284043 deep cheese sauce margaret johnson Recipes

low-fat mayonnaise, shredded sharp cheddar cheese, shredded mozzarella cheese, prepared mustard, dill weed (dried or fresh ), milk , to thin out the sauce to your taste, salt (optional), pepper, minced fresh parsley , optional

butter, plain flour, milk, cheese, mustard, salt and pepper

margarine, all-purpose flour, canned milk, american cheese, worcestershire sauce, garlic salt, pepper

cheddar cheese, butter, all-purpose flour, milk, milk or 1/2 cup vegetable cooking water, prepared mustard, instant chicken bouillon granules or 1 crumbled chicken bouillon cube, drops hot pepper sauce, dry sherry

cream cheese, shredded cheddar cheese or 2 cups cheese, of your choice, milk, sour cream

lean ground beef, processed cheese sauce, salt and pepper to taste, cocktail rye bread

milk, divided, cornstarch, shredded colby longhorn cheese, garlic salt, ground red pepper

garlic, beer, coarsely grated colby cheese or orange cheddar cheese, cornstarch, prepared mustard, coarse salt (kosher or sea) and freshly ground black pepper

butter, flour, milk, american cheese (cheddar, i use any cheese as long as it orange in color)

butter, cornflour (us cornstarch), milk, grated cheese, dry mustard, salt, pepper

cheese, grated, head cauliflower, butter, flour, milk, salt, black pepper, nutmeg , fresh grated if possible

butter, flour, milk, velveeta cheese, paprika, chopped onion

butter, flour, dry mustard, salt, pepper, milk, cheddar cheese, shredded

dry onion soup mix, cream of mushroom soup, cheddar cheese, diced

non-fat powdered milk, cornstarch, instant chicken bouillon, dried onion flakes, cold water, grated cheese

flour, butter, cheddar cheese, reduced fat, skim milk, salt, pepper

butter or marg, flour, semi skimmed milk, mustard powder, mature cheese, tblsp fresh white breadcrumbs