22687 delhi style summer Recipes

  • Summer Squash Ribbons with Lemon and Parmesan
    summer squash and zucchini, extra-virgin olive oil and
    3 More
    summer squash and zucchini, extra-virgin olive oil, fresh lemon juice, parmesan (3/4 cup), shaved, kosher salt and pepper
    5 ingredients
  • Delhi-Style Egg Curry
    peanut oil and
    17 More
    peanut oil, onion, sliced finely into half-rings (approximately 5 oz.), peeled and finely chopped fresh ginger, garlic, peeled and pressed through a garlic crusher, ground coriander, ground cumin, ground turmeric, pure chile powder, bright red hungarian paprika, natural yoghurt, tomatoes, peeled and very finely chopped (about 10 oz in all ), chicken stock, salt , to taste, whipping cream, garam masala, fresh hot green chili pepper, left whole (or finely chopped for a hotter dish), chopped fresh cilantro, hard-boiled eggs, peeled and halved lengthways
    50 min, 18 ingredients
  • Summer Pasta Toss I
    spaghetti, broken into pieces, grated parmesan cheese and
    4 More
    spaghetti, broken into pieces, grated parmesan cheese, chopped salami, italian-style salad dressing, tomatoes, chopped, green bell pepper, chopped
    6 ingredients
  • Summer Pasta Toss II
    spaghetti, italian-style salad dressing, olive oil and
    3 More
    spaghetti, italian-style salad dressing, olive oil, tomatoes, chopped, cooked and cubed chicken, grated parmesan cheese
    6 ingredients
  • Summer Vegetable Salad
    sugar (splenda ) or 1 cup sugar substitute (splenda) and
    12 More
    sugar (splenda ) or 1 cup sugar substitute (splenda), cider vinegar, vegetable oil or 1/2 cup canola oil, ground black pepper, salt, french style green beans, drained, thawed frozen peas, white shoepeg corn, drained, chopped celery, green bell pepper, diced, green onion, chopped, red onion, diced
    20 min, 13 ingredients
  • Summer Veggie Pasta Salad
    dry penne pasta (2-1/3 cups), extra virgin olive oil and
    11 More
    dry penne pasta (2-1/3 cups), extra virgin olive oil, garlic cloves, thinly sliced, zucchini, trimmed and cut into matchstick-size strips (8 oz., 2 cups), sugar snap peas , strings removed, cherries or 2 cups grape tomatoes, halved, shallot, finely chopped (3 tbsp.), sherry wine vinegar or 1 tbsp white wine vinegar, dijon-style mustard, salt, ground black pepper, fresh parsley, chopped, asiago cheese, finely shredded (optional)
    30 min, 13 ingredients
  • Summer Salad
    green pepper, diced small, stalks celery, diced small and
    9 More
    green pepper, diced small, stalks celery, diced small, red onion, diced small, water chestnuts, sliced and drained, chopped small, le seuer peas, drained, french style green beans, drained, shoe-peg corn, drained, pimientos, sugar, white vinegar, vegetable oil
    5 min, 11 ingredients
  • Summer French Fries
    yellow onion, chopped and
    7 More
    yellow onion, chopped, jalapeno , minced. keep seeds if you like it caliente, green beans, cut french style, butter, ham, frozen french fries, microwaved to thaw, roma tomato, chopped, salt and pepper
    20 min, 8 ingredients
  • Greek Style Grilled Vegetables
    summer squash, thinly sliced, zucchini, thinly sliced and
    9 More
    summer squash, thinly sliced, zucchini, thinly sliced, tomato, seeded and chopped, pitted ripe olives, green onions, chopped, olive oil, lemon juice, garlic salt, dried oregano, pepper, parmesan cheese, grated
    45 min, 11 ingredients
  • Summers Famous Green Bean Casserole
    canned french-style green beans, pepper and
    4 More
    canned french-style green beans, pepper, cream of mushroom soup, milk, french fried onions, raw brocolli
    30 min, 6 ingredients
  • Summer Squash Bash Summer Squash Bash
    summer squash, sliced, chopped onion, sliced mushrooms and
    5 More
    summer squash, sliced, chopped onion, sliced mushrooms, cream of mushroom soup, sour cream, shredded carrot, croutons, butter, melted
    40 min, 8 ingredients
  • Summer Squash Casserole With Nuts Summer Squash Casserole With Nuts
    summer squash sliced, butter, chopped green bell pepper and
    8 More
    summer squash sliced, butter, chopped green bell pepper, white sugar, chopped onion, egg, mayonnaise, salt and pepper to taste, pecans,chopped, cheddar cheese, shredded, bread crumbs , cheese or crushed crackers.
    40 min, 11 ingredients
  • Delhi-Style Lamb With Potatoes Delhi-Style Lamb With Potatoes
    oil, onions (chopped ), garlic cloves, lamb (diced ) and
    9 More
    oil, onions (chopped ), garlic cloves, lamb (diced ), tomatoes, cumin, coriander, turmeric, cayenne pepper, salt, potatoes (diced ), red lentil, water
    16 min, 13 ingredients
  • Skillet Summer Squash Parmesan Skillet Summer Squash Parmesan
    summer squash , about 2 lb, garlic salt, black pepper and
    5 More
    summer squash , about 2 lb, garlic salt, black pepper, tomatoes, cored and thinly sliced, italian-style diced tomatoes, shredded reduced-fat italian cheese blend, grated parmesan cheese, whole wheat spaghetti
    45 min, 8 ingredients
  • Summer Tortellini Salad With Bacon Summer Tortellini Salad With Bacon
    frozen cheese tortellini, cooked bacon, grape tomatoes and
    9 More
    frozen cheese tortellini, cooked bacon, grape tomatoes, yellow bell pepper, chopped, red bell pepper, chopped, green bell pepper, chopped, green onion (for 1/2 cup chopped ), vegetable oil, water, white wine vinegar, good seasonings italian salad dressing mix, country-style dijon mustard
    20 min, 12 ingredients
  • Summer Bean Salsa Summer Bean Salsa
    firm ripe tomatoes, hass avocadoes and
    7 More
    firm ripe tomatoes, hass avocadoes, mexican-style corn (green giant), black beans, washed and strained, scallion, red wine vinegar, olive oil, salt, pepper
    2 hour 30 min, 9 ingredients
  • Summer Blueberry Pudding Summer Blueberry Pudding
    fresh blueberries, preferably wild, sugar and
    5 More
    fresh blueberries, preferably wild, sugar, fresh lemon juice, unsalted butter, softened, homemade-style white bread, about 3/4 lb, crusts removed, ground cinnamon, for sprinkling, vanilla ice cream or whipped cream as an accompaniment
    25 min, 7 ingredients
  • Summer Pasta and Lentil Salad (Food Network Kitchens) Summer Pasta and Lentil Salad (Food Network Kitchens)
    vegetable oil, extra virgin olive oil, white wine vinegar and
    11 More
    vegetable oil, extra virgin olive oil, white wine vinegar, dijon style mustard, garlic clove, peeled, penne or medium sized pasta shells, boiled until al dente, drained, rinsed, cooled and patted dry, cooked (1 cup uncooked) french whole green lentils, cooled and patted dry, grated carrot, sliced scallions, diced celery, diced red or yellow bell pepper, chopped flat leaf parsley and fresh basil, tomatoes, left whole if small or halved, toasted pine nuts , optional
    1 hour 20 min, 14 ingredients




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