Sea Shell Pasta Salad or Wheelie Pasta Salad Recipe

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Sea Shell Pasta Salad or Wheelie Pasta Salad
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Ingredients:

Directions:

  1. Cook pasta according to package directions.
  2. Drain and rinse with cold water; drain again.
  3. Combine pasta, carrots, cucumber and pepper.
  4. Add dressing and toss to coat.
  5. Chill for 1 to 4 hours.
  6. Use a small star or fish shaped cutter to cut cheese slices into small stars (or cube).
  7. Toss in salad before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.45 Kcal (450 kJ)
Calories from fat 50.83 Kcal
% Daily Value*
Total Fat 5.65g 9%
Cholesterol 22.69mg 8%
Sodium 102.81mg 4%
Potassium 135.29mg 3%
Total Carbs 8.76g 3%
Sugars 2.24g 9%
Dietary Fiber 0.92g 4%
Protein 5.14g 10%
Vitamin C 20.5mg 34%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 113.3mg 11%
Amount Per 100 g
Calories 106.76 Kcal (447 kJ)
Calories from fat 50.5 Kcal
% Daily Value*
Total Fat 5.61g 9%
Cholesterol 22.55mg 8%
Sodium 102.15mg 4%
Potassium 134.41mg 3%
Total Carbs 8.7g 3%
Sugars 2.23g 9%
Dietary Fiber 0.92g 4%
Protein 5.1g 10%
Vitamin C 20.4mg 34%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 112.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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