salt, vinegar, strawberry jam, oil, poppy seeds

baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.

spinach, all-purpose flour, eggs, beaten, shredded cheddar cheese, dried bread crumbs, chopped fresh parsley (optional), butter, melted, milk, salt, ground black pepper

kraft macaroni and cheese (deluxe macaroni & cheese by kraft), lean ground beef, italian-style stewed tomatoes, undrained, dried oregano, cheddar cheese (shredded ), garlic powder , as desired

spinach, chopped, parmesan cheese, butter, skim milk, garlic powder, cream cheese

butter, onion, finely chopped, fresh mushrooms, sliced, garlic cloves, minced (or to taste), light cream, frozen spinach, thawed and squeezed dry, grated parmesan cheese (or to taste), all-purpose flour, salt, to taste (i use seasoned salt ), nutmeg, fresh ground black pepper, grated gruyere cheese or 3/4 cup swiss cheese, divided

frozen spinach, chopped, butter, onion, chopped, artichoke hearts, chopped, sour cream, parmesan cheese, grated and divided, salt, pepper

marinated artichoke hearts, drained, frozen spinach, thawed, cream cheese, softened butter or 2 tbsp margarine, milk, pepper, grated parmesan cheese or 1/2 cup romano cheese

cheese ravioli, frozen (i use celentano round ravioli), spaghetti sauce, ground beef (or combine both) or 1 lb ground italian sausage (or combine both), pre-shredded mozzarella cheese

spinach, fresh, butter, onion, large, diced, garlic, cloves, minced, ts salt, emmenthaler cheese, grated, ts paprika, ts nutmeg, ts pepper, wash and clean spinach. dry .

baking potatoes, butter, all-purpose flour, salt, pepper, milk, sour cream, sliced green onion

spinach, chopped (& frozen if you like ), sheet phyllo pastry, cheese

baking mix, milk, cheese, shredded, butter, melted or 1/4 olive oil, garlic powder