Cheese Sauce (Using Soup or Sauce Mix) Recipe

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Cheese Sauce (Using Soup or Sauce Mix)
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Ingredients:

Directions:

  1. Combine mix ingredients and measure out 1/3 cup (or just use 1/3 cup of Soup or Sauce Mix (Sos)).
  2. Combine 1/3 cup mix with cold water. Cook and stir on stove top or in microwave until thickened.
  3. Add grated cheese and mix until well combined.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.96 Kcal (377 kJ)
Calories from fat 45.62 Kcal
% Daily Value*
Total Fat 5.07g 8%
Cholesterol 15.3mg 5%
Sodium 489.75mg 20%
Potassium 42.51mg 1%
Total Carbs 4.04g 1%
Sugars 0.92g 4%
Dietary Fiber 0.05g 0%
Protein 6.82g 14%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 204.9mg 20%
Amount Per 100 g
Calories 112.24 Kcal (470 kJ)
Calories from fat 56.92 Kcal
% Daily Value*
Total Fat 6.32g 8%
Cholesterol 19.09mg 5%
Sodium 611.04mg 20%
Potassium 53.04mg 1%
Total Carbs 5.05g 1%
Sugars 1.14g 4%
Dietary Fiber 0.06g 0%
Protein 8.51g 14%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 255.6mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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