71396 day sea salad blanc Recipes
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best quality cider vinegar, dijon-style mustard and18 Morebest quality cider vinegar, dijon-style mustard, extra virgin olive oil, new white onion, sliced paper -thin, garlic, minced, flat-leaf parsley leaves, loosely packed, mixture of tarragon and fresh chervil leaves, loosely packed, sea salt and freshly ground black pepper to taste, fresh tuna, extra-virgin olive oil , for rubbing on the tuna, sea salt and freshly ground black pepper, anchovy fillets (preferably packed in oil), green beans, trimmed, yellow beans, trimmed, tiny new potatoes , scrubbed, red and yellow bell peppers, cut in thin (1/4-inch) strips, red and yellow tomatoes, stemmed and quartered, farm eggs, hard-cooked and peeled, nicoise olives, parsley and chervil, for garnish20 ingredients
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pasta shells (2 cups) or 6 oz wagon wheel macaroni (2 cup... and5 Morepasta shells (2 cups) or 6 oz wagon wheel macaroni (2 cups), carrots , thinly bias-sliced, cucumber, seeded and shredded, yellow sweet pepper , cut in very small triangles, italian salad dressing, mild cheddar cheese or 4 oz american cheese or 4 oz child s favorite cheese25 min, 6 ingredients
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sea scallops (about 1 1/2 lb) and9 Moresea scallops (about 1 1/2 lb), fish dry rub seasonings, divided (such as emeril s), fresh pineapple (1/2-inch), gourmet salad greens or 4 cups mixed salad greens, torn boston lettuce (about 2 small heads ), diced peeled avocado, mango chutney, fresh lime juice, olive oil40 min, 10 ingredients
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sea scallops, shrimp, fresh mussels, calamari rings and12 Moresea scallops, shrimp, fresh mussels, calamari rings, pitted kalamata olives, lemon juice, olive oil, garlic, minced, minced fresh parsley, minced fresh chives, red pepper flakes, lemon, sliced, red onion, thinly sliced, mixed salad greens, freshly ground pepper to taste, salt32 min, 16 ingredients
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salad, quinoa, water, kale , torn into bite-sized pieces and11 Moresalad, quinoa, water, kale , torn into bite-sized pieces, avocado - peeled, pitted, and diced, chopped cucumber, chopped red bell pepper, chopped red onion, crumbled feta cheese, dressing, olive oil, lemon juice, dijon mustard, sea salt, ground black pepper40 min, 15 ingredients
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walnut pieces, sea salt, baguette and9 Morewalnut pieces, sea salt, baguette, garlic clove, peeled and cut in half, chevre cheese, cut into 8 slices (use the round, log shaped type), mesclun, red onion, peeled and thinly sliced, olive oil, walnut oil, tarragon vinegar, garlic clove, peeled and crushed, salt and pepper, to taste25 min, 12 ingredients
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Salad Croutonsolive oil, garlic clove, minced, cubed day-old bread and1 Moreolive oil, garlic clove, minced, cubed day-old bread, onion salt25 min, 4 ingredients
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Sea Island Red Peas with Celery Leaf Saladdried sea island red peas or black-eyed peas and15 Moredried sea island red peas or black-eyed peas, kosher salt plus more, garlic cloves, thyme, fresh bay leaf, extra-virgin olive oil plus more for drizzling, chopped celery plus, celery leaves from inner stalks, chopped onion, chopped red bell pepper, unsalted butter, coriander seeds, flat-leaf parsley leaves, sliced chives, grated lemon zest, freshly cracked black peppercorns16 ingredients
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Super Sea Shell Saladsea shell macaroni, uncooked, sliced raw cauliflower and8 Moresea shell macaroni, uncooked, sliced raw cauliflower, frozen peas, thawed, chopped celery, sliced radish, hardboiled egg, sliced, mayonnaise, salt, blue cheese dressing, chopped green onions45 min, 10 ingredients
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Bluefin Toro Sashimi Salad with Matsuhisa Dressingsushi-grade bluefini toro tuna, sea salt and13 Moresushi-grade bluefini toro tuna, sea salt, freshly ground black pepper, matsuhisa dressing , recipe follows, chopped maui onion, soy sauce, rice vinegar, water, sugar, sea salt, powdered mustard, freshly ground black pepper, grapeseed oil, sesame oil14 min, 15 ingredients
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Sea Scallop Salad with Celery and Spicy Vinaigrettejumbo sea scallops, celery root , thinly julienned and7 Morejumbo sea scallops, celery root , thinly julienned, mayonnaise, mustard, olive oil, lemon, juiced, cayenne pepper, salt and pepper, mache leaves30 min, 9 ingredients
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Seared Sea Scallops, Wasabi Caviar and Seaweed Salad (Michael Lomonaco)sea scallops, olive oil, chopped shallots, dry sherry wine and5 Moresea scallops, olive oil, chopped shallots, dry sherry wine, sweet butter, shredded raw root vegetables , carrot, beet, turnip, wasabi flavored caviar, ( flying fish roe ), wakame (japanese pickled seaweed), salt and pepper, to taste30 min, 9 ingredients
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Sesame Sea Scallops Over Bulgur Wheat Saladsea scallops (3 per person ), sesame seeds, cumin seeds and14 Moresea scallops (3 per person ), sesame seeds, cumin seeds, olive oil, salt and pepper, bulgur wheat, water, garbanzo beans, drained and rinsed, diced plum tomatoes, diced seedless cucumber, sliced green onions, chopped flat leaf parsley, chopped fresh mint, fresh squeezed lemon juice, extra virgin olive oil, salt and pepper to taste, lemon wedges17 ingredients
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Sea Shell Saladbaby shell macaroni, american cheese, diced and8 Morebaby shell macaroni, american cheese, diced, hardboiled egg, chopped, celery, thinly sliced, green pepper, diced, sweet gherkin, chopped, onion, finely chopped, salad dressing or 3/4 cup mayonnaise, sweet pickle juice15 min, 10 ingredients
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Warm Scallop Salad With Ginger Dressingsea scallops and11 Moresea scallops, red bell pepper, large, seeded, cored and cut into match sticks (can use 1 small red and 1 small yellow for color), mixed salad greens (red leaf , bibb, arugula, watercress, radiccio, and or or endive are nice), olive oil, shallots, finely chopped, lemon juice, dijon mustard, sugar, ginger juice, salt, fresh ground pepper, olive oil35 min, 12 ingredients
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