66503 deborah mashed potatoes Recipes

potatoes, peeled and quartered, milk, salt, melted butter, divided, egg, beaten, sour cream, curd cottage cheese, green onions, chopped finely, crushed ritz cracker

potatoes, garlic cloves, cream cheese, sour cream, butter, prepared horseradish, milk, salt and pepper

potatoes (peeled & cubed ), garlic cloves (peeled & coarsely diced ), maggi chicken bouillon cubes, dried chives, parsley, water, milk, black pepper, salt, butter

potatoes (preferably red ), butter, softened, milk, salt , pepper to taste, fresh chopped dill, or 1 tsp. dried, pkge polish or smoked kielbasa, sliced in thin circles, oil, frozen spinach , defrosted, onion, chopped, head of small green cabbage, shredded thinly with a knife

potatoes (the more the better but at least 6 large ones), water, lots of butter, milk, salt

potatoes, butter, mayo, salt, taspoon pepper, garlic powder ( you do not have to use this), milk, water

potatoes, peeled and quartered, olive oil, lemon juice, garlic, salt, dried spearmint

potatoes, onion, oil, milk, cumin, fresh thyme, salt, cayenne pepper

potatoes, cream cheese, sour cream, scallion, celery, green onion, parsley, butter, melted, garlic powder, salt, ground pepper, paprika, butter

potatoes, peeled and diced, seasoning salt, garlic, minced, onion, chopped, butter, low-fat cream cheese, fat free sour cream, sharp cheddar cheese, grated

potatoes, peeled and cubed, bacon, head cabbage, chopped, onion, chopped, milk, salt and pepper, butter, melted

potatoes diced , cooked in salty water and drained, cream cheese room temperature, sour cream, butter, milk, ranch mix, white pepper

potatoes, peeled and quartered, cream cheese, at room temperature, sour cream, salt to taste, pepper, butter

potatoes, peeled, cubed, boiled, spinach, washed, deveined, chopped & microwaved, dry vegetable soup mix , pkt (lipton savory herb & garlic), butter, skim milk

potatoes peeled and cut into 8 pieces, whole milk, salt, freshly ground black pepper, cheddar cheese shredded

potatoes, cream cheese, softened, sour cream, garlic, crushed, salt, pepper, butter, grated swiss cheese, paprika

potatoes peeled and cubed (usually 1 1/2 potato per person), water to cover plus 1, bouillon cubes or powder (1 tbsp for every 2 quarts of water), whole garlic clove for every 2 potatoes, butter, milk